Birds of Paradise Gelato Boutique

Birds of Paradise Gelato turns 8 this year!

Make a special trip to our boutiques on Sunday 10 Nov to indulge in our newest flavour Ginger & Yuzu Zest gelato, where following our anniversary tradition 100% of sales from all our boutiques will be donated to our long-term charity partner .sg.

Our newest flavour is inspired by Ginger, a miniature horse we “adopted” at EQUAL for the past two years. This dairy-free gelato is created using oat milk (horses eat oats!), and is delicately spiced with a blend of three ginger botanicals and 100% pure yuzu zest.

EQUAL provides animal-assisted learning programmes for low-income families, at-risk youths, & elderly with dementia. Visit equal.org.sg to learn more.

See you at our boutiques this Sunday!

As we celebrate 8 years of Birds of Paradise Gelato, we’re excited to unveil a new flavour inspired by a special friend.

We’d love to hear your guesses in the comments!

The perfect companion for warm days, each scoop of delivers a refreshing taste of nature’s finest.

When you can’t decide, have a double scoop! Delight in the floral and fruity notes of Vanilla Fig and Strawberry Basil gelato paired on a freshly baked, crisp waffle thyme cone.

Pair freshly made waffles with our signature botanical gelato, topped with coconut nectar. Available exclusively at Birds of Paradise Mandai Boutique.

Indulge in the deep richness of Smoked Double Chocolate gelato, crafted with plant-based milk and a touch of smokiness.

Savour best moments with friends and indulge in a scoop or two of .

Make a refreshing stop at our Craig Road boutique, nestled at the corner of Duxton Plain Park. Step into our inviting, meandering space and enjoy our signature botanical gelato and dairy-free sorbets, paired with freshly baked thyme cones. It’s the perfect way to unwind and cool off from Singapore’s endless summer.

Our boutiques will be closed today for a special company appreciation event. We look forward to serving you again tomorrow!

Discover our indulgent dairy-free and vegan-friendly gelato and sorbet collection that will delight your taste buds with flavors as rich as they are good.

Enjoy our Mango Sorbet for a delightful sweet and fruity taste profile, or savor the Peach and Rose Sorbet for a refreshingly tangy twist. Available in boutiques and online.

Introducing the newest delight on our menu - Affogato. Savour freshly brewed shot of espresso poured over a scoop of , finished with a thyme crisp. Available in three signature flavours: Hazelnut, White Chrysanthemum, and Strawberry Basil.

Now serving at Holland Village and Beach Road Boutiques.

Happy Birthday, Singapore! Gather with friends and family and enjoy a scoop of our newest flavour, Pandan Coconut Caramel, created for National Day.

Our boutiques are open throughout the long weekend and we look forward to serving you!

Pandan Coconut Caramel - Introducing our newest flavor, inspired by one of Singapore’s well-loved food pairings.

Each mouthful delivers a comforting taste of home with fragrant, creamy pandan-infused gelato, swirled with house-made coconut caramel.

Available for a limited time in boutiques and online.

We are extremely honoured to be awarded our second Champion of Good award, the highest recognition by the National Volunteer & Philanthropy Centre under its Company of Good programme NVPC - Towards a City of Good

Birds of Paradise was founded with the vision to Make the World A Better Place, in our belief that businesses can make the choice to unlock their potential to do good for the community.

We try to make “good” a part of our everyday work:

🤍we work closely with our long-term charity partner .sg (5 years now 🙌) on fund-raising, outreach and events in transforming lives through animal-assisted learning;
🤍we work alongside Inclusive Hires in our workplaces to normalise our acceptance of them in society;
🤍we donate vegetables & volunteer as a team at to build up the lives of migrant workers who have helped to build Singapore;
🤍and we constantly push the envelope on responsible consumption by educating our customers on our choices of more sustainable wares & practices (sometimes receiving brickbats for our choices).

The Champion of Good 2024 award is a strong affirmation of the invisible work we do behind the scenes every single day. Our purpose-driven journey continues, we will continue to uplift our communities and to learn from our inevitable mistakes, so that we can make the world a better place together with you.

Embracing one of Singapore’s beloved food pairings, celebrate National Day with our newest creation: Pandan Coconut Caramel. Crafted with slow-cooked pandan leaves for a rich flavour and swirled with caramel made from coconut blossom sugar.

Available for a limited time only, in boutiques and online.

Take your taste buds on an adventure with our Roasted Sesame gelato. This creamy delight combines the earthy essence of organic roasted white sesame with rich, aromatic black sesame ripples.

Delight in a scoop of our White Chrysanthemum gelato, with its delicate floral flavour, matched with the crisp, gentle sweetness of our fresh thyme cone. A perfect pairing for an exquisite treat.

At our boutiques, sustainability is woven into every scoop. Our gelato cups, crafted from sugarcane pulp left after juice extraction, take a small step towards a greener future by repurposing what was once waste. Join us in this cause by making simple, thoughtful choices every day.

Savour the fresh flavours of our – where the zest of vibrant mango sorbet meets the creamy richness of macadamia gelato. A perfect duo to satisfy your sweet craving.

Introducing a sweet new pairing at Birds of Paradise Mandai – your beloved now sits atop freshly made waffles, complete with a lush drizzle of coconut nectar. It’s the ideal treat of warm and cool, specially designed for your enjoyment.

Selamat Hari Raya Haji! Mark this special occasion with a treat – enjoy a scoop of our in a crispy thyme cone, or double the delight with a second scoop for an extra touch of sweetness in your celebrations.

Celebrate Father’s Day in the sweetest way with a scoop of our – one for you and one for Dad. Treat him this weekend to pure, natural goodness in every bite.

Unwind on a warm day with the smooth, nutty richness of our Macadamia Butterfly Pea gelato, perfect for those moments when you need a refreshing treat

Dive into the refreshing world of botanical flavours with a scoop—or two—of your favourite gelato. Explore and savour the perfect pairing that promises a delightful escape with every spoonful.