SKAI
Nearby restaurants
Swissotel The Stamford
Ghim Moh Link
Level 1 Swissôtel The Stamford 2 Stamford Road
North Bridge Road
North Bridge Road
189560
Victoria Street
Victoria Street
Raffles Park
Victoria Street
Victoria Street, Toa Payoh
Stamford
Victoria Street
Victoria Street
SKAI - contemporary social grill, with a Japanese touch helmed by Chef Seumas Smith
04/11/2024
SKAI's high tea experience with Editions de Parfums Frédéric Malle is here for November! Inspired by the beautiful Rose Tonnerre fragrance, each dish brings this iconic scent to life in a unique way.
Enjoy delicious flavours, stunning presentations, and amazing city views in this one-of-a-kind fusion of fragrance and taste.
Don’t miss out – join us daily this month for an afternoon that celebrates the magic of scent and flavour - https://bit.ly/skai-frederic-malle
23/10/2024
Indulge in a sensory journey at SKAI's exclusive High Tea, in collaboration with Editions de Parfums Frederic Malle. Surrounded by stunning views and an elegant ambiance, experience an afternoon of delightful treats inspired by the artistry of fine fragrances.
Book your High Tea experience today - https://bit.ly/skai-frederic-malle
21/10/2024
Start your week on a high note at SKAI, where stunning floor-to-ceiling windows showcase breathtaking views. Sink into our plush chairs and sofas while enjoying a menu that features contemporary grill classics with a Japanese twist. Reserve your table today!
View our menu: bit.ly/SKAIMenu
Make your reservations: bit.ly/SKAIFBReservations
11/10/2024
Set your sights on an unforgettable dining experience at SKAI. Earn double points as you enjoy a variety of grilled dishes crafted with precision and passion. Savour panoramic scenes, exquisite flavours, and rewards that elevate every moment.
Don’t miss out, sign up for double the delight today! - https://bit.ly/DoubleRewardYourCravings
09/10/2024
Savour an exquisite selection of delicacies at the SKAI x Editions de Parfums Frédéric Malle high tea. Indulge in our Smoked Salmon Mousse with Ikura and Bergamot, or the Hamachi with Truffle Ponzu for a touch of elegance. The Smoked Eel Rillette with Kaluga Caviar offers a luxurious bite, while the Bluefin Tuna Nori Roll delivers a delightful burst of freshness. For a rich and tangy contrast, enjoy the Foie Gras Mousse & Cherry Tart.
Join us daily for this extraordinary culinary journey, where fragrance meets flavour at SKAI - https://bit.ly/skai-frederic-malle
07/10/2024
Experience the SKAI Martini, crafted with Hendrick’s Gin Orbium infused with Blue Lotus and botanicals. Choose your style—Dry or Extra Dry—complemented by your preferred bitters: Citrus, Lavender, or Garden. Finish with a garnish of Lemon Peel, Green Olives, or Pickled Onion for the perfect touch.
A bespoke cocktail tailored to your taste, cheers to sophistication!
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
03/10/2024
Join us for an exceptional 4-course wine dinner featuring the distinguished wines of Cakebread Cellars, known for their meticulously cultivated vineyards in Napa Valley. Delight in exquisite pairings such as King Crab & Lobster Salad with Sauvignon Blanc 2022, and Wylarah Wagyu with Merlot 2019, showcasing the rich character and elegance of their terroir-driven wines.
Date: Monday, 14 October 2024
Time: 6:00 PM to 9:30 PM
Price: $198++ per person | $178++ for Accor Plus Members
Secure your table for an evening of refined flavours and remarkable wines - https://bit.ly/skai-cakebread-cellars-2024
01/10/2024
This October, SKAI presents a refined high tea experience in collaboration with Editions de Parfums Frédéric Malle. Inspired by the captivating Rose Tonnerre fragrance, each dish reflects the essence of this iconic scent.
Savour exquisite flavours, beautiful presentations, and breathtaking city views as you immerse yourself in this unique fusion of scent and taste.
Join us daily for an unforgettable afternoon that celebrates the artistry of perfumery and culinary craftsmanship - https://bit.ly/skai-frederic-malle
29/09/2024
This October, SKAI presents an exclusive high tea in collaboration with Editions de Parfums Frédéric Malle to celebrate their Rose Tonnerre fragrance and the new flagship at Raffles City Singapore. Enjoy a curated rose-inspired menu featuring savoury delights like Smoked Eel Rillette with Kaluga Caviar, and Hamachi with Truffle Ponzu, each reflecting the fragrance’s rich and complex layers.
For sweets, indulge in the Raspberry Rose Chocolate Tart and the Madagascar Jasmine Vanilla Rose Choux, crafted to capture the perfume’s floral and romantic essence. Chef Ming’s signature Madagascar Vanilla Scones and Rose Berries Tahitian Vanilla Tea Cake complete this aromatic journey.
Date: 1st Oct – 31st Oct
Time: 3pm – 5pm daily
Venue: SKAI Restaurant, Level 70, Swissôtel The Stamford
Join us for a fragrant afternoon tea experience that merges culinary artistry with the timeless allure of roses - https://bit.ly/skai-frederic-malle
27/09/2024
Join us for an exceptional 4-course wine dinner showcasing the distinguished wines of Cakebread Cellars. Savour perfectly curated pairings like King Crab & Lobster Salad with Sauvignon Blanc 2022, and Wylarah Wagyu with Merlot 2019.
Date: Monday, 14 October 2024
Time: 6:00 PM to 9:30 PM
Price: $198++ per person | $178++ for Accor Plus Members
Secure your table for an evening of refined flavours and outstanding wines - https://bit.ly/skai-cakebread-cellars-2024
20/09/2024
Experience a delightful 4-course wine dinner featuring the renowned wines of Cakebread Cellars. Enjoy exquisite pairings such as King Crab & Lobster Salad with Sauvignon Blanc 2022 and Wylarah Wagyu with Merlot 2019.
Date: 14 October 2024, Monday
Time: 6PM to 9.30PM
Price: $198++ per person | $178++ for Accor Plus Members
Book your table for an unforgettable evening of culinary artistry and exceptional wines - https://bit.ly/skai-cakebread-cellars-2024
On 19th September, SKAI invites you to indulge in a specially curated 4-course set menu while enjoying an exclusive view of the race track lighting up from 70 levels above.
Seats are limited for this one-night-only event, so book now to secure your spot and elevate your dinner experience with us.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
06/09/2024
Join us at SKAI for a delightful high tea experience available every weekend. Enjoy an elegant selection of sweet and savoury treats, artfully crafted to complement our range of fine teas.
With breathtaking views from high above the city, SKAI provides the perfect backdrop for a relaxed afternoon with friends or a special celebration. Reserve your table and make your weekend truly memorable.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
04/09/2024
Complement your meal with the refreshing Guava Fizz at SKAI, a cocktail crafted with Suntory Roku Gin, Japanese guava, sour plum, barley milk, rose water, and soda. This unique blend of ingredients creates a delightful balance of flavours that is both invigorating and refined.
Set high above the city with breathtaking views, SKAI is the perfect spot for a leisurely lunch, an elegant dinner, or a relaxed evening with friends.
Explore our carefully curated menu, where innovative cocktails meet gourmet cuisine in a setting that is truly unforgettable.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
02/09/2024
Elevate your dining experience at SKAI Restaurant with our Chef's Tasting Menu, thoughtfully crafted to delight every palate. Relish the harmonious blend of Araguani chocolate with 72% cacao, complemented by refreshing notes of lemongrass, coconut, and vanilla. This exquisite dessert is perfectly paired with Churchill's Reserve Port from Douro, Portugal NV, adding a rich and elegant finish to your meal.
Set against the stunning backdrop of panoramic city views, SKAI is the ideal setting for a memorable dining experience—whether it's a special occasion, a business meal, or a quiet dinner. Enjoy fine cuisine and breathtaking vistas all in one place.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
29/08/2024
𝘌𝘭𝘦𝘷𝘢𝘵𝘦 𝘺𝘰𝘶𝘳 𝘸𝘦𝘦𝘬𝘦𝘯𝘥𝘴 𝘸𝘪𝘵𝘩 𝘵𝘩𝘦 𝘦𝘹𝘲𝘶𝘪𝘴𝘪𝘵𝘦 𝘩𝘪𝘨𝘩 𝘵𝘦𝘢 𝘦𝘹𝘱𝘦𝘳𝘪𝘦𝘯𝘤𝘦 𝘢𝘵 𝘚𝘒𝘈𝘐, 𝘱𝘦𝘳𝘤𝘩𝘦𝘥 𝘰𝘯 𝘵𝘩𝘦 𝟽𝟶𝘵𝘩 𝘧𝘭𝘰𝘰𝘳 𝘰𝘧 𝘚𝘸𝘪𝘴𝘴ô𝘵𝘦𝘭 𝘛𝘩𝘦 𝘚𝘵𝘢𝘮𝘧𝘰𝘳𝘥.
Enjoy breathtaking views of the Singapore skyline while choosing from an exceptional selection of TWG teas or gourmet coffees. A perfect setting for those seeking a refined afternoon with stunning vistas and delightful treats.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
26/08/2024
Discover the elegance of dining at SKAI with our Bluefin Tuna, delicately paired with purple shiso, daikon, and sesame escabeche. This refined dish is perfect for lunch or dinner, offering a sophisticated experience that’s ideal for gatherings with friends, business lunches, or a romantic date night.
Enjoy these exquisite flavours while taking in the stunning views of the Singapore skyline from the 70th floor of Swissôtel The Stamford.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
12/08/2024
Discover the exquisite harmony of seared foie gras, elegantly paired with cherry and almond, at SKAI's Chef's Tasting Menu. Complemented by the Berceo Tempranillo, this dish is a true testament to refined culinary craftsmanship.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
02/08/2024
Experience SKAI's delightful high tea, available exclusively on Saturdays and Sundays.
Enjoy an array of exquisite savouries, including Charcoal Bun with Honey Glazed Ham and Truffle Honey, Kueh Pie Tee with Foie Gras Mousse and Apricot, Cucumber with Cream Cheese and Dill, Smoked Duck with Cherry Bun and Sorrel, and King Crab with Apple and Wasabi.
Treat yourself to this unique culinary experience, perfect for a relaxing weekend afternoon.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
31/07/2024
Experience SKAI's lunch set menu featuring the delectable Mackas beef fillet with onions, peppercorn sauce, and frites.
Weekday lunch sets begin at $48++ for two courses, while weekends present a luxurious three-course set starting from $58++. Experience this culinary masterpiece, carefully crafted to elevate your dining experience.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
29/07/2024
*Please note that this package has been fully booked. Visit our website to find out more about our other F&B offers.*
Celebrate National Day at SKAI with our exclusive NDP set menu, featuring Smoked Salmon, Lobster, Wylarah Wagyu, and the delightful Cendol.
Enjoy breathtaking views of the parade rehearsals and the grand celebration while experiencing this special menu on the 3rd and 9th of August.
Don't miss out — https://bit.ly/skai-ndp-2024
19/07/2024
Discover the delight of SKAI's High Tea menu with a slice of our Strawberry Shortcake, adorned with pink peppercorn chantilly.
Available exclusively on weekends from 3pm to 5pm, this exquisite dessert is a perfect addition to your afternoon tea ritual. Enjoy the delicate balance of flavours and textures in this beautifully crafted treat.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
17/07/2024
Delight in SKAI's lunch set menu featuring the exquisite corn-fed chicken with Baby Gem, Vin Jaune Sauce, and Celeriac.
Weekday lunch sets start at $48++ for two courses, while weekends offer a lavish three-course set from $58++. Enjoy this culinary masterpiece, perfectly crafted to elevate your dining experience.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
15/07/2024
*Please note that this package has been fully booked. Visit our website to find out more about our other F&B offers.*
Celebrate National Day at SKAI with a captivating dessert from the NDP menu, available every Saturday and on 9 August.
This Cendol dessert, crafted with Gula Melaka, Coconut, and Pandan, offers a delightful tribute to Singapore's rich culinary heritage. Enhance your dining experience with a pairing of Château Guiraud 2008 Sauternes, adding a refined touch to this patriotic feast.
Enjoy unparalleled views of the parade rehearsals and the grand celebration while savouring this exquisite creation - https://bit.ly/skai-ndp-2024
08/07/2024
Elevate your weekends with SKAI's luxurious High Tea, exclusively available on Saturdays and Sundays. Delight in an array of delectable treats including the Charcoal Bun with Honey Glazed Ham, Truffle Honey, and the exquisite King Crab with Apple and Wasabi. Complement your savouries with freshly baked Vanilla Mix Grain Scones, paired with Apple Confit Preserve and Clotted Cream.
Indulge your sweet tooth with our selection of exquisite desserts such as Hazelnut Paris-Brest, Mango Saffron Tart, and the delightful White Peach Champagne Gâteaux. Accompanied by a choice of TWG tea or gourmet coffee, this high tea promises an afternoon of pure delight.
Join us at SKAI and treat yourself to an unforgettable high tea experience. Book your table now and make your weekend truly special.
View our menu - bit.ly/SKAIMenu
Make your reservations - bit.ly/SKAIFBReservations
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Our Story
Bringing to the fore an exquisite contemporary grill offering at a new social dining destination, SKAI is located on the 70th floor of the iconic Swissôtel, The Stamford and is set to become the go-to sky-dining establishment in Singapore. Pairing unparalleled views of the city skyline with a curated selection of prime beef cuts and fresh seafood infused with a delicate Japanese touch, Chef Paul Hallett’s signature culinary style, philosophy and techniques are showcased in SKAI’s contemporary and casual setting.
SKAI’s offering features the finest produce with a respectful tribute towards artisanal Japanese ingredients; the lunch set menu features grains and salads, main courses and delicious desserts, while the dinner menu brings a more refined selection of sharing plates and Ishiyaki. Chef Paul lends his extensive expertise in butchery to SKAI, sourcing and curing premium quality beef, cooked to perfection in SKAI. The restaurant also strikes a fantastic balance with an array of fresh fish and seafood, delivering a well-rounded dining experience to return to regularly.
Inspired by Nordic simplicity, the airy minimalist space features light maple wood, soft natural hues, minimalist vertical design and organic textures to create an urban atmosphere with a residential design aesthetic. The elegant space seats 130 guests, making the casual and vibrant, yet intimate setting perfect for social gatherings whether it’s a laidback lunch or a casual dinner.
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Address
Level 70, Swissôtel The Stamford, 2 Stamford Road
Singapore
178882
Opening Hours
| Monday | 11:30 - 22:30 |
| Tuesday | 11:30 - 22:30 |
| Wednesday | 11:30 - 22:30 |
| Thursday | 11:30 - 22:30 |
| Friday | 11:30 - 23:00 |
| Saturday | 11:30 - 23:00 |
| Sunday | 11:30 - 22:30 |
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