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Cho-Cho’s Kitchen

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People have been asking how do they eat this kind of Sambal. Sambal Lado Ijo is best paired with grilled fish, fried chicken, fried beef, fried egg or even with just plain white rice as a topping 😋 It can also be used as a dip like regular sambal. It is not only tasty and refreshing, but it is rich in vitamin and nutrients 🌶🧅🧄🍅 Try this new but authentic sambal now. You will ask for more, we promise 😉

04/09/2020

Thank you for all your support! We promise to continue giving you the best quality of food! 💚

Delivery will be tomorrow 9:00am-4:00pm 😁

04/09/2020

If you’re up for a refreshing, aromatic and mildly spicy sambal, you should give this one a try. Made from only the freshest ingredients 🧄🌶 with NO PRESERVATIVES, NO MSG, this sambal will cheer up your meal. We keep it real and authentic 😉😋

Give one a try, you’ll never look at sambal the same way again 😋

02/09/2020

Craving for something zesty and spicy? Try our Sambal Lado Merah 😋 Made from only the freshest ingredients and a recipe all the way from Sumatra, Indonesia! 🇮🇩

Pair it with grilled fish, fried chicken, fried beef or anything you like! 🥩🍗🍤 This ain’t your ordinary sambal 🌶

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