Daily Bread

CHILLI BEAN PIE

The latest pie to hit the ovens is a vegetarian chilli bean pie, filled with lightly spicy, mexican style chilli and a creamy cheesy corn.

They’re available in all stores now.

Mince pies are back and better than ever!

We’ve brought back our traditional strawberry and sour cherry mince pie flavours and they’re the best they’ve ever been.

9 packs are now available from all stores, online for nationwide delivery via the link in our bio and your local

HAZELNUT PAIN AU CHOC

The best of both worlds - our ✨ elite ✨hazelnut pain au chocolat are filled with rich Valrhona chocolate & hazelnut paste then liberally covered in nuts.

Made fresh every day and available to buy instore & online for nationwide delivery.

Nothing like a chill long weekend in the city.

All stores but our Fed Street are open today. No surcharge 💐

Grab a loaf for the long weekend. All stores but Fed Street are open and we’re delivering locally throughout.

No surcharge fyi x

All stores but Fed Street are open throughout the long weekend for coffee, doughnuts and fresh loaves. No surcharge :)

Local next-day delivery is also available everyday when you order before 1.30pm.

REUSABLE THURSDAY IN BRITOMART.

This Thursday is the International Day of Climate Action and we’ve teamed up with to offer free coffee to anyone with a clean reusable cup at our Britomart stores from 7.30 until 11.00am.

Terms and conditions apply, excludes matcha. Don’t forget your cup! ☕️

New sourdough loaves baking soon…

One of our newest stores is tucked out the back of the store in Takapuna.

Head in this weekend for a coffee and your fave fresh loaves & pastries.

11 Porana Road, Wairau Valley. 8.30am – 3pm everyday.

BASQUE CHEESECAKE

Introducing basque cheesecake by the slice – a classic vanilla flavoured baked cake with a chewy caramelised exterior. Swipe to see how we like to eat it 🥄

Available from all stores today until sold out.

MISO TWIST

Back and better than ever, our cheese twist has had an umami miso twist - great for kids these school holidays.

Find them in all stores and online now.

WORK WITH US!

We’re heading in to our busiest time of the year (well after hot cross bun season anyway) and we’re looking for a team of Christmas temps to help out our Belmont team for a few months.

Great for those who are finished school or uni for the holidays and are keen to work in a fun, fast-paced environment.

Feel free to send us a DM, or apply via the link under ‘careers’ in our bio 🥧

SUPERETTE RUN CLUB 🏃

Join & .tc this Saturday morning at our Newmarket store, 8/10 Morrow Street from 7.30 – 9.30 for a run followed by pastries from us, and coffee by

With heaps of prizes to be won, sign up via the link in the bio now.

NEW YUZU DOUGHNUT

Our lemon cream doughnut has had an upgrade - we’ve removed the cream and added more zesty yuzu curd.

They’re available in all stores from tomorrow.

Pick your fighter. A new danish is on its way to our cabinets very soon 👀

SALTED CARAMEL SLICE

3 layers of buttery biscuit base, chewy caramel and a silky chocolate top. The perfect afternoon sweet treat.

Available in all stores and online.

Thanks for the nomination in this year’s everyday heroes!

Safe to say it takes a village (even a whole city at this point) to have got to where we are over the last 6+ years. The biggest thanks of course goes out to our staff who work tirelessly around the clock.
There’s over 250 of us; our bakers, pastry team, front of house, management, the office team, wholesale, drivers, distributions, baristas, dishy’s, chefs and back of house who all make us incredibly proud, Daily.

You can vote for us and all of your fav spots in Tāmaki via the link in our bio now 🥹🫶

Our sourdough loaves have a juicy open crumb and a heavy, caramelised crust.

They’re available in all stores everyday, or for local & nationwide delivery.

Shop the range via the link in our bio now.

SPECIAL BREAKFAST BUN

Chorizo sausage with egg, cheese, jalapeño and chicken gravy, stacked inside our toasted potato bun.

Available only at our Britomart store now for a limited time!

Our Belmont store is open 7 days a week, 7am – 3pm.

43 Eversleigh Road, Belmont.

Our new and improved cinnamon buns are now available!

They’re softer, more moist and covered in a yum creme fraiche icing.

Find them in all stores from today, and via our online store for delivery soon.

Our Point Chev store is the first store we opened years ago, located in an old heritage bank right in the heart of the suburb.

The store works around the clock, baking fresh loaves and distributing all over Auckland, 7 days a week. The cafe is open from 7am – 3pm to dine in or takeaway.

1210 Great North Road, Point Chev.