Pampanga's Best - Pasay / Makati
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The tocino is acknowledged to be a Filipino cured meat product even by foreigners, but the truth goes much deeper than that.
TASTY TOCINO
When Filipinos think about tocino, they think about sweet-smelling food frying in a pan, ready to be served to those who want a filling, satisfying breakfast. For this classic Filipino dish was actually the brainchild of an enterprising Kapampangan lady, Mrs. Lo**ta Hizon, who merely wanted to help out a neighbor in need.
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Address
Pasay City
1300
Opening Hours
| Monday | 2am - 7pm |
| Tuesday | 2am - 7pm |
| Wednesday | 2am - 7pm |
| Thursday | 2am - 7pm |
| Friday | 2am - 7pm |
| Saturday | 2am - 7pm |
| Sunday | 2am - 7pm |
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