Cakes by Joan
Bake with passion.
Thank you for trusting Cakes by Joan!
Thank you Maam Angelica ๐
Thank you for your order Maam Jessalyn! โค๏ธ
Happy 2nd Birthday Reign!
With Sweets and Cravings by Crizels โ I just got recognized as one of their top fans! ๐
Thank you po Doc. Bea of Perez Clinic - Paso de Blas! โค๏ธ
โจ๐๐๐๐ ๐๐ ๐๐๐๐๐ ๐๐๐๐๐ โจ
๐ผ๐ ๐ฆ๐๐ข'๐๐ ๐๐๐๐๐๐๐ ๐๐๐ ๐ ๐๐ข๐ ๐ก๐๐๐๐ง๐๐ ๐๐๐๐, ๐๐๐ก ๐ข๐ โ๐๐๐ ๐ฆ๐๐ข ๐๐๐๐๐๐ ๐ฆ๐๐ข๐ ๐๐๐๐๐ ๐๐๐๐ ๐๐๐ ๐๐๐๐ ๐ฆ๐๐ข๐ ๐ ๐๐๐๐๐๐ ๐๐๐ฆ ๐ ๐๐๐๐๐๐๐๐๐ ๐๐๐๐๐ ๐๐ ๐๐๐ ๐๐๐๐ฃ๐๐๐ ๐๐๐ฆ ๐กโ๐๐๐ ๐๐๐๐๐๐๐๐๐ ๐ก๐ ๐ฆ๐๐ข๐ ๐๐๐๐๐๐๐๐๐๐๐ .๐คฉ
๐พ๐ ๐๐๐๐๐๐:
๐ฅณ๐ต๐๐๐กโ๐๐๐ฆ/๐ถโ๐๐๐ ๐ก๐๐๐๐๐/๐ท๐๐๐ข๐ก/๐ด๐๐๐๐ฃ๐๐๐ ๐๐๐ฆ/๐๐๐๐๐๐๐/๐บ๐๐๐๐๐ ๐
๐๐ฃ๐๐๐/๐ต๐๐๐๐๐ ๐โ๐๐ค๐๐/๐ต๐๐๐ฆ ๐๐๐๐กโ๐๐ฆ ๐๐๐๐๐ ๐ก๐๐๐ ๐๐ ๐๐๐ฆ ๐๐๐๐๐ ๐๐๐๐
๐๐ต๐๐๐๐๐-๐ ๐๐ง๐๐ ๐๐๐๐ ๐ ๐ก๐๐๐ก๐ ๐๐ก ๐1,000 ๐๐ข๐ก ๐ค๐ ๐๐๐ ๐ โ๐๐ฃ๐ ๐๐๐๐ก๐ ๐๐๐๐ ๐ก๐ ๐๐๐๐๐ฆ ๐๐๐ ๐๐๐๐ฆ ๐300
๐Canumay West, Valenzuela City
๐ฐ ๐ถ๐๐ท, ๐บ๐๐๐ โ
๐ต ๐๐๐๐ ๐ข๐ ๐๐ ๐๐๐๐๐ฃ๐๐๐ฆ ๐ฃ๐๐ grab or lalamove.
๐ ๐๐ฆ๐ฏ๐ฅ ๐ถ๐ด ๐ข ๐ฅ๐ช๐ณ๐ฆ๐ค๐ต ๐ฎ๐ฆ๐ด๐ด๐ข๐จ๐ฆ ๐ง๐ฐ๐ณ ๐ช๐ฏ๐ฒ๐ถ๐ช๐ณ๐ช๐ฆ๐ด ๐ข๐ต Cakes by Joan ๐ฐ๐ณ ๐ค๐ฐ๐ฏ๐ต๐ข๐ค๐ต ๐ถ๐ด ๐ข๐ต +639064555996. ๐๐ช๐ฏ๐ฅ๐ญ๐บ ๐ฃ๐ฐ๐ฐ๐ฌ ๐ธ๐ช๐ต๐ฉ ๐ถ๐ด ๐ข๐ต๐ญ๐ฆ๐ข๐ด๐ต ๐ข ๐ธ๐ฆ๐ฆ๐ฌ ๐ฃ๐ฆ๐ง๐ฐ๐ณ๐ฆ ๐ต๐ฉ๐ฆ ๐ฑ๐ณ๐ฆ๐ง๐ฆ๐ณ๐ณ๐ฆ๐ฅ ๐ฅ๐ข๐ต๐ฆ ๐ด๐ฐ ๐ธ๐ฆ ๐ค๐ข๐ฏ ๐ฑ๐ณ๐ฆ๐ฑ๐ข๐ณ๐ฆ ๐ต๐ฉ๐ฆ ๐ช๐ฏ๐จ๐ณ๐ฆ๐ฅ๐ช๐ฆ๐ฏ๐ต๐ด ๐ข๐ฏ๐ฅ ๐ฎ๐ข๐ต๐ฆ๐ณ๐ช๐ข๐ญ๐ด ๐ฏ๐ฆ๐ฆ๐ฅ๐ฆ๐ฅ.๐ ๐๐ฐ๐ณ ๐ณ๐ฆ๐ง๐ฆ๐ณ๐ฆ๐ฏ๐ค๐ฆ, ๐ฃ๐ณ๐ฐ๐ธ๐ด๐ฆ ๐ฆ๐ข๐ค๐ฉ ๐ฑ๐ฉ๐ฐ๐ต๐ฐ ๐ต๐ฐ ๐ด๐ฆ๐ฆ ๐ฐ๐ถ๐ณ ๐ฎ๐ข๐ด๐ต๐ฆ๐ณ๐ฑ๐ช๐ฆ๐ค๐ฆ๐ด.๐ฅฐ
๐๐๐ข๐ค๐&๐๐จ๐ฅ๐ฅ๐จ๐ฐ ๐จ๐ฎ๐ซ ๐ฉ๐๐ ๐ ๐ฌ๐จ ๐ฒ๐จ๐ฎ ๐ฐ๐จ๐ง'๐ญ ๐ฆ๐ข๐ฌ๐ฌ ๐ญ๐ก๐ ๐๐๐ฅ๐๐๐ซ๐๐ญ๐ข๐จ๐ง๐
Thank you so much Ms. Ruth! ๐ฅฐ
Father's Day Cake๐
โขAvailable on June 16, 2024 (father's day)
Cut off June 14, 2024
โขBento Cake โฑ300
Cakes design with Printable topper
Mark your calendar and celebrate Fatherโs Day by sending our cakes to your SUPERDad to make him feel loved and appreciated ๐ฅฐ
PM ME DIRECTLY FOR RESERVATION ๐ฉ
ALL-PURPOSE FLOUR VS. CAKE FLOUR:
(Differences in Texture and Use Cases)
When it comes to baking, the type of flour you use can make a world of difference. Two common options youโll find in recipes are all-purpose flour and cake flour. Though they might look similar, they each have unique properties that make them suitable for different baking needs.
ALL-PURPOSE FLOUR:
As its name suggests, all-purpose flour is the jack-of-all-trades in the baking world.
Made from a blend of hard and soft wheat, it has a moderate protein content of about 10-12%. This balance makes it sturdy enough for bread and flexible enough for cakes and cookies.
If you have only one type of flour in your pantry, this is the one to have.
TEXTURE AND USE CASES:
โข Texture: All-purpose flour gives baked goods a denser and slightly chewier texture. Itโs perfect for recipes that require structure, like bread, pizza dough, and cookies.
โข Use Cases: Think about your favorite chocolate chip cookies, quick breads like banana bread, or homemade pancakes.
All-purpose flour shines in these recipes, providing just the right amount of chewiness and stability.
CAKE FLOUR:
Cake flour, on the other hand, is the delicate cousin in the flour family. It has a lower protein content, around 7-8%, which results in a finer, softer texture. Itโs milled to a very fine consistency, which is key to creating light and airy baked goods.
TEXTURE AND USE CASES:
โข Texture: Cakes made with cake flour have a tender, crumbly texture that melts in your mouth. This is ideal for light, fluffy desserts where you want a soft, moist crumb.
โข Use Cases: Classic layer cakes, angel food cakes, and cupcakes are prime examples of when to use cake flour. When you bite into a slice of cake and it feels like a cloud, you can thank cake flour for that perfect texture.
WHEN TO SUBSTITUTE AND HOW:
Sometimes, you might find yourself in a pinch without cake flour. Donโt worry! You can make a substitute using all-purpose flour and cornstarch.
>>> For each cup of cake flour needed, measure one cup of all-purpose flour, remove two tablespoons of the flour, and replace it with two tablespoons of cornstarch.
>>> Sift the mixture several times to ensure itโs well combined.
CHOOSING THE RIGHT FLOUR:
When deciding between all-purpose and cake flour, consider the texture you want in your final product. For a rustic, hearty texture, go with all-purpose flour. If youโre aiming for a light and tender crumb, reach for cake flour.
Happy 18th birthday Ms. A!
Salamat po ๐ฅฐ
On going.... :)
Happy 1st birthday Samuel!
Thank you Maam Sai. โบ๏ธ
Thank you sir Glen!
Happy Anniversary more years to comeโค๏ธ
Thank you for trusting Ms. Jen โบ๏ธ
Happy 2nd Birthday! ๐
Mayumi's Birthday!! Thank you for your order โฅ๏ธ
Happy 3rd Birthday Syneth!!
Thank you so much โฅ๏ธ
Happy Birthday Althea โฅ๏ธ
cake
Thank you sa pagorder โฅ๏ธ
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Address
Canumay West
Valenzuela
1443
Pabaya Street, Mapulang Lupa
Valenzuela
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