CherryCee - Zamboanga City Non-Acidic/Alkaline Vitamin C

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CHERRYCEE is now available in Zamboanga City!!

A Non-Acidic Vitamin C, as Calcium Ascorbate with Zinc and Camu-Camu Extract

CAMU-CAMU EXTRACT

Camu-camu is a shrub that grows in the Amazon jungle.
Its cherry-like fruit contains many nutrients including vitamin C, beta-carotene, fatty acids, protein, and others

• Camu camu is used for viral infections including the common cold, eye conditions including cataracts, hardening of the arteries (atherosclerosis), chronic fatigue syndrome, and many other conditions.

• Amazon natives use camu-camu to increase energy and maintain healthy gums, eyes, immune system, and skin.

ZINC

Since our bodies cannot produce zinc, we must take supplements that contain zinc. Zinc is essential for cell growth and division immune function, enzyme reactions, DNA synthesis, and protein production.
• Boosts immune system
• Delays the ageing process
• Accelerates wound healing
• Treats skin diseases and allergies
• Decreases stresses and reduces inflammation

CALCIUM ASCORBATE

Calcium is necessary to build and maintain strong bones and teeth.
• Strengthens bones and teeth
• Regulates muscle contraction
• Lowers bad cholesterol levels
• Relaxes muscles in the heart and blood vessels
• Helps maintain healthy communication flow between the brain and other parts of the human body
• Prevents high blood pressure

👊 CherryCee is a powerful Antioxidant which helps us protect and fight Covid 19 virus.

7 Useful Health Benefits of Consuming Vitamin C and Zinc

The combination of these vitamin C and zinc can be very beneficial in many conditions. The health benefits of consuming Vitamin C and Zinc are as follows.

Strengthens The Immune System: Both Zinc and Vitamin C can boost the immune system and fight inflammation. Many over-the-counter prescriptions and natural remedies contain zinc in them. Vitamin C encourages the production of white blood cells in the body that keep the body protected against any infection.

People with pneumonia have low Vitamin C levels and supplementing this vitamin shortens the recovery time.

A review showed the role of zinc in reducing the duration of the common cold by up to 33%.

Intake of zinc reduces the inflammatory markers and frequency of infection.

Lowers The Risk Of Heart Diseases: Heart disease is a well known leading cause of death worldwide.

Both Vitamin C and Zinc are known to lower the risk of suffering from heart disease. A study shows zinc supplements helped in decreasing the risk of bad cholesterol and triglycerides.

Another study showed that higher levels of zinc were linked with lower systolic blood pressure levels.

Also, taking Vitamin C supplements daily reduces the risk of heart diseases by 25%.

It also reduces LDL cholesterol and blood triglycerides.

Protects Against Eye Diseases: Both Vitamin C and Zinc are known to lower the risk of age-related macular degeneration. Macular degeneration is a leading cause of vision loss worldwide. These vitamins slow down the process and protect against vision loss and blindness.

Vitamin C Reduces Blood Uric Acid and Prevents Gout Attacks: Vitamin C-rich foods and supplements lower the blood uric acid levels and the risk of gout. A study showed people who consumed vitamin C supplements had a 44% lower risk of suffering from gout.

Another study found men who consumed more vitamin C had significantly lower blood levels of uric acid.

Zinc Can Help Fight Acne: Zinc promotes skin health and helps in the treatment of common skin condition i.e. acne.

Zinc is favored as a treatment option, as it is less expensive and has a lower risk of side effects.

Zinc Promotes Blood Sugar Control: Zinc plays a role in controlling the blood sugar levels by improving the body’s sensitivity to insulin. A study showed the effect of zinc supplement on enhancing the control of both long-term and short-term sugar control in people with diabetes.

Research shows that zinc can reduce insulin resistance and improve the body’s ability to use insulin efficiently.

Vitamin C Helps Prevent Iron Deficiency: Vitamin C improves the iron absorption from the food we eat. It makes the iron from the plant-based foods, easy to absorb.

It is seen that 100mg of vitamin C improves iron absorption by 67%.

It thereby reduces the risk of anemia in those prone to iron deficiency.

Vitamin C and zinc supplements have numerous benefits. They can be effective in reducing the incidence and improve the outcome of malaria, pneumonia, and diarrhea infections. But, they can interfere with the action of many medications. Their high doses can lead to nausea, vomiting, diarrhea, and stomach cramps as well. It is good to get instructed by a doctor on the dosage and method to take even the supplements to reap maximum benefits.

Types of Vitamin C

Like all vitamins, Vitamin C exists in different forms. It stands alone as ascorbic acid but can also be bound to a mineral to create an ascorbate form. When Vitamin C is bound to another mineral, you’ll need to keep track of not only how much Vitamin C you’re getting but also how much of the other mineral your body will be absorbing. The most common forms of Vitamin C found in supplements include the following:

Ascorbic Acid (L-ascorbic Acid, L-ascorbate): Ascorbic Acid is Vitamin C in its purest form as an isolated molecule. This is the form in which vitamin C flows through the bloodstream. It’s the most common supplement form and is bioavailable, meaning it’s readily absorbed by the body.

Sodium Ascorbate: In this form, Ascorbic Acid is attached to a sodium molecule, which helps counteract its natural acidity. If pure ascorbic acid upsets your stomach or causes heartburn, sodium ascorbate is a good option. However, you’ll also be getting a good dose of sodium, so if you’re watching your sodium intake, you might need to try another form of Vitamin C.

Calcium Ascorbate: Calcium Ascorbate combines ascorbic acid with calcium. Like sodium ascorbate, calcium ascorbate helps neutralize the acidity of pure ascorbic acid. Once the calcium ascorbate hits your stomach, it breaks apart the calcium and digests both without increasing acidity. Calcium ascorbate is typically used by those with extra-sensitive stomachs or who are ill and cannot tolerate other forms of Vitamin C.

Avail Now!!

CHERRYCEE is now available in Zamboanga City!!

A Non-Acidic Vitamin C, as Calcium Ascorbate with Zinc and Camu-Camu Extract.

CAMU-CAMU EXTRACT

Camu-camu is a shrub that grows in the Amazon jungle.
Its cherry-like fruit contains many nutrients including vitamin C, beta-carotene, fatty acids, protein, and others

• Camu camu is used for viral infections including the common cold, eye conditions including cataracts, hardening of the arteries (atherosclerosis), chronic fatigue syndrome, and many other conditions.

• Amazon natives use camu-camu to increase energy and maintain healthy gums, eyes, immune system, and skin.

ZINC

Since our bodies cannot produce zinc, we must take supplements that contain zinc. Zinc is essential for cell growth and division immune function, enzyme reactions, DNA synthesis, and protein production.
• Boosts immune system
• Delays the ageing process
• Accelerates wound healing
• Treats skin diseases and allergies
• Decreases stresses and reduces inflammation

CALCIUM ASCORBATE
Calcium is necessary to build and maintain strong bones and teeth.
• Strengthens bones and teeth
• Regulates muscle contraction
• Lowers bad cholesterol levels
• Relaxes muscles in the heart and blood vessels
• Helps maintain healthy communication flow between the brain and other parts of the human body
• Prevents high blood pressure

👊 CherryCee is a powerful Antioxidant which helps us protect and fight Covid 19 virus.

CHERRYCEE is now available in General Santos City!

Thank you Distributors of CHERRYCEE in South Cotabato!! CONGRATULATIONS!