Coffee Mahal

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📌 Bakulahar chowk, Chitwan

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There are two main species of the coffee plant used to commercially produce coffee: 1) Coffee arabica, which originated in the Middle East, and 2) Coffea robusta, which originated in the Congo. Arabica trees produce the best quality coffee and are the most widely cultivated (3/4 of the world’s coffee), while Robusta beans are hardier, contain 40-50% more caffeine, and are used in many instant coffees.

The Arabs discovered coffee, but were jealous of their discovery and refused to allow fertile coffee seeds to leave their country. However a 17th-century Muslim pilgrim, Baba Budan, smuggled seven seeds out of Arabia and planted them in India. It is said that all the world’s coffee came from these seven seeds.

According to Harvard Health Publishing, research has linked moderate intake (about 3–4 cups per day) to a longer life span, as well as a lower risk of cardiovascular disease, type 2 diabetes, and Parkinson's disease.

The word “espresso” comes from Italian and means “pressed out.” It refers to the concentrated coffee brewed by forcing hot water through finely ground coffee beans.

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