Food Stands in Singapore - Page 8

<Chef Sham Outlets 沈师傅店铺> 1) Chinatown Complex food Centre 335 Smith Street #02-006 2) ION Orchard Food Opera #B4-03 3) Suntec City Food Republic #B1-115 4) Blk 88 Tanglin Hal...

Good value and good quality yummy western food

Traditional Laksa in a heartland hawker centre

We are selling burger and western food...Our speciality is geprek...Burger geprek and Indomie geprek

3 outlets • Holland Dr,Blk 44 #02-28, #02-29 • Redhill Lane,Blk 85 #01-25 • Old Airport Rd,Blk 51 #01-37 Mon close 7am-1.30pm

At 97 Nasi Lemak,we offer a selection of tasty side dishes that perfectly complement our iconic dish.

Malay cuisines, halal chinese cuisine and many more..... We have almost everything under one roof....

A legacy to preserve and lush through generations

A Japanese Fusion Donburi concept that aims to captivate patrons with its unique flavours and affordable dishes, and healthy options. �Bedok marketplace #02-18 �Timbre + one nort...

HaZZ GriLL is a Muslim owned stall est since 1st November 2019. Serving unique western cuisine at a c

Freshly made appams and thosai daily.

Hakka-style ban mian inspired by her mother's recipe, using freshly handmade noodles and broth with

Absolute Authentic Chendol

Refined Quality with Tradition

Ah-Tai Hainanese Chicken Rice

Freshly make crispy cuttlefish and ear biscuit

Hawker food - stall 51 Musa Ikan Bakar is located at East Coast Lagoon Food Village Close on Mondays and Tuesdays (updated 7 Dec)

Xing Le Mala Xiang Guo was established in February 2017. Serving Chinese cuisine 麻辣香锅.

local delights comfort food!

Set up since 1969 from the famous Rex push cart stalls, we sell a good variety of goreng pisang, swe

Our distinctive hand-made otah are freshly prepared on the spot and roasted to perfection over charcoal cubes.

Original Changi Ten Mile Fried Carrot Cake is a family hawker business originated from former Jalan

World Best Laksa... Never try never know...

Superb Vegetarian was founded by 4 persons, whom was once colleague working under the same umbrella,

Variety of Mee dishes. Occasional special dishes such as Tahu goreng, roti kirai, Laksa, Kentang ball and chicken porridge.

East meets West Fusion. Bringing to you premium quality ribs and roast with an Asian twist. Singapore’s Best Gourmet BBQ Meats, they say we are the Maserati of Meats.

Tiong Bahru Lor Mee is voted the best Lor Mee by Chef Austen Ong.Using only the freshest ingredients,it is cooked with love & passion to satisfy your crave

From the founder of 新源记鱼头炉. We use only the finest ingredients and fresh fish to prepare!

Originated since 1960 from Batu Pahat, Malaysia, our handmade recipes have been passed down from 3gen

Western Food Stall at Haig Road Food Centre & Market #01-43. Opened on 15th April 2019.

Bossi Ban Mian (板面) 是来自马来西亚(怡保)客家板面! 我们汤头比较香浓，配料也不一样! 我们也推出了干捞面! 我们的干捞面加了菜脯，特制黑酱油，特制辣椒酱 欢迎大家来试试不一样的板面