Santaella

Open at 5pm! Sunday!

ENSALADA DE TOMATES CON HELADO DE PARMESANO | peeled organic cherry tomatoes salad, homemade parmesan cheese ice cream, micro basil, pine nuts, balsamic vinaigrette, focaccia toast 📸 |

AZOTEA | Abiertos mañana domingo desde las 5pm | Reservaciones > https://www.opentable.com/restaurant/profile/1232974 | 787.722.7600

These New Rooftop Restaurants Are the Coolest Way to Enjoy San Juan’s Dining Scene These eateries perched above the city were borne out of the pandemic and have become some of the hottest reservations in town.

Happy 50th Birthday Le Bernardin! 🎉🎂 Pre-Pandemic 2019 dinner @ Le Bernardin Privé - New event coming soon in November ! Stay tuned.. 📺 🎨

Una vuelta por San Juan…

Lubina asada, vinagreta de alcaparras y piquillo, puré de batata

10 añitos atrás… Santaella circa 2012

AZOTEA, abierto hoy domingo desde las 5pm 787.722.7600

Estamos abiertos en horario regular | Menu: https://santaella.menu/pickup | Uber: https://www.ubereats.com/store/santaella/ | OpenTable: https://www.opentable.com/r/santaella-san-juan | 787.722.7600

Abierto hoy domingo desde las 5pm > https://www.opentable.com/restaurant/profile/1232974?shareReferrer=ios-share

Azotea | domingos desde las 5pm | 787.722.7600 | reserva via OpenTable

AZOTEA, hoy domingo desde las 5pm 787.722.7600

Santaella updated their business hours.

¡Nos vemos esta noche! | See you tonight! @ Santaella

Azotea | 787.722.7600 | abiertos domingos desde las 5pm

Serenata de Bacalao con Viandas y Aguacate 🥑

It’s the beginning of our week! Come join us for lunch & dinner

"At the sleek bar, mixologists craft tropical libations and inspired interpretations of classic cocktails – local favorites are the Sandía Mojito (made with watermelon) and the tequila-infused Espresso Martini." -LONELY PLANET

Top things to do in San Juan from rum tastings to salsa dancing to architecture - Lonely Planet Discover the best things to see and do in Puerto Rico’s vibrant capital of San Juan, from salsa dancing to farm-to-table restaurants.

ELLE Escapes: San Juan Now that we can finally travel again, here are the best places to visit—and what to pack for each locale.

"What’s the real-real on why we’re coming here? Take your fancy friend who's a big fan of Nobu or a hot date you'd like to impress. Santaella is also a good spot to visit once you've dined at, say, El Jibarito or La Casita Blanca—it gives you an idea of how traditional Puerto Rican cooking can be elevated and combined with global influences." -CONDE NAST TRAVELER

Santaella – Restaurant Review | Condé Nast Traveler Find Santaella, San Juan, Puerto Rico ratings, photos, prices, expert advice, traveler reviews and tips, and more information from Condé Nast Traveler.

Bacalaítos | Codfish Fritters - find the recipe, page 35, Cocina Tropical 🇵🇷

Serenata de Bacalao con viandas y aguacate 🥑 | Codfish serenade with root vegetables and avocado

Camarones en crema al ajillo con Trifongo | Jumbo shrimp in garlic cream sauce, plantain, yucca and sweet plantain Puerto Rican ‘Trigongo” with Bacon 🍤

Relleno de apio del País con tasajo | Fried Root Vegetable Balls with Salted Beef 🇵🇷

Abierto de almuerzo > http://santaella.menu < 🇵🇷

Open @ 5pm today !

AZOTEA by Santaella - San Juan, PR on OpenTable AZOTEA by Santaella, Casual Dining International cuisine. Read reviews and book now.

Azotea | Open on Sundays from 5pm | Reserve now 👉🏻 https://www.opentable.com/restaurant/profile/1232974?shareReferrer=ios-share

Abiertos de almuerzo y cena toda la semana 🇵🇷