Little Sprig Seatoun

This page is still having issues with shutting down. All Little Sprig updates are on our new page

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We will not post anything more to this page. Apologies for inconvenience and confusion.

This page will be shutting down today. Please jump over to our new page for all Little Sprig updates 👌

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Thanks 🙏

Morning all Little Sprig followers. Due to some admin issues, we’ve made a brand new page! Please show us some love and like and follow are new page. All Little sprig news and updates will run through our new page. The old one will be shut down in one week. Thanks 🍻

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It’s Friday 🍺

Don’t let this weather put you off a delicious beer

The heaters are on and the happy hour starts at 4pm - 5pm 🍻

A big thanks to everyone to that joined us on Friday for our first charity meat raffle with .harrison.butchery we raised $290 in 2 hours 👏👏👏 congrats also to our winner, we hope you enjoy your pack.

We will see you on Friday 14th October with 2 raffles for the evening 🥩

Up this week we have music with Paul on Sunday night from 4pm - 6pm 🎸

Have a great week 🍻

Some very cool visitors today 🛵

WEEKEND SPECIAL 🍻👌

Southern Fried Chicken Banh Mi

w/ pickled slaw & hand cut fries

Don’t miss out 👌

Open 1pm - late today & tomorrow.

Happy hour 4pm - 5pm

The last few pints of our limited release Mo’ Hops Mo’ Hazy 🍻

Message or call for a table booking 👌

Grab yourself a copy of Capital Magazine this month and check out Tom having a chat about our great little pub in Seatoun & the awesome beer & food we sell👌🍻

Exciting news!!!!

The Little Sprig is putting on a meat raffle NEXT FRIDAY 16th (not tomorrow) to celebrate our new neighbours Cameron Harrison Butchery & Delicatessen 🥩👌

$5 entry for the chance to win a $150 worth of great meats and treats! Tickets available on the 16th from 4pm - raffle drawn at 6pm 🍻

All raffle ticket money will be donated to our friends at The Wellington City Mission 👌

Contact us for a table booking 👌

See you there👌🍻

What’s happening at Little Sprig!!!!

We have a new beer on the taps on Wednesday 7th, more info to come 🍻🍻🍻

Friday 16th meat raffle with Cameron Harrison Butchery & Delicatessen, more details to come 👌

Music with Paul September 25th from 4pm 🎸 bookings essential 👌

Daily specials on delicious drinks & food 👌

Opening hours

Tuesday to Friday 4pm till late

Saturday & Sunday 1pm till late

A big cheers to all the dads out there!!!

Let’s hope your day is a good one. The sun is a shining so that’s a great start ☀️☀️☀️

We’re open from 1pm - till late today 🍻

We hope you’re all having a great start to the week. We have you covered with great food & of course delicious beers 🍺

We also welcome .harrison.butchery to the neighbourhood 👌🥩

Meat raffle news coming soon 😉

New beer alert!!!!!

On tap Wednesday at 4pm, we can’t wait 🍺


Amazing hops create amazing beer, and we are lucky enough to have some pretty cool mates who grow these rockstar varietals right here in Tasman.

Bed of Hops is a tribute to one of the greats , hop grower Kim McGlashen. The McGlashen family have been hop growers since 1900, and were one of the pioneering family businesses in the industry. Today, five generations later, they’re the last of the ‘originals’, with Kim’s son Brent now in charge.

The tap badge artwork features Kim himself, in a pretty typical position for a hop grower during harvest time. As the hop drying process is one of the most critical stages of harvest, most nights would see the grower catching just a couple of hours sleep on a camp bed to keep a watchful eye over the hops drying.

This beer also marks our first official brew under the Bract Brewing initiative by NZ Hops Ltd. Tracy Banner is one of very few Master Brewers in the world invited to provide feedback on trial hops and brew experimental beers as part of Bract Brewing.

The trial hop used in Bed of Hops NZ Pale Ale, is NZH102 - which is punchy, fruity and refreshing, with citrus, sweet and lush berry aromatics.

Have a good week 🍺🍺

New beer week!!!!

Very excited for the WCIPA to be on the taps from tomorrow at 4pm 🍻🍻

The best bitter is still pouring & is a crowd favourite. When it’s gone there’s no more. Don’t miss out 🍻🍻

Happy hour from 4pm - 5pm everyday 🍻🍻

Burger Thursday!!!!!

It’s a monster this week and matched with a classic!!!!

Classic Beef & fried egg burger 🍔
w/ beetroot, lettuce, tomato, sriracha mayonnaise & hand cut fries……yum

The best bitter is on tap & cans and is tasting delicious, come and try that bitter yet smooth malty finish 🍻🍻

Happy Hour from 4pm - 5pm 🍻🍻

Let’s start the week with a new addition to the menu….yum!!!

As it’s been so popular we have added the Lamb Shanks to the menu.

Served w/ spicy kumara mash, broccoli & lamb jus.

Book a table to try this week.

Opening times - Tuesday to Friday 4pm - late
Weekend 1pm - late
Happy hour 4pm - 5pm 🍻

Sunday special!!!!

Could this be a new menu dish?

Mushroom & leak potato gratin
w/ mushroom cream, greens & parmesan….Yum!!!

Have a good day 🍻🍻

What a week for the brewery 🍻

Congratulations to Tracey & the team for all the medals 🏅 Well deserved.

Pop In to try some award winning beer this weekend 🍻

Well done 🙌

Cheers to the weekend!!!!

Don’t let this weather stop you from enjoying a pint

Have a good weekend 🍻🍻

Seatoun is shining today ☀️☀️

Swing by for your afternoon beers & food 👍

It’s wings weekend this week as we missed wings Wednesday last week 🍗

Sweet & Sour Wings
w/ garlic aioli 🍗

All weekend 👌

Happy hour 4pm - 5pm 🍻

Exiting news!!!

The weather is awful? You’re isolating? We have you covered.

Tomorrow from 1pm our menu will be available on

Any questions please give us a message.

Thanks 🙏

We’re back to our full menu today & daily specials. Thanks to all our customers for understanding the changes we had to make with staff sickness’s last week. Much appreciated.

The full menu is back on today. Lots of delicious meals and beers to choose from. 🍻🍔

Happy hour from 4pm - 5pm 🍺

Thanks 🙏

Takeaway riggers & six packs available from our off license 🍻🍺

Open today from 4pm 🍻

Hey friends of our curry night this Wednesday has been postponed due to staff sickness’s.

We have rescheduled to the 20th of July. Apologies for this. All bookings have been notified.

If you do want to book in for the 20th please contact us.

Music with Paul this Sunday goes ahead as planned 🎵🎵

Thanks 🙏

Tap change over today!!!!

Oast House Party NZIPA 6.5%

Pop in today to give those Waimea hops a whirl!!

Music with Paul on the 17th July 🎵🎵🎵

Come join us for some sweet acoustics with Paul next Sunday from 4pm.

It’s always a busy one so bookings essential. Message us or give us call 📞



🍻🍻

Let’s introduce our most popular beer & food!!!

Crème of the Hop Nectaron pale ale is our most popular pint & 🍻🍻

Pop in for a pint of this delicious tropical pale ale.

Karagee Chicken is a winner on the menu 🍗

w/ ginger soy marination & garlic mayonnaise. A perfect afternoon snack.

Pop in or book a table for this weekend.

Did you know we have an off license?🍻

1.25L & 2L riggers available + 6 packs available on selected beers 🍻

Open from 4pm today 🍻

We’re back for our monthly curry night! Last month it was a sell out.

Wednesday 13th July from 4pm.

Call, message or pop in to book a table.

Have a great week 👍👍

Tap change over 🍻🍻🍻

It’s tasty, vibrant & very moreish!!!

It’s our Berry cider….yum!!!