Fábrica Coffee Roasters

Join us every Sunday at Mercado de Cascais for freshly baked sourdough bread, crispy baguettes, and unique rye with seeds.

Pair them with our specialty brewed coffee and a rotating selection of fresh pastries.

We also offer wholesale options for our baked goods. For additional details, feel free to send us a direct message.

See you every weekend.

-> Saturday (Coffee)
-> Sunday (Bread + Coffee)

Hey everyone! Your support this year has been incredible. A lot has changed – we found the perfect spot for our roastery and opened a bakery. As we wrap up 2023, we’re gearing up for an even more exciting 2024! Thanks for being a part of our journey!

On January 1st, 2024, all our cafes will be open from 10:00 AM to 6:00 PM, except for the coffee truck at Principe Real.

Come by tomorrow for hot coffee and fresh bakery treats as we open our cafes to welcome 2024!

A felicidade é um estado emocional de bem-estar e satisfação. Não é um estado constante. É um feeling que vai e vem. É sentirmos que estamos no caminho certo. É sentirmos que estamos rodeados de pessoas certas que amam o projecto tanto quanto nós. É termos clientes fiéis que nos apoiam de ano para ano.

A felicidade é um conceito complexo e subjectivo, mas se fôssemos resumir, para nós seria fazer diariamente o que realmente amamos ♥️

Tempo ideal para tomar café e comer bolos… ⛅️

Freshly baked sourdough bread available daily in our shops in Lisbon & Cascais.

Croissant, Pain au Chocolat, 🤎

Em breve disponível nas nossas lojas)

SOURDOUGH BREAD
Our first trial 🤎

Assim como o trigo precisa ser semeado, cultivado e colhido para se transformar em pão, todos os projetos precisam passar por um processo de refinamento e dedicação para se tornarem algo verdadeiramente extraordinário.

Beat the heat with our Award-Winning Colombian coffee! 🇨🇴

Create your own refreshing beverages and experience the unique flavors of Compota de Morango. This coffee is crafted through a double anaerobic fermentation process using Castillo beans, resulting in a truly exceptional cup. 🍓

Available now for filter and espresso, on our online shop and soon in our stores. Don’t miss out!

SOURDOUGH BREAD + BAKERY

Fábrica is growing ♥️
We are hiring new members for our bakery.

Looking for candidates who have been interested in getting involved with bread and baking, ready to work in a friendly but high volume environment.

Where: Terrugem, Sintra
When: 1st of July

EXCITING NEWS! ✨

Our roastery got a brand-new home 🏠☕️

We are thrilled to announce that our roastery has found its perfect new location! After months of hard work, we are now ready to take this next step in Fábrica history, and we couldn’t be more excited to share it with you all!!

We will be back with more details for you guys soon, keep it tuned! 🤎

Independent from the beginning, our family's goal was to establish a unique coffee experience by being involved in every step of production 🤎

Since 2015

Thanks for your visit

The season of iced coffees just started ☕️ 🧊🤎 with or without milk, cold brew, coffee lemonade and much more…

Junho, 2022
🥇 2 x COFFEE OF THE YEAR

A fazenda pertence a Clayton Barrossa, produtor de café brasileiro que vem investindo em técnicas sustentáveis de cultivo e colheita, como a colheita seletiva manual e a utilização de adubos orgânicos e bioestimulantes para promover o crescimento saudável das plantas.

Além disso, a fazenda Ninho d'Águia oferece uma experiência turística para os visitantes, com trilhas ecológicas, observação de aves e degustações de cafés especiais produzidos na propriedade.

O café dele está sempre disponível na nossa coleção de cafés especiais para amantes de filtro. Pode sempre encontrar nas lojas por Lisboa e Porto e também online. Temos vindo a trazer os micro lotes através de amigos nossos da

Check out our set up from this morning’s corporate event! We felt incredibly excited for the experience to serve espresso, capuccinos, and delicious coffee drinks!

If you’re interested in having us at any special event, such as wedding, conferences, team buildings, we would be more then happy to assist you! DM for more information!

Nothing beats a cup of freshly brewed coffee on a beautiful day ☕️☀️

Come join us at our cozy coffee shop at Cascais, and savor the rich aroma and smooth taste of our coffees! Don’t forget to pair it with one of our delicious pastries 🥐

deliciousness is best enjoyed in pairs - two cartons are udderly better than one!

🤤

To Espresso lovers! We’ll be brewing up for the next few weeks this delightful coffee El Jaguar!

Whether you’re looking to sip and savor in-store from 9am to 5pm or prefer to grab a cup on the go, we’ve got you covered!

Don’t miss the chance to taste the rich and velvety notes of El Jaguar! See you soon 👋🏻

🤍

Coffee for Breakfast ♥️

*CASCAIS*

We’re so happy to be part of this community. The past 6 months have flown by and we’re excited to continue serving Cascais fresh coffee in the future.

Thank you all for your support ♥️

Fresh coffee, straight to your doorstep.☕️

Our coffee subscriptions will be freshly roasted next monday and shipped in the days after. If you haven't joined our coffee subscription yet, now is the time!

You will always receive 𝑭𝒓𝒆𝒔𝒉 𝑪𝒐𝒇𝒇𝒆𝒆, with 𝑭𝒓𝒆𝒆 𝑺𝒉𝒊𝒑𝒑𝒊𝒏𝒈 and a 𝟏𝟎% 𝑶𝒇𝒇 for first time subscribers.

You won't want to miss our coffee selection for February:

Ethiopia 🍋 Brasil 🍬 Rwanda 🍫

Never run out of your favorite brew again!

De surfista, ao regresso à terra, até ao prémio "Melhor café do ano". Neste episódio conversamos com o nosso amigo e produtor de alguns dos nossos cafés favoritos: , da Fazenda Ninho D'Águia, localizada no Alto do Caparaó, Minas Gerais - Brasil, sobre a sua perspetiva sobre a produção de café e a simbiose dessa cultura com a natureza.

Um especial obrigado ao Clayton por fazer parte desta nossa aventura ♥️

Ouve o 2° episódio do podcast Coffee Humans através do Spotify, Apple Podcasts, YouTube ou segue o link na bio.

Coffee Humans - o Podcast da
cultura do café 🎙️

Uma parceria +costas.para.a.plateia

Intro
Video .shutter.santos

Uma parceria De Costas Para a Plateia e Fábrica Coffee Roasters
intro Bruno da Rosa
video Tiago Santos

CHRISTMAS COFFEE

We thought 🎄 Christmas Coffee was the perfect way to celebrate this time of year. Our roasting team has created a sweet and balanced coffee, perfect for spending time with family and sharing in our traditions.

Don't miss out on the chance to get the perfect present for your loved ones this Christmas. Available today at Mercado and in all our shops until the end of the year.

We are back to on the 8th of January 2023.

Ho Ho Ho 🎄

We are ready for Christmas time. Visit us and enjoy cozy winter mornings with a warm cup of coffee.

“A beautiful coffee corner”
Lisbon, 🇵🇹

Photo by:

Next week we’ll be roasting our coffee for monthly subscriptions, and this is your last opportunity to join!

We have an amazing selection of coffees that are perfect for filter and espresso lovers:
Burundi 🍊 Rwanda 🍎 Brazil 🍫 Rwanda 🍵

Sign up and save 10% on your first month 👉 link in the bio

To guarantee that you receive the December coffees, you must subscribe before November 30th.

🔥 We will roast it on Monday (05.12.2022)
📦 We will ship it on Wednesday (07.12.2022)

In case you have further queries, reach us at [email protected] or by WhatsApp: (+351) 919 476 272.

Don’t miss out on this amazing selection of coffees for your subscription next month – the last chance to sign up!

Brazil 🍫 Rwanda 🍵 Burundi 🍊 Rwanda 🍎

Subscribe now and save 10% on your first month ⇾ link in the bio

In case you have further queries, reach us at [email protected] or by WhatsApp: (+351) 919 476 272.

To ensure you receive the December coffees, you must subscribe by November 30th.
🔥 We will roast it on Monday (05.12.2022)
📦 We will ship it on Wednesday (07.12.2022)

EL JAGUAR 🐆 ESPRESSO ROAST​​​​​​​​
Macadamia, Nectarine, Cane​​​​​​​​
​​​​​​​​
El Jaguar is a single-origin coffee from Guatemala. This coffee is perfect with or without milk. You can taste it every day at our coffee bars! ​​​​​​​​
​​​​​​​​
Available: 250g bags & 1 Kilo bags​​​​​​​​
Ideal for: Espresso; Moka Pot & AeroPress ​​​​​​​​
​​​​​​​​

Coffee Humans - o Podcast da
cultura do café 🎙️

O que é ser realmente um barista? Como têm crescido o interesse pelo café de especialidade aos olhos de quem todos os dias está atrás do balcão? Café fermentado com fruta? Tudo isso e muito mais no episódio inaugural do podcast Coffee Humans com o barista a partilhar a sua visão sobre o atual panorama do café.

Ouve o 1° episódio do podcast Coffee Humans através do Spotify, Apple Podcasts, YouTube ou segue o link na bio.

🚨Já disponível! 🚨

Uma parceria +costas.para.a.plateia

Intro
Video .shutter.santos