Bombay 1987

Bombay 1987 is an artisan Indian Cuisine Restaurant by Good Home Food. Every Item on the menu is Coo

Lioness Hunting - Maasai Mara National Reserve, Kenya 30/03/2022

突然發現我們主廚Koushik 拍攝的影片默默地破一百二十萬觀賞人次了!跟大家分享一下精彩畫面!

Our chef Koushik is as well a wildlife photographer - one of his videos, we just noticed, has crossed 1.2 million views. Hence we are sharing this with you. Hope you’ll enjoy this unique experience and moment in wildlife!

https://youtu.be/c03-k7e79vs

Lioness Hunting - Maasai Mara National Reserve, Kenya Come Stay with us at Talek Bush Camp to witness such magical moments. Key to witnessing magic in the wild is giving it its time and wait patiently. For which...

Photos from Bombay 1987's post 28/03/2022

It was a great private event yesterday at our restaurant. With a group of over 40 people came together to celebrate.

We feel thankful to all of you for choosing our restaurant for your special big day. And hope each of you had a good time with good food.

If you are interested din hosting events or seek private catering, do send us a message and we will very happy to collaborate with you on your special event / day and make it special and successful.

Photos from Bombay 1987's post 27/03/2022

Seving Mumbai street food to happy passionate crowd 💪
來吧 印度小吃熱賣中 💪

27/03/2022

3/27今日外燴及包場,不對外營業喔
歡迎到空軍一村找我們的印度街頭小吃攤位❤️

08/02/2022

今天2/7(星期二)中午,因舉辦活動,內湖Bombay 1987午間時段店休,晚上五點恢復正常營業喔~

26/01/2022

We have been positively benefitting from the software that we developed on our own to address some of the pressing issues in operating a restaurant as a foreigner in Taiwan.

Now, its time that you as well can enjoy the benefits of higher profitability and high efficiency without spending a fortune on complex IT Systems. We are currently offerring the software for FREE and are ready to welcome you on board

Lets together make Taiwan Trade Bilingual

Do you own and operate a restaurant?
Having to buy materials from so many suppliers?

It is very common that restaurant owners even in 2022 have to go through complex ordering processes for their inventory requirements from various suppliers.

Remembering the prices, keeping track of the inventory, ordering the items on time, is just too tiresome and makes operating a restaurant very stressful and resource intense.

What if we told you that there is an easy way out, and best of all, it is FREE.

You can streamline all your purchases from your own suppliers, exactly what you have been doing till now, but all in one single window. At a click of a button, place your orders to multiple suppliers.

Keep track of all potential price fluctuation and take the right business decisions on time.

Run your restaurants powered by Dailyguds and see an impactful change towards profitability.

https://line.me/R/ti/p/

21/01/2022

虎虎生風,新年平安快樂!
農曆年期間:

1/30小年夜正常營業,
1/31除夕開放外帶取餐至三點半
初一初二休息
2/03初三正常營業,歡迎走春完來找我們吃大餐喔

#印度咖哩 #咖哩 #印度香料

20/01/2022

虎年大吉大利!讓Bombay1987美味奶油雞肉咖哩,暖呼呼支援你的胃!

#印度咖哩 #咖哩 #印度咖哩

Photos from Bombay 1987's post 16/01/2022

涼涼的天氣,最適合在被窩打滾一番,再吃個美味咖哩了 ♥

今天跟大家分享的老虎照片,是主廚Koushik在印度的卡納塔克邦拍攝的。地點離許多台灣科技人出差常去的班加羅爾(Bangalore)車程大約四小時。

13/01/2022

今天要分享的老虎照片,是主廚Koushik在印度的卡納塔克邦(Karnataka, India) 和朋友旅行時拍攝的照片。咖哩則是最受大小朋友歡迎的美味奶油雞肉咖哩。

希望大家虎年年都福氣滿滿

Photos from Bombay 1987's post 12/01/2022

As we approach the year of the tiger, he is a tiger moment that I truly enjoyed photographing at the kanha tiger reserve in India.

A moment that will forever be in my memory and one of my best clicks to date of the national animal of India - the royal bengal tiger.

Just hoping that this year of the tiger, we will all overcome our obstacles and get over this Covid and bring life back to normalcy.

Wildlife photography is more than just a pleasure hobby to me. I learn a lot from the wild and have inspired many to pursue it with all dedication and affection.

A tiger in the wild teaches one a lot of things that you can take back and apply yo your everyday life. Staying focused to its targeted prey and waiting for the right moment to pounce upon and win its prized meal is very similar to what any entrepreneur has to follow to win over deals in their respective markets. Don’t just be all over the place, be focused, wait for the moment and you will win.

May we all win in this upcoming tiger year. Advance happy Chinese New Year.

Do visit our restaurant to have a great meal and a lovely conversation.

Photos from Bombay 1987's post 12/01/2022

不少朋友客人知道主廚Koushik熱愛自然跟生態攝影,這是他在印度中央邦的坎哈老虎保護區所拍攝的老虎飛躍照片。祝福大家虎年元氣滿滿,龍騰虎躍!來份Bombay 1987經典窯烤嫩雞,更能如虎添翼!
Many of our friends and customer know that our chef Koushik loves nature and nature photography. This photo was taken by him in Kanha Tiger Reserve, Madhya Pradesh, India. Wish you have the energy like a tiger in this upcoming Chinese New Year! Enjoy our classic Chicken Tikka and feel recharged and filled with strength!

#印度 #中央邦 #老虎保護區 #窯烤嫩雞

10/01/2022

今天介紹印度料理中常見的黑芥末子 Black Mustard Seeds給大家,來店裡的時候,歡迎尋找他藏在哪裡喔~

DAILYGUDS 05/01/2022

天天是好天,年年是好年
Let every day be a good day in 2022! (English below)

這一兩年來,尤其因為疫情,除了時常聽到人說希望一年快過去,也時常聽到各種生活不便,或是需要調整生活型態的故事、心情分享。幸運在台灣的我們,以及身邊親友,也紛紛受到各種衝擊。Daily Goods也是因此構思。

Daily Goods的出發點,跟我們所有的創業跟企劃一樣,都是希望大家能善待自己,好好生活:如果我們購物的時候,可以透過好的平台,取得優質商品,回饋好的生產者,自己能過得更好,也鼓勵了努力工作、努力生活、努力創造出好產品商品的其他人。每天,每一餐,每樣雜貨,都是我們做出小小的,好的選擇的機會。

可能在世界巨大變遷下,我們作為個人,能給出的影響,或是能有的推力,不是那麼顯著。但是,我們可以一點一點,累積出更好的世界。每天看到大家掃描實聯制或落實雙手清潔,我都很感動,這都是我們在落實理性向善選擇。 Daily Goods 的購物網站終於要開始試營運了,感謝工作夥伴親友們的鼓勵跟支持,可以的話,請幫我們選購商品,跟我們分享試用心得,還有許多不足之處,我們會一一補齊,還有許多許多好的商品、生產者,我們想要推薦。新的一年,希望大家一起邁向好方向,every day is going to be a good day this year!


We are test launching our e-commerce Daily Goods today. The project started with the intention that good products, from good makers, should reach and improve our life.

2020 and 2021 are filled with stories of immense impacts, and stories of survival and hardships. Even in Taiwan, where we feel fortunate, privileged and relatively safe from the chaos of the pandemic, comments like “the year has to pass” or “the bad days has to end” are often passed around.
�We might feel small but our accumulated efforts and Good choices can create real influence. Every day, we are touched to see people following protocols and clean hands spontaneously. These are actions with good reasonable decisions that have lead to good results in our daily life. Good nudges. And what are the simple, but good efforts we an easily make and help other people make? We decide to help by your daily purchase. If we shop Good products, from Good makers and producers, it’ll improve the life quality of both parties and their family as well.

There are still so much to be done, there are so many great products, and wonderful makers with honest efforts that we wish to introduce and recommend. We’ll catch up one by one. Help us kickstart, by making one purchase and share your thoughts with us, so we can bring more and improve for you, and us, and the creators of the goods. 2022 will be a year, where every day is a good day! Let’s make it happen!

https://shop.dailyguds.com

DAILYGUDS Taiwan's Bilingual Ecommerce

25/12/2021

快餐店徵廚房人員/外場人員,主要工作內容為協助內用及外送餐點出餐,環境整理維護,及主管交辦事宜

正職及兼職皆可應徵,需配合排班/輪班,正職週休二日。

需會中文及基本英語,
工作地點:信義/師大/內湖/板橋區,可依求職者位置安排

We are looking to fill multiple positions across Neihu, Xinyi, and Banqiao.

Responsible for handling customers and taking orders
Follow a Simple SOP to assemble the meal as per customer order (This is more like any major fast-food chain operation).
Keep the place neat and clean
Keep all the equipment well maintained
Inventory planning and ordering from the central warehouse
Must be able to communicate in fluent Chinese and have basic English proficiency.

A work permit is required and we will not be processing a work permit for this position. Candidates with Taiwan ID, APRC and Student work permits (for part-time roles) are welcome to apply.

24/12/2021

美味戰斧雞腿 是否是聖誕新年大餐的最佳選項呢? ❤️

歲末犒賞味蕾的最佳選擇
Merry Christmas 🎵
Happy New Year 🎊

Tandoori Chicken

The process to cook this dish involves marinating the whole chicken in a medley of spices, hung yogurt and a lot more goodness for about 6-8 hours. We generally do it over night as a preparation for next day service.

One marinated well, we put them kn skewers into a charcoal tandoor oven and cook in heat and smoke.

The smoky flavour without too much burns is how you want your chicken tandoori to be.

Please Note: we do not add any coloring agents in any of our dishes and retain natural color tones of the ingredients.

It is served with a generous squeeze of lemon, a sprinkle of chaat masala, green chutney and a bit of salad.

Squeeze the lemon, drip into the green chutney and feast.

22/12/2021

Responsible for assisting the chef with day to day kitchen operations including preparation of items following standard recipe and SOP
Cutting vegetables and meat, and properly storing in the cold storage following strict hygiene practices.
Keeping the kitchen equipment clean and maintained.
The candidate should be bilingual (English and mandarin) and be able to work in a international work environment.
Knowledge of Indian cuisine is a plus, however not compulsory.
After basic training, you will be posted to our of our branch locations in Taipei City.
Having Taiwanese culinary license of Chinese / western cuisine is a big plus.

10/12/2021

The Xmas tree starts to carry a lovely warm gift to you, our dear customers.

Come done at and let’s gift exchange this festive season. May the occasion bring you all the merry and good health.

Merry Christmas and Happy New Year 2022

25/11/2021

Tandoori Chicken

The process to cook this dish involves marinating the whole chicken in a medley of spices, hung yogurt and a lot more goodness for about 6-8 hours. We generally do it over night as a preparation for next day service.

One marinated well, we put them kn skewers into a charcoal tandoor oven and cook in heat and smoke.

The smoky flavour without too much burns is how you want your chicken tandoori to be.

Please Note: we do not add any coloring agents in any of our dishes and retain natural color tones of the ingredients.

It is served with a generous squeeze of lemon, a sprinkle of chaat masala, green chutney and a bit of salad.

Squeeze the lemon, drip into the green chutney and feast.

09/11/2021

天氣轉涼,是不是立刻覺得晚間能夠來杯療癒的香料紅酒了呢? 🍷

歡迎來 Bombay 1987 美味的經典窯烤嫩雞,還有 戰斧雞腿 都適合搭配暖身又暖心的香料紅酒喔~

What’s Santa Making for you at his secret forest dugout?

A cup of delicious mulled wine that can keep you warm during the cold winter days.

Dine in at Bombay 1987, order our chicken tandoori bbq with a glass of mulled wine.

05/11/2021

#熊好券

今天上午台北市政府抽出熊好券中獎名單,趕快打開你的台北通APP看看是否中獎吧~ .

BOMBAY 1987 接受 熊好券 歡迎來試我們的新菜色,還有使用熊好券喔~

我們也持續接受紙本及數位五倍券,好食券~.

We accept Taipei Digital Stimulus Vouchers!Are you among the lucky winners of winning the vouchers? Check your Taipei Pass app and welcome to use the vouchers Bombay 1987 :)

We also accept the Quintuple stimulus vouchers, in paperback form and digital form.

04/11/2021

Come celebrate the big Indian festival Diwali - The Festival of Lights today with us and enjoy some great food with live music performance.

This was a last minute plan to organize the live show. Next time, we will plan and create scheduled events for this amazing performance that you should be part off.

29/10/2021

這幾天我們推出新菜單囉❤️
沙拉和前菜部分,都是滋味豐富,口感多層次的美味結合🥒🍅🍎
使用新鮮天然食材搭配~

Did you check out our new menu with a whole variety of salads made with fresh ingredients.

照片這份是新推出的穀物沙拉,
適合喜歡豐富口感與口味的你,每口都有繽紛滋味在舌尖跳耀 🎵
Seen here is a take out box of our Granola Chat - A street food burst of flavours and textures in every bite. It is healthy, it is vibrant, it is everything that you can imagine in a good way.

希望大家都能享受好的食材,吃得健康
Dine Fresh, Stay Healthy.

歡迎來嚐嚐新菜單 ❤️
We welcome you all to come and try the new menu as we embark on a new menu from this week.

訂位連結
Book appointment : https://fb.com/book/bombay1987/

03/09/2021

Cashew chat - street food from india coming shortly into the new menu. It will have even more flavor depth and complex layers added to it.

01/09/2021

Raj Kachori is back as we resume dine in. It is also available as a takeout.

We have added even more layers of flavour into this signature street food speciality.

Come and experience dining in.

We are very cautious about health measures and follow safety guidelines very meticulously. It would be ideal for you to have more a quality private dining experience.

We would recommend to make advanced reservations. Please call us 02 - 8791 9998

01/09/2021

We are Open for dine in.
我們開放內用囉~
歡迎預約訂位~

02-8791 9998

28/08/2021

We were very happy to be part of the pilot exercise of dailyguds and have certainly been greatly benefitted.

This is another startup of our own, but what is a fact, remains a fact - yes, we were able to establish a healthier supply chain and were able to seal through the leakages.

If any of your friends are into the restaurant space,do refer to them, they need it more and then to recover in this post pandemic world.

Dear Restaurants,

This is a great opportunity for you to revive back and bring your restaurant to profitability.

While every company focusses on your sales and takes a steep percentage cut, we at Dailyuds think otherwise.

We believe that a profitable restaurant is built over a healthy supply chain. And we can make this happen for you.

We dont charge a dime for such services and it is purely on goods transaction which we will supply to you. And if we aren't able to optimize your prices, we will reward you NTD2500 cash for your time and opportunity.

Take the Dailyguds Challenge. Its a definite winner.

Currently open to restaurants in Taipei and New Taipei City and limited to first 50 restaurants.

27/08/2021

We are opening Dine Ins from Wednesday, Sep 1, 2021.

Thank you for all your support and we wish to welcome you back to dine in at your own Indian Restaurant in Neihu.

THis time around, the menu will offer a lot more different items. The experience will be different. We will keep the surprise intact for now.

For reservations : +02 - 8791 9998

09/08/2021

We are sincerely thankful to you, our dear customers who supported us with online orders that helped us greatly to sustain during such harsh times of the pandemic lockdowns.

We are even more thrilled and happy getting such amazing testimonials in ways we dont except to come across one. This is

We have started preparations for reopening, but are very vigil with the situation. We will take every single step of care, caution and attention to deliver a high quality safe dining experience. We will not hurry in, we will not compromise your safety and we will together overcome this tough times.

And lastly, the customer who surprised us with such a sweet gesture, we hope they loved our return surprise.

You can as well surprise us with your online orders on uber and we will return back an amazing surprise. Let's play a game. We are ready.

08/08/2021

We feel so sorry for customers who ordered on UBER Today. The drivers arrived 45 minutes late on majority of orders and with one order, never arrived at all.

And worst, Uber service staff ask us to deal with the food cooked ourselves.

07/08/2021

The Olympic Gold.

First-ever for India in Olympic Athletics History. Well done for this amazing achievement.

We are Proud of this great achievement.

07/08/2021

Very happy to see how it has taken shape with all the effort that has gone in to make this happen.

Supplier Onboarding has started and we have signed some big suppliers already with amazing collection of products.

Happy to launch a completely bilingual e-commerce experience in Taiwan shortly.

04/08/2021

✣ 疫情影響期間,暫時不開放內用 ✣
✔外帶持續優惠中

大家好,宣布開放內用這週我們有陸續接到訂位詢問,
Bombay 1987感謝大家的支持,我們確實也被疫情非常強烈影響,
不過在疫情仍有疑慮警戒的情況,我們目前維持暫停內用的服務,
以外帶外送平台(Uber)的方式來提供餐點

讓我們一起珍惜防疫成果,謹慎面對,
希望開放大家內用時,是可以放心同聚,盡情享受美食的時候~

也請繼續關注支持我們,開放內用訂位時,會在臉書跟Line官方帳號公告~

17/05/2021

即日起進入餐廳請配戴口罩與實聯登記,
本週起僅提供外帶、外送取餐服務,
防疫新生活,大家一起努力! #台灣加油

Take Away (and uber delivery) service only till May 28.
Our Uber Link: shorturl.at/fhrxK
#正向防疫 #謝謝所有協助防疫的人

+886-02-8791 9998

30/03/2021

今天、明天兩天(3/30, 3/31)店休,星期四(4/1)回來為大家服務喔!
We are closed today and tomorrow. We'll be back to serve you on Thursday, 1st of April.

22/03/2021

今日(3月21日)晚間6:00-9:00有包場活動,不對外開放營業。謝謝!
We're fully reserved for a private evening this evening(21, March). Sorry for the inconvenience, and thank you for your support!

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Click here to claim your Sponsored Listing.

Videos (show all)

帕尼爾起司製作中Making fresh paneer

Address


137, Section 3, Chenggong Road, Neihu
Taipei
114

Opening Hours

Tuesday 11:30 - 14:30
17:00 - 21:00
Wednesday 11:30 - 14:30
Thursday 11:00 - 14:30
17:00 - 21:00
Friday 11:00 - 14:30
17:00 - 21:00
Saturday 11:00 - 14:30
17:00 - 21:00
Sunday 11:00 - 14:30
17:00 - 21:00

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