MJohn Chibugan
We're providing freshly cooked, quality, and affordable Filipino food to the best of its service to
Mjohn Chibugan had started as franchisor of a certain food cart business that served various type of sisig. It was then located at a particular mall in Laguna, however, due to a closed competition with other food businesses, it was relocated at Carmona, Cavite. Mjohn Chibugan - Carmona started its operation on March 08, 2013. Filipino popular viands were then added to those usual varieties of sisi
Survey lang po if gusto nyo ng ganito sa menu namin....just for fun🤣🤣🤣
RE-OPENING of MJohn Chibugan. Please LIKE and SHARE...SHARING IS CARING. THANK YOU SO MUCH FOR THE SUPPORT😍😘❤️🙏
ETA from October naging November na po according to Manila Cargo. Hopefully November 9 to10 as advised by them dahil daw nasa peak season po tayo so delays are expected.. Salamat po for patiently waiting sa mga orders and reservations ❤😘
Konting kembot na lang, darating na mga pabango natin 😍😍😍
❗UPDATES❗
➡️we're still waiting for our Batch03 to arrive, yong dapat October sana dumating na before the end of this month 🙏🙏🙏
➡️pwede na rin po mag reserve, para sure na mapupunta senyo ang items..
➡️30%DP is required for reservation..
➡️ We'll be having our FIRST LIVE SELLING during unboxing 😍😍😍
❤Abang abang na lang po mga sissy mars, madams, momshies, daddies, titas and titos..😍😍
❤ibibigay na po natin yong first pamigay ng Rlyna's Cartnada during our first LIVE SELLING 😍😍
🇨🇦AUTHENTIC mga bie ang products natin with receipts as proof of authenticity..
😍😍see yah during our unboxing and live selling..😘😘
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Our Story
Mjohn Chibugan had started as franchisor of a certain food cart business that served various type of sisig. It was then located at a particular mall in Laguna, however, due to a closed competition with other food businesses, it was relocated at Carmona, Cavite.
Mjohn Chibugan - Carmona started its operation on March 08, 2013. Filipino popular viands were then added to those usual varieties of sisig and silog it offers. Menus were also improved further from the owner’s intense desire to provide Filipinos luscious yet affordable Filipino gastronomy.
Just after several months of operation, Mjohn Chibugan had developed its own version of sisig and silog and no longer operates as franchisor. It is indeed from its owner determination, aggressiveness, and creativity that Mjohn Chibugan now provides uniqueness of Filipino favorites for breakfast, lunch, dinner or even merienda suitable for the “masa” and for the privileged one.
Furthermore, Mjonh Chibugan did not stop from just providing quality food, but continued improving the atmosphere that the place can be a good location for friends hang out as they enjoy flavorsome foodstuff.
VISION: To be recognized in the food industry for its commitment in providing freshly cooked, quality, and affordable Filipino food to the best of its service to the customer.
MISSION: To ensure that every customer will promptly receive a quality service in a professional, courteous, and friendly manner; To provide fresh, delicious and well-prepared meals in a very affordable and reasonable prices; To bestow a well-maintained and clean environment for the comfort of our customers because we believe that “our customers’ happiness is our happiness.”
GOAL: Ultimate customers’ satisfaction.
CORE VALUES: Good attitude, Self Motivation, Team Work, and Quality Service
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Lot 878 A, Sugar Road, Citiland Subdivision, Brgy. Mabuhay
Carmona
4116
Carmona, 4116
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