Justin Flavours of Asia

Enjoy the comforting taste of
Braised Tofu with Assorted Mushrooms & Nai Bai🍲
Nuanced flavours & textures in a claypot
Recommended with Island-flavoured cocktails🧉🍸

Justin Flavours of Asia

Enjoy the nostalgic taste of 🇸🇬
Curry Giant Garoupa Fish Fillet
with Lady Finger & Brinjal 🍛🍆🌶️
Smooth & tender with elements of tangy spices
Best served with botanical spirits🍹

Justin Flavours of Asia

Our Beverage Menu

Our Ala Carte Menu (2/2)

Our Ala Carte Menu (1/2)

If you like your ribs well marinated, but want a lot of meat on the bones, then this one is for you! Enjoy the flavour of tender Asian beef short ribs, grilled to perfection and served with Oriental vegetables.

We only use the best Angus beef, with naturally pungent black pepper from Kampot in Cambodia, to create a simply marinated, slightly spicy and smokey black pepper beef that you will definitely enjoy.

The perfect treat to celebrate a special occasion, or to simply reward yourself for a job well done.

A great plate for vegetarians, a sumptuous dish for carnivores😄. Broccolini, topped with egg white and crab meat, is a delightful combination.

Get your taste buds ready for this newly added Crispy Wheat Vermicelli with Chinese Sausage! You won't be disappointed.

Family night dinner has never been more fun! Come to Flavours of Asia for our new menu items and tasty dishes that are sure to please.

https://www.youtube.com/watch?v=C8J4aOz1-X0

Celebrity Chef Justin Quek brings back his culinary creations to Manila | New Day One of Singapore's top celebrity Chefs is back in town showcasing his most popular culinary creations.Chef Justin Quek is serving his signature Franco-Asian ...

The Seafood Rice Vermicelli with Egg White and Dried Scallops. We are sure you will love it!

Come on down to Flavours of Asia for our famous Lobster Hokkien Mee! This dish is leaps and bounds above the rest.

Our famous Osmanthus Sweet & Sour Pork, elevated to the next level. The perfect balance of sweet, sour and savoury flavours are brought together in this delicious dish.

The perfect comfort food, Singapore Nyonya Chicken Curry Noodle will you be warm and comfy like your grandma's home-cooked meal.

You don’t have to be from Singapore to love our chilli crab. It’s a cultural staple that really keeps people coming back for more. If you want some of the best chilli crab in town head over to Flavours of Asia.

Our soups are so healthy, delicious and nutritious. You’ll love our selection of the Seafood Tom Yam Goong, or Fish Maw with Chicken Collagen Soup😋

This dish is a great way to enjoy the rich and tender taste of Wagyu beef. The perfect blend of Hor Fun, vegetables, and chunks of Wagyu steak all served in a mouth watering ensemble.

Experience the best in modern asian cuisine at Flavours of Asia, where you can enjoy a selection of hearty dim sums. Our Foie Gras Truffle Xiao Long Bao and Scallop & Sea Urchin Har Gow are sure to please any palate!

This delicate Har Gow is by far our most popular item and for good reason. The sweet and light scallop, with the decadent sea urchin goes perfectly together in this Har Gow. If you love seafood, especially scallops and uni (sea urchin), then you will be crazy for these dumplings!

Our traditional charcoal grilled lamb satays are made with tender New Zealand lamb that's been marinated in a special recipe of flavours and spices.

Come on down and enjoy the chilli crab that many Singaporeans know and love!

Enjoy this fan-favourite Foie Gras Truffle Xiao Long Bao. A delicious explosion of flavours and textures, where the succulent foie gras is combined with a light dumpling skin for ultimate indulgence.