International School for Culinary Arts and Hotel Management
Learn from the master chefs at the International School for Culinary Arts and Hotel Management (ISCAHM). Take the step towards becoming a chef.
The International School for Culinary Arts and Hotel Management is a world-class training center where dedication and close ties to the hospitality industry are the hallmarks of teaching and learning. It is owned, developed and managed by men and women who are top international hotel professionals. Together they bring to the classroom expertise and business savvy that will provide students with co
02/08/2024
ISCAHM School for Culinary and Pastry Arts - where culinary dreams become reality.
We are inviting you to register in our Open House happening on August 3, 2024, Saturday, 10AM to 12NN at ISCAHM Quezon City Campus!
This event is FREE, but registration is required.
Click here to register:
https://www.emailmeform.com/builder/emf/ISCAHM/ISCAHMOpenHouse2024
ISCAHM QC
4th Floor, FBR Arcade, Katipunan Avenue, Loyola Heights, Quezon City
+632.89268888 | +63917.8368772
[email protected]
www.iscahm.com
01/08/2024
Start your Culinary and Pastry Arts Journey with the Masters and Earn International Certifications!
Enroll Today and Unlock a World of Gastronomic Brilliance!
✨ISCAHM Professional Courses August 27, 2024 Intake!✨
Send a message or click this link to inquire!📞📲💻
https://bit.ly/iscahmPROFQC
ISCAHM QC
+63917.8368772 | +02.89268888
[email protected]
www.iscahm.com
29/07/2024
A new batch of TESDA-Registered NCII Cookery Course will start in our Quezon City Campus on AUGUST 23, 2024, Friday!
Join the class for only Php 17,000 DOWNPAYMENT!
The NCII Certificate in Cookery is a once-a-week program, it is ideal for students and working professionals who would like to make the move to become a chef someday!
This will prepare graduates for entry-level employment in hotels, restaurants, catering companies, ships, and other culinary establishments!
Enrollment is ongoing!
Click the link below to inquire:
https://bit.ly/iscahmNCII
ISCAHM QUEZON CITY
+63917.8368772 | +632.89268888
[email protected]
www.iscahm.com
27/07/2024
Congratulations FCA BATCH 169 students for completing the course! Become a part of FCA Batch 171! 🎉🎉🎉
The next batch of the Fundamentals in Culinary Arts will start on August 3, 2024! ✨
Enrollment is ongoing for ISCAHM Quezon City.
Click this link to inquire:
https://bit.ly/iscahmFCAQC
ISCAHM QC
+632.89268888 | +63917.8368772
[email protected]
www.iscahm.com
27/07/2024
Congratulations NCII COOKERY BATCH 29 students for completing the course! Become a part of NCII-Cookery Batch 32! 🎉🎉🎉
The next batch of the TESDA-Registered NCII Cookery Course will start in our Quezon City Campus on AUGUST 23, 2024, FRIDAY!
Enrollment is ongoing!
Click the link below to inquire:
https://bit.ly/iscahmNCII
ISCAHM QC
+632.89268888 | +63917.8368772
[email protected]
www.iscahm.com
25/07/2024
‼ NEW SCHEDULE ALERT ‼
A new batch of FUNDAMENTALS IN BREAD BAKING will start on AUGUST 14, 2024, WEDNESDAY! 🎉🍞
Discover the art of baking over 20 types of bread from expert instructors who can transform you into a skilled artisan baker!
Enrollment are ongoing for the NEW batch that will start on AUGUST 14, 2024, WEDNESDAY 2PM to 7PM.
For inquiries and enrollment, please click the link below:
https://bit.ly/iscahmFBB
ISCAHM QC
+632.89268888 | +63917.8368772
[email protected]
www.iscahm.com
23/07/2024
‼ FEW SLOTS LEFT ‼
Konnichiwa! Fundamentals in Japanese Cuisine will start a new batch!! 🍜🍣✨
Why eat out if you can make authentic Japanese food at home?
Learn how to make ramen, gyoza, sushi and so much more from Chef Nobuyuki Irie!
ISCAHM QC will start its FUNDAMENTALS IN JAPANESE CUISINE short course on JULY 27, 2024, from 8am to 1pm.
Enrollment is ongoing!
Click this link or send a message to inquire:
https://bit.ly/iscahmJPNQC
ISCAHM QC
+63917.8368772 | +632.9268888
[email protected]
www.iscahm.com
20/07/2024
Congratulations FUNDAMENTALS IN PASTRY ARTS BATCH 94 students for completing the course! Become a part of FPA Batch 95!🎉🎉
The next batch of the Fundamentals in Pastry Arts short course starts on August 3, 2024!
Enrollment is ongoing for ISCAHM Quezon City.
Click this link to inquire:
https://bit.ly/iscahmFPAQC
ISCAHM QC
+632.89268888 | +63917.8368772
[email protected]
www.iscahm.com
19/07/2024
ISCAHM proudly celebrates all of our alumni, and today we celebrate CHEF LARISSA ANNE ORTIZ LUIS, ISCAHM Quezon City - Culinary Arts Program - Batch 31! ✨
Earn TWO International Certificates when you enroll in our PROFESSIONAL CULINARY ARTS AND KITCHEN MANAGEMENT PROGRAM!
The Professional Culinary Arts Program teaches students to be both creative chefs in the kitchen as well as managers to run a food-related business!
Become a successful Professional Chef like Chef Larissa! Enrollment is ongoing for the ISCAHM Professional Courses!
Enroll Today and Unlock a World of Gastronomic Brilliance!
✨ISCAHM Professional Courses August 27, 2024 Intake!✨
Send a message or click this link to inquire!📞📲💻
https://bit.ly/iscahmPROFQC
ISCAHM QC
+63917.8368772 | +02.89268888
[email protected]
www.iscahm.com
18/07/2024
ISCAHM and Culinary Solutions Australia International Bring You a Powerhouse Partnership. 🌏✨
Get Ready to Experience the Ultimate Fusion of World-Class Education and Cutting-Edge Culinary Solutions!
Enroll Today and Unlock a World of Gastronomic Brilliance!
✨ISCAHM Professional Courses August 27, 2024 Intake!✨
Send a message or click this link to inquire! 📞📲💻
https://bit.ly/iscahmPROFQC
ISCAHM QC
+63917.8368772 | +02.89268888
[email protected]
www.iscahm.com
Konnichiwa! Fundamentals in Japanese Cuisine will start a new batch!! 🍜🍣✨
Why eat out if you can make authentic Japanese food at home?
Learn how to make ramen, gyoza, sushi and so much more from Chef Nobuyuki Irie!
ISCAHM QC will start its FUNDAMENTALS IN JAPANESE CUISINE short course on JULY 27, 2024, from 8am to 1pm.
Enrollment is ongoing!
Click this link or send a message to inquire:
https://bit.ly/iscahmJPNQC
ISCAHM QC
+63917.8368772 | +632.9268888
[email protected]
www.iscahm.com
Song: Hamili - Revival
Music provided by Vlog No Copyright Music.
Video Link: https://bit.ly/474L7m9
No Copyright Infringement Intended
Let’s hear from Joaquina Nadine Altavas, one of our Professional Culinary Arts Program student, on why she chose ISCAHM. 👩🍳🌎
Enroll Today and Unlock a World of Gastronomic Brilliance!
✨ISCAHM Professional Courses August 27, 2024 Intake✨
Send a message or click this link to inquire!📞📲💻
https://bit.ly/iscahmPROFQC
ISCAHM QC
+63917.8368772 | +02.89268888
[email protected]
www.iscahm.com
Song: Favene - Choices
Music provided by Vlog No Copyright Music
Video Link: https://bit.ly/4aIRyO3
No Copyright Infringement Intended
10/07/2024
ISCAHM School for Culinary and Pastry Arts - where culinary dreams become reality.
We are inviting you to register in our Open House happening on July 13, 2024, Saturday, 10AM to 12NN at ISCAHM Quezon City Campus!
This event is FREE, but registration is required.
Click here to register:
https://www.emailmeform.com/builder/emf/ISCAHM/ISCAHMOpenHouse2024
ISCAHM QC
4th Floor, FBR Arcade, Katipunan Avenue, Loyola Heights, Quezon City
+632.89268888 | +63917.8368772
[email protected]
www.iscahm.com
09/07/2024
Unleashing Boundless Culinary Possibilities! ✨
ISCAHM and Culinary Solutions Australia International Bring You a Powerhouse Partnership. 🌍🍽️
Get Ready to Experience the Ultimate Fusion of World-Class Education and Cutting-Edge Culinary Solutions.
Enroll Today and Unlock a World of Gastronomic Brilliance!
✨ISCAHM Professional Courses August 27, 2024 Intake!✨
Send a message or click this link to inquire!📞📲💻
https://bit.ly/iscahmPROFQC
ISCAHM QC
+63917.8368772 | +02.89268888
[email protected]
www.iscahm.com
08/07/2024
‼ NEW SCHEDULE ALERT ‼
Konnichiwa! Fundamentals in Japanese Cuisine will start a new batch!! 🍜🍣✨
Why eat out if you can make authentic Japanese food at home?
Learn how to make ramen, gyoza, sushi and so much more from Chef Nobuyuki Irie!
ISCAHM QC will start its FUNDAMENTALS IN JAPANESE CUISINE short course on JULY 27, 2024, from 8am to 1pm.
Enrollment is ongoing!
Click this link or send a message to inquire:
https://bit.ly/iscahmJPNQC
ISCAHM QC
+63917.8368772 | +632.9268888
[email protected]
www.iscahm.com
04/07/2024
Congratulations FBB BATCH 98 students for completing the course! Become a part of FBB Batch 100! 🎉🎉🎉
Learn how to bake your own bread from masters who can make you an artisan baker in your own kitchen!
For inquiries and enrollment, please click the link below:
https://bit.ly/iscahmFBB
ISCAHM QC
+632.89268888 | +63917.8368772
[email protected]
www.iscahm.com
A new batch of TESDA-Registered NCII Cookery Course will start in our Quezon City Campus on JULY 9, 2024, Tuesday!
Join the class for only Php 17,000 DOWNPAYMENT!
The NCII Certificate in Cookery is a once-a-week program, it is ideal for students and working professionals who would like to make the move to become a chef someday!
This will prepare graduates for entry-level employment in hotels, restaurants, catering companies, ships, and other culinary establishments!
Enrollment is ongoing!
Click the link below to inquire:
https://bit.ly/iscahmNCII
ISCAHM QUEZON CITY
+63917.8368772 | +632.89268888
[email protected]
www.iscahm.com
Song: Luke Bergs - Chill
Music provided by Vlog No Copyright Music.
Video Link: https://youtu.be/i15kfJPhG0Y
No Copyright Infringement Intended
01/07/2024
‼ NEW SCHEDULE ALERT ‼
A new batch of TESDA-Registered NCII Cookery Course will start in our Quezon City Campus on JULY 9, 2024, Tuesday!
Join the class for only Php 17,000 DOWNPAYMENT!
The NCII Certificate in Cookery is a once-a-week program, it is ideal for students and working professionals who would like to make the move to become a chef someday!
This will prepare graduates for entry-level employment in hotels, restaurants, catering companies, ships, and other culinary establishments!
Enrollment is ongoing!
Click the link below to inquire:
https://bit.ly/iscahmNCII
ISCAHM QUEZON CITY
+63917.8368772 | +632.89268888
[email protected]
www.iscahm.com
28/06/2024
Congratulations to our Junior Chefs League Batch 2 students for finishing the 5-day workshop!
Good job, kiddos! 👩🍳👨🍳
Click this link for inquiries:
https://bit.ly/iscahmInquiries2024
ISCAHM QC
+63917.8368772 | +02.89268888
[email protected]
www.iscahm.com
25/06/2024
Konnichiwa! Fundamentals in Japanese Cuisine will start a new batch!! 🍜🍣✨
Why eat out if you can make authentic Japanese food at home?
Learn how to make ramen, gyoza, sushi and so much more from Chef Nobuyuki Irie!
ISCAHM QC will start its FUNDAMENTALS IN JAPANESE CUISINE short course on JULY 13, 2024, from 8am to 1pm.
Enrollment is ongoing!
Click this link or send a message to inquire:
https://bit.ly/iscahmJPNQC
ISCAHM QC
+63917.8368772 | +632.9268888
[email protected]
www.iscahm.com
Click here to claim your Sponsored Listing.
Professional Training in Culinary and Pastry Arts with International Certifications
The International School for Culinary Arts and Hotel Management (ISCAHM) is a culinary school with international standards and an elite roster of champion chefs. ISCAHM offers the best in European culinary school curriculum. With career-oriented instruction, ISCAHM trains students to master the needed skills in culinary and pastry arts both through theory and hands-on approach.
Courses Offered:
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Telephone
Website
Address
4/F, FBR Arcade, Katipunan Avenue
Quezon City
1108
Opening Hours
| Monday | 8am - 5pm |
| Tuesday | 8am - 5pm |
| Wednesday | 8am - 5pm |
| Thursday | 8am - 5pm |
| Friday | 8am - 5pm |
| Saturday | 8am - 1pm |
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