Minante

Pizza perfect Friday!

Marana Forni serenata al cuore, the way to the heart, is from the oven to the stomach.

Napolitana pizzas, pasta, cocktails and wine. Come visit us at 88th Ave Mall along Gov. M. Cuenco Ave. We are open daily except Mondays from 11:00am - 10:00pm and till 11:00pm on Friday & Saturday.

Buon appetito!

Using only the best ingredients for our pizzas, like this San Marzano Tomatoes D.O.P.

The acronym stand for “Denominazioned' Origine Protetta” meaning "Protected Designation of Origin", a certification received by tomato farmers that follow multiple, specific guidelines. Starting with the seeds of the tomatoes that must date back to the original strain of San Marzano tomato. They cannot be genetically modified in any way.

Amazing isn't it?

Buon appetito!

But First, Pizza!

Pizza & Wine pairing for June 18, Tuesday for Cebu Food & Wine Festival in partnership with winedrop.life of AWC. This is an all-day affair, lunch is never too early for great pizza and perfectly paired wine!

It's only P3,000 for two persons and starts off with a generous plate of Bruschetta Classica followed by your choice of specialty pizza of the day, Rossa or Verde and two glasses of wines of your choice, finishing off with Tiramisu.

Come join us! Send us a direct message for reservations.

Buon Appetito!

The All-Time Dad Favorite, Pizza & Beer!

Celebrate with a whole piece or a slice, and raise a bottle of brew and toast to Philippines Independence Day and this weekend's Father's Day!

Buon Apetito! Saluté!

Join us for “Buon Appetito” at Minante Pizzeria for Cebu Food & Wine Festival 2024 this June 18. It’s all about pizza as Pizzaiolo Matteo Minante & Chef Jan Rodriguez showcase our speciality pizza with wine pairing!

Send us a message for reservations!

Planning to visit Cebu this June? This is your guide to Taste Cebu Food and Wine Festival 2024 Embark on a culinary adventure at the 2024 Taste Cebu Food and Wine Festival

For the love of pizza!

Cebu's favorite pizza joins the Cebu Food & Wine Festival in partnership with winedrop.life of AWC Philippines feautinrg a special pizza of the day and wine!

Set menu comes with an appetizer, special pizza of the day paired with the Bodegas Habla Silencio and dessert. Vegetarian pizza option, Agricola,will be paired with D' Faustino Art Series Chardonnay.

Tuesday, June 18, 2024. This is just a one day affair. Book your tables now!

Tickets are P3000 for the set menu, good for two. Please send us a direct message for bookings and reservations.

Thank you!

A wonderful red! Mo Montepulciano d'Abruzzo Riserva from Cantina Tollo is now on the menu!

Aroma of ripe red fruits with notes black cherry and blackberry and spicy hints of cocoa, vanilla, licorice and cinnamon. Full, long finish, with sweet and velvety tannins.

Excellent with pizza!

Buon Appetito!

APERITIVO! Two cocktails and a platter of Calabrian savory Zeppole for only P1000.

Choose between Aperol Spritz, Campari Spritz or any of our signature cocktails.

Serving daily from 3:00pm - 6:00pm except Mondays.

For reservations: m.me/Minante.Pizza

We're centrally located between the busiest Barangays in the city, vast surface and basement parking areas, spacious and breezy courtyard with lush greenery, and a great selection of cafe's, restaurants and bars.. only at 88th Ave Mall!

The Morning Fog Chardonnay with aromatics of creamy lemon curd, graham and a touch of floral and vanilla balanced with a lingering minerality and natural acidity pairs wonderfully with our Burrata Fragola Balsamico.

The burrata is drizzled with fennel infused oilive oil, balsamic Bianco and topped with shaved frozen strawberries, and finished with basil chiffonade.

Salute! Buon Apetito!

Not all tomatoes are the same. Vera Pizza Napoletana approved tomatoes for our pizzas!!!

Buon Appetito!

We're quite excited about this one! A sip of this and a bite of our pizza will certainly transport you to the Adriatic coastline and the Apennine Mountains of Southern Italy!

We sipped and we savored! Salute! Arriving soon!

Italia.

Buon Appetito!

Dough & behold! Food for the soul, indeed! Grazie mille!

Mommy's Day Lunch, is Pizza Day Lunch! Happy Mother's Day!!!

Happy Mother’s Day!

You've always done it so beautifully, caring and nurturing to allow us the be the best versions of ourselves. It's no coincidence that "mom" upside down is "WOW"!

Happy Mother's Day!

Dough made fresh daily! Proper pizzas straight out of the rotary oven...

"The oven that revolutionized the world of pizza in cooking quality and speedy service." - Marana Forni

Buon appetito!

We're updating our wine list, a properly curated selection of red & white to go with your pizza & pasta!

Saluti!

The Queen loves our pizza! Grazie Mille Queen City Cebu!

Originating from Naples, the birthplace of pizza, with the tangy tomato sauce, creamy mozzarella, spicy salami and chili peppers – encapsulates the fiery essence of souther Italian cuisine.

The Diavola, a true Italian classic. Ardente!

It truly is the bomb! Perfect crust and crumb developed through a longer fermentation period.

We've been using "Fior di Latte: instead of the commercialized mozzarella for better flavor and texture being a full cream cow's milk mozzarella direct from Italy.

Prosciutto di Parma and dollops of truffle pesto, and drizzling of premium extra virgin olive oil is a roller-coaster ride of flavors on your palate.

The bomb part? The addition of burrata, seasoned with malden salt and some fresh cracked black pepper completes the pizza.

Hint: Take a little of the burrata as you go so you don't get your pizza soggy. Be pizza responsible!

TGIF! Grazie a Dio è Venerdì!