Komeya 3Q Products
Nearby restaurants
MPlace @ South Triangle
Panay Avenue and Mo. Ignacia Avenue
Anapolis, Manila
Ramirez Street San Isdro Galas Quezon City
Panay Avenue
Panay Avenue
Panay Avenue, Diliman District
M Place 115 Panay Street South Triangle
Victoria Towers Panay Avenue Corner Timog Avenue
Panay Avenue, Diliman District
Panay Avenue
Scout Borromeo Street
Manila
You may also like
Komeya 3Q Products: "Mmmasarap talaga!"
Komeya 3Q Bihon
Komeya 3Q Palabok
Komeya Red Crab Sotanghon Let our expert chefs show you how.
RECIPES
From simple, home-cooked fare to fancy, gourmet-style… there are many, many ways to cook our bihon, sotanghon and palabok noodles.
Komeya 3Q Products:
Komeya 3Q Bihon
Komeya 3Q Palabok
Komeya Red Crab Sotanghon
Manufactured by
Komeya Food Products Corporation

Komeya 3Q Products
Komeya 3Q Products: "Mmmasarap talaga!"
Komeya 3Q Bihon
Komeya 3Q Palabok
Komeya Red Crab Sotanghon
Kitakits tayo Komeya buddies sa 18th Manila Food and Beverages Expo at the World Trade Center, June 12-16, 2024, 10:00 am to 7:00 pm, Komeya 3Q Booth 729. See you at MAFBEX!
Komeya 3Q Products
Komeya 3Q Products: "Mmmasarap talaga!"
Komeya 3Q Bihon
Komeya 3Q Palabok
Komeya Red Crab Sotanghon
The famous “Binakol” of Western Visayas (a recipe that includes chicken, coconut, green papaya, leafy vegetables, lemon grass and spices) is made more hearty and filling with Komeya Red Crab Sotanghon. 100% “namits” (delicious) and nakaka busog! You will want to eat second and third servings!
More Komeya Recipes .Komeyafoods.com
More Komeya Kitchen Recipes @ Komeya Food Channel YT Channel
Website: www.komeyafoods.com
05/02/2024
THAI NOODLE SALAD RECIPE
Ingredients:
1 pack KOMEYA BIHON
1/8 cup Shiitake Mushrooms, sautéed
1/4 cup Carrots, sliced
¼ cup Cherry Tomatoes, halves
¼ pc. Bell Pepper, sliced
1 tbsp Cilantro, chopped
2 tbsp Leeks, sliced
1 pc Red Onion, thinly sliced
Thai Dressing:
2 pcs Labuyo
3 tbsp Sesame Oil
1 cup Oil
¼ pc Red Onion, quartered
3 cloves Garlic
1 tbsp Ginger, chopped
3 tbsp Fish Sauce
1/8 cup Coconut Vinegar
1 tbsp Coconut Sugar/ Sugar
1/8 cup Lime/ Calamansi, juice
To taste Salt
To taste Pepper
Procedure:
1. Boil KOMEYA BIHON for 8-10 minutes, drain and set aside.
2. In a blender, combine vinegar, fish sauce, sesame oil, oil,
labuyo, ginger, red onion, garlic, sugar, lime, salt and pepper.
Set aside.
3. In a bowl, combine the noodles, all the remaining vegetables,
sautéed mushrooms, cilantro, leeks, and the dressing.
Mix and season according to your taste.
4. Serve at room temperature or cold.
You can whip up your own version of the THAI NOODLE SALAD served in restaurants. This one uses Komeya Bihon. Served cold or at room temperature, the refreshing meal shows the versatility and the endless possibilities of the Komeya noodle products.
With Asado as “sahog” or main ingredient, the usual pancit becomes a more savory and truly tasty dish! Komeya 3Q's delectable noodles are indeed the right match to this extraordinary meal!
KOMEYA BIHON PORK ASADO
Ingredients for Pork Asado
¼ Kg Kasim/Liempo
1 Tablespoon Calamansi, juice
1 Piece Star Anise
2 Tablespoon Gin
1 Tablespoon Garlic, sliced
¼ Cup Oyster Sauce
2 Tablespoon Soy Sauce
1 Tablespoon Sugar
¼ Cup Water
For Noodles:
1 Pack KOMEYA BIHON 454 grams
¼ Cup Asado Sauce
2 Tablespoon Carrots, sliced
2 Tablespoon Chicharo
1 Tablespoon Leeks, sliced
2 Tablespoon Onion, sliced
½ Tablespoon Garlic, chopped
1 Tablespoon Fish Sauce
2 Tablespoon Soy Sauce
Salt to taste
Pepper to taste
PROCEDURE:
Pork Asado:
1. In a pot, combine garlic, oyster sauce,
soy sauce, gin,
calamansi, ½ cup of water, sugar, and
star anise. Bring to a boil
then turn off the heat. Cool it down
then set aside for later use.
2. Set aside half of the mixture for the
noodles, then use the
remaining half for pork marinade.
3. Marinate the pork for at least 2-4
hours or overnight.
4. Grill or roast the pork until tender.
Set aside.
Bihon:
1. In a pan, saute onion and garlic, then
add soy sauce, asado sauce
(other half of mixture), and ½ cup of
water. Bring to a boil then
simmer.
2. Add KOMEYA BIHON and mix
thoroughly. Let it simmer then
continuously mix until bihon is almost
cooked. Recover with
water if it gets dry.
3. Add carrots, chicharo, leeks, and
sliced cooked pork asado.
Mix and cook the vegetables
thoroughly.
4. After the vegetables and bihon are
fully cooked, season with
salt, pepper, and fish sauce. Serve
hot.
21/12/2023
With Asado as “sahog” or main ingredient, the usual pancit becomes a more savory and truly tasty dish! Komeya 3Q's delectable noodles are indeed the right match to this extraordinary meal!
KOMEYA BIHON PORK ASADO
Ingredients for Pork Asado
¼ Kg Kasim/Liempo
1 Tablespoon Calamansi, juice
1 Piece Star Anise
2 Tablespoon Gin
1 Tablespoon Garlic, sliced
¼ Cup Oyster Sauce
2 Tablespoon Soy Sauce
1 Tablespoon Sugar
¼ Cup Water
For Noodles:
1 Pack KOMEYA BIHON
¼ Cup Asado Sauce
2 Tablespoon Carrots, sliced
2 Tablespoon Chicharo
1 Tablespoon Leeks, sliced
2 Tablespoon Onion, sliced
½ Tablespoon Garlic, chopped
1 Tablespoon Fish Sauce
2 Tablespoon Soy Sauce
Salt to taste
Pepper to taste
PROCEDURE:
Pork Asado:
1. In a pot, combine garlic, oyster sauce, soy sauce, gin,
calamansi, ½ cup of water, sugar, and star anise. Bring to a boil
then turn off the heat. Cool it down then set aside for later use.
2. Set aside half of the mixture for the noodles, then use the
remaining half for pork marinade.
3. Marinate the pork for at least 2-4 hours or overnight.
4. Grill or roast the pork until tender. Set aside.
Bihon:
1. In a pan, saute onion and garlic, then add soy sauce, asado sauce
(other half of mixture), and ½ cup of water. Bring to a boil then
simmer.
2. Add KOMEYA BIHON and mix thoroughly. Let it simmer then
continuously mix until bihon is almost cooked. Recover with
water if it gets dry.
3. Add carrots, chicharo, leeks, and sliced cooked pork asado.
Mix and cook the vegetables thoroughly.
4. After the vegetables and bihon are fully cooked, season with
salt, pepper, and fish sauce. Serve hot.
Komeya 3Q kasalo sa bawat selebrasyon ng pamilyang Pilipino.
Komeya 3Q Masarap talaga!
Please LIKE and SHARE Komeya FB page https://www.facebook.com/Komeya3QProducts
visit website: www.komeyafoods.com
Para sa mga Pamilyang Pinoy, hindi mawawala ang pansit sa hapag kainan... Kumpletuhin ang okasyon with Komeya 3Q Bihon! Komeya 3Q Mmasarap talaga! Komeya 3Q Products
WOFEX World Food Expo
World Trade Center
August 2-5, 2023
WORLD FOOD EXPO @ World Trade Center from August 2 to 5, 2023
Komeya 3Q Products
Komeya 3Q Products: "Mmmasarap talaga!"
Komeya 3Q Bihon
Komeya 3Q Palabok
Komeya Red Crab Sotanghon
Komeya 3Q products - Bihon, Palabok at Red Crab Sotanghon!
Komeya 3Q masarap talaga!
You can order online Komeya 3Q Bihon, Palabok and Red Crab Sotanghon soon!
Komeya 3Q Products - Bihon,
palabok and Red Crab Sotanghon available @ Fermel’s Cuisine #153 Katuparan Street, Barangay Commonwealth, Quezon City 028-9428554 and 09175600122.
Please Like FB page Komeya3QProducts
Thank you in preparing the cooking video of Boodle Feast with Komeya 3Q Pancit Bihon.
BOODLE FEAST WITH KOMEYA 3Q BIHON
1. For the Pancit Bihon… cut the carrot into slices
2. Slice stalks of celery
3. Slice one red onion for sautéing
4. Over at another part of the outdoor kitchen… shrimps and mussels…
5. and crab being prepared as additional dishes.
6. Of course, no feast is complete without lechon!
7. Back to the Pancit Bihon… Sauté the onions, carrots and celery.
8. You may include Baguio beans cut into one inch-long pieces.
9. Add one pot of water
10. Wait for the noodles to cook.
11. Add the Komeya 3Q Pancit noodles.
12. When the noodles have softened, mix the pancit noodles with the vegetables.
13. Banana leaves make the table truly Pinoy festive!
14. The lechon’s is the centerpiece!
15. Hot white rice
16. And now the Pancit Bihon made with Komeya 3Q Pancit noodles! Masarap talaga!
17. Mussels, shrimp, crab and grilled squid complete the boodle.
18. Boodle fiesta!
Boodle feast na may Komeya 3Q Pancit Bihon
01/02/2023
Maraming salamat for preparing Komeya 3Q Pansit Palabok.
!
KOMEYA FOOD PRODUCTS: HANDA NI #KUSINELA NG PALABOK RECIPE GAMIT ANG KOMEYA 3Q PALABOK. #palabok ENGLISHA boodle feast with Komeya 3Q Pancit Bihon 1. For the Pancit Bihon… cut the carrot into slices 2. Slice stalks of celery3. Slice one red onion for sau...
HAPPY CHINESE NEW YEAR!
Wishing you all happiness and prosperity!
It’s Showtime!
Thank you Komeya 3Q!
’s Showtime
Click here to claim your Sponsored Listing.
KOMEYA 3Q PRODUCTS
Pansit is a simple food. It is "something conveniently cooked fast." Other than that and how basic it looks, nothing appears ordinary. It is one of the most controversial and hotly debated foodstuff.
The Italians, the Arabs and even the Greeks all chorus they invented it. All arguable of course since no physical evidence proves each claim.
Luckily, the Chinese scores here with the recent discovery of the oldest documented noodle strands found in a pot in an archeological site on the yellow river that dates back 4,000 years ago!
That settles the ancient tug o' war for the starchy staple food...for now.
Videos (show all)
Contact the restaurant
Telephone
Website
Address
Unit 11DE Future Point Plaza Condominium, 115 Mother Ignacia Avenue
Quezon City
1100
Jay-j's Chicken Inasal & Restaurant
121 Kalayaan Street
Quezon City, 1
Jay-j's not just about good food, its about crafting moments that become memories w/ your love ones
Adarna Food and Culture Restaurant
119 Kalayaan Avenue
Quezon City, 1101
Adarna closed last January 23, 2015. Watch for future announcements. Thank you.
ROC (Restaurant-Of-Choice)
Ground Flr, Bahay Ng Alumni, University Of The Philippines, Diliman
Quezon City, 1101
Dolor's Kakanin
25 K-6th Street West Kamias
Quezon City, 1470
Branches under our management: - West Kamias - Cash & Carry - Unimart, GH (closed) - SM Megamall (clo
3M Pizza
738 Aurora Boulevard
Quezon City
3M Pizza since 1969 Get the best deals, guaranteed, on our website! Order Now! Call /Viber +639464715724 or 3mpizza.ph or via Grab Food
Homer's
54-A Sgt. Esguerra St. (right Across Abs-cbn)
Quezon City, 1103
54-A Sgt. Esguerra St., Q.C. (In front of ABS-CBN) FOR INQUIRIES, RESERVATIONS, AND CATERING SERVICES, please call 411.69.17 We're open 24/7! THERE'S NO PLACE LIKE HOMER'S!
Pepeton's Grill & Catering
109 Mo. Ignacia Street
Quezon City, 1100
Filipino Family Style Restaurant "Home of D'Original KAPALMUKS (Crispy Pork Head) " Please visit http://pepetonsgrill.com for Pepeton's Delivery, Food-To-Go and Catering Menu e...
Lilacster.Net
Quezon City, 1118
lilacster.Net is a social group for lilacster internet cafe patriots
Lemuria Fine Dining
5 Julieta Circle Horseshoe Village
Quezon City, 1112
Experience fine dining featuring French-Mediterranean cuisine & fine wines straight from the cellar⚜️