Daily Bread, Auckland Videos

POV you’re setting up our Ponsonby store on a foggy winters morning. Open from 7 – 3 everyday, 108 Ponsonby Road.

TOASTIE TAKEOVER Mapo tofu & pork mince with eggplant, fermented black bean, mozzarella & spicy sweet @mcclurespickles on a special-made wakame seaweed & pickle juice sourdough. Available exclusively at our Britomart store from Wednesday for a limited time. #toastietakeover

We are still on such a high winning NZs best Hot Cross Buns! Thank you for all of your support. Get yours today in-store or online. For those who missed the @sevensharptvnz coverage check it out!

Sourdough hot cross buns are back! Online & in-store. If anyone is wondering what we lather on top, it’s our house made orange & cinnamon glaze. It’s one of many little touches that make our buns so unique ♥️

@beesuptop doing the hard yards today 💪🏼 We’ve still got a few jars left of our rooftop honey at Pt Chevalier, so pop in and grab one before they’re gone!

The most important component of fruit mince pies… the filling. This year we’ve focussed on giving it a kiwi twist. Strawberries, currants, citrus peel and a hefty amount of spice. Fruit mince pies are online & in-store. Get in quick! 🥧

Can you roll a croissant like us? Have you always wanted to? We’re looking for bakers, pastry chefs and a kitchen hand. Part-time and full-time positions are available. Attitude is more valuable then experience, so if you’re just starting out we’d still love to hear from you! Our kitchen team are paid a living wage minimum. Join te whānau by sending your application to [email protected] 👨‍🍳

If you found a reliable method into the CBD this morning, we have news. Our fun project with @monkmackenzie has opened up at 33 Federal St. A new pavilion for DB coffee, bread & pastry open Monday — Friday, 7am — 3pm.

Fig leaf sourdough sour
We’ve been masterminding with the legends at Hallertau Brewery and the result has arrived. A fig leaf sourdough sour, made from 100 kg our own bread & Kelmarna Gardens fig leaf. The outcome is exquisite — launches in-store this Saturday at Pt Chev; also available at Hallertau Riverhead, Clevedon, K’Rd & Farro Fresh. Cheers! 🍻