She Cakes.
We cake it!
It’s cupcake o’clock. ⏰
For order/s and inquiries, please message us. FAQs and Price list are pinned on our page. 📌
Magic is something you create. ✨
7x5 tall cake in chocomoist flavor 🍫
For order/s and inquiries, please message us. FAQs and Price list are pinned on our page. 📌
FEB-IBIG MENU 2023
All you need is love. A slice of cake is just a bonus!
Surprise your loved ones with our Valentine Specials:
•6” Vintage Heart Cake
•Rosette Mini Cupcake
Limited Slots Only!
Cut off: February 13, 2023 at 5 pm.
.
Good Evening, Nagueños!
Please take time to read carefully before placing your order/s.
We are dedicated to make your day special and the team would CAKE it happen for you! 🫶🏻
-She Cakes 🫶🏻
Please book your orders at least 3 to 2 days prior the occasion 🙏🏻
Ayaw ko nalang magtalk 😅😆😂🤣
Uyyyyy nasayahan kayo kakataas ah ?
Kokompletuhin nyo ba Ingredients ng cake ? 🥴🤔
Good evening, Sweeties! 🍭
We would like to announce the lucky winners of our 2nd Anniversary Giveaway!
Congratulations!
Jane Andrei Mabana
Erica Mae Olitoquit
Jeric Molaer
Thank you for participating this year's giveaway. We would not make it this far if it weren't for your unending support and loyalty. We at Mica.Bakes will continue to deliver our utmost service and provide high quality pastries. Dios Mabalos!
-Mica & Ice
Support local business 💜
Sugar was
54 pesos 12 months ago
72 pesos 6 months ago
90 pesos today
Flour was
42 pesos 12 months ago
55 pesos 6 months ago
60 pesos today
Eggs was
160 pesos per tray 12 months ago
180 pesos per tray 6 months ago
210 pesos today
Cake box was
120 pesos 12 months ago
160 pesos 6 months ago
200 pesos today
This is the same for all other ingredients and raw materials that we are using.
If a baker made a price increase, its not to get rich, it's to continue to stay in the business.
Minimalist Calendar Cake 🗓
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
💚💚💚💚
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
ANNOUNCEMENT 📣
Price Increase effective today July 13, 2022
Sooo cute! ✨
Drip Cake 🍫
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
Puppy Cake 💙
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
Congratulations 🎉
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
Five decades of life ✨
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
Minimalist Cake ✨
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
: The country’s sugar stocks will be depleted by August as demand for the sweetener has outpaced supply due to lower cane production and the delay in import arrivals, according to the Sugar Regulatory Administration (SRA).
Calculations made by the Department of Agriculture (DA) and the SRA showed that the country will run out of refined sugar as early as the last week of July.
Latest estimates made by the SRA indicated that the country’s current raw sugar stocks of 248,195.40 metric tons (MT) will be wiped out by August 4 while the current supply of refined sugar of 109,004.5 MT will be totally consumed by July 29.
Agriculture Undersecretary Fermin D. Adriano said the computation made by the DA’s economic team showed a sugar supply deficit of 203,000 MT and a refined sugar shortfall of about 332,000 MT.
SRA Administrator Hemernegildo R. Serafica said the country is already “eating up” its sugar buffer stock.
Because of this, Serafica said the country will not have any carryover stocks of sugar at the start of the next crop year on September 1.
“That is why there should be carryover sugar stocks at the end of each milling period. But this time, as it is, we won’t have any carryover stocks,” he said in a statement.
Historically and ideally, Serafica said the country must have carryover stocks of 250,000 MT of raw sugar and 200,000 MT to 250,000 MT of refined sugar at the end of any given crop year.
“Unfortunately, what is happening is even our carryover stocks from last year is (running out). So we are now already consuming what would have been our buffer stock because our imports were delayed.”
‘Up to BBM’
Serafica said one of the options of government to plug the shortfall in domestic sugar supply is to import since it will take some to build up stocks from local sources. He noted that the milling of raw sugar starts in December and peaks in the first quarter of the succeeding year, while refined sugar production begins once there is an ample supply of raw sugar.
“If we rely on our local production alone and not allow importation, by August we won’t have enough sugar and we won’t have any carryover stocks for our needs in the coming months until production builds up.”
However, Serafica said it is up to the incoming administration of President-elect and incoming Agriculture Secretary Ferdinand R. Marcos Jr. if the country would resort to importing more sugar.
“We leave [it] to the incoming administration. What the SRA is doing now is to implement SO 3 [Sugar Order 3] as far as the shortage is concerned,” he said in a press briefing on Wednesday.
SO 3, which reached the courts, authorized the importation of 200,000 MT of refined sugar, of which half are bottlers’ grade and half are standard refined grade.
The SRA had also planned to authorize the importation of 350,000 MT of sugar to further boost domestic sugar supply and prevent price spikes. Based on the draft SO, the volume consists of 250,000 MT of refined sugar and 100,000 MT of raw sugar.
However, the SRA did not push through with the plan after it received a legal opinion from the Office of the Government Corporate Counsel that it can continue implementing SO 3 except in regions where a restraining order or preliminary injunction against SO 3 has been issued by the courts.| via BusinessMirror
Yesterday and today’s freebie 🧁
Monogram Cake ✨
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
Money Pulling Cake 🌸🌿
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
Liquor Theme Cake 🥂
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
Mini CandyLand Cake 🍭
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
Sideway Cake ☀️
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
Floral Money Pulling Cake 🌸
NOTE:
• Cake menu and pricelist are posted together with FAQs pinned on our page.
• Reservations must be made a week or at least 3 days prior to your event.
• Cakes taller than 3 inches is recommended for pickup.
• We use whipped cream as our main frosting but we also offer buttercream frosting.
For inquiries, you may send us a message! ✉️
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Contact the restaurant
Website
Address
Naga City
4400
Opening Hours
Monday | 8am - 12am |
Tuesday | 8am - 12am |
Wednesday | 8am - 12am |
Thursday | 8am - 12am |
Friday | 8am - 12am |
Saturday | 8am - 12am |
Sunday | 9am - 12am |
Naga City, 4400
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