UNYFA

Our partner, Dr Emma Naluyima, with MST Junior School at the . They are showcasing a comprehensive handbook for successful Hermetia Illucens farming, developed by Mungujakisa Jackson and our intern, Justus Böttcher.

This guide offers valuable insights into sustainable protein production through effective breeding methods and facility construction, transforming biomass into a reliable protein source.

Insect farming is crucial as it provides a sustainable and cost-effective feed option for animals, promoting healthier livestock and reducing environmental impact.

Not everyone has access to fertile land so, how do you transform your dry land into a thriving organic farm?

This process requires careful planning, sustainable practices, and a commitment towards the environment.

Find out more from todays pick from the UNYFA FOVL: https://unyfa.fo-library.org/videos/how-to-convert-dry-land-into-fertile-land-farming-in-barren-land/

Levke, participant, and Mr. Sight, host farmer, visited our stall at the 3rd National Education Show, discovering innovative projects led by young agripreneurs and students. "The future of agriculture lies in nurturing young minds to embrace and innovate within this vital sector."

Yesterday, our CEO Denis Felix Kabiito joined the GIZ conference "Partners for Change" in Nairobi, co-hosted by the Ministry of Agriculture & Livestock Development of Kenya.

Denis highlighted the vital role of young farmers in Uganda in transforming Agri-Food Systems, sharing insights on how they can drive change.
The conference aimed to: highlight local experiences in Agri food system transformation and link them to global and regional agenda, ⁠promoting south - south dialogue and networking among partners, ⁠advance transformation processes at national level through discussion and dissemination of agricultural innovations and best practices.

Our CEO's participation underscored the importance of youth engagement in agriculture, inspiring action towards a sustainable future.

It is Day 2 of the 3rd National Agricultural Educational Show is in full swing at Jinja Showgrounds! Our stall is buzzing with excitement as students explore the wonders of agriculture at our Young Farmers exhibition. They're engaging in hands-on activities, learning about our innovative projects, and being inspired by our talented young farmers. The future of agriculture is bright! We have several members of UNYFA on ground and here they are with what they are exhibiting.

Diana Agro-Products, an exhibitor under UNYFA, showcasing the art of value addition on spices and herbs! Discover their delicious range of products, including sweet honey and crunchy nuts, all carefully crafted to bring flavor and nutrition to your table.

MRV Plant Limited, an exhibitor under UNYFA, specializing in value addition and processing! Discover their delicious range of dairy products, including pure ghee, creamy ghee cream, and nourishing ghee lotion.

Karibu Coffee, an exhibitor also under UNYFA. They're passionate about coffee processing, transforming raw beans into perfectly roasted delights. Come and check them out as well.

Kapeeka Agro and Livestock Farm, a valued member and exhibitor, showcasing innovative farming practices! Learn more about their rabbit value chain and succulent dragon fruit farming, demonstrating their commitment to sustainable agriculture and diversification.

And of course our very own FOVL team have also set up their station to showcase how the platform works and how farmers can use it to improve their farming practices and experience.

The 3rd National Agricultural Educational Show is underway at the Jinja Showgrounds. Come and see exhibitions from experienced farmers to school going children and their innovations. Our FOVL team as well as members are also exhibiting their products including processed coffee, ghee, and butter.

Photo Credit: Uganda National Farmers Federationl

The Ugandan participants are attending an international workshop in Rostock to learn about new approaches to the production of recycled fertilizer and to make contacts. Several speakers will be there, including from the Technical University of Munich and the Julius Kühn-Institut.

When it comes to raising improved chicken breeds, the feed costs can be significantly higher. To mitigate this, many farmers opt to formulate their own feeds to reduce production costs.

By doing this, they can increase their profitability and sustainability, making their poultry operations more viable in the long run.
Find out how you too can do this: https://unyfa.fo-library.org/videos/feed-formulation-feeding-program-for-improved-indigenous-chicken/

"There is a need to empower the women by giving them support with whatever they need. Under this programme, we want to create rural role models who will inspire others and take up leadership positions, amplifying their voices and boosting their confidence," says Rehemah Nasejje, Project/Gender Officer, ECAWA.

German Association of Rural Women-dlv

We've taken another step after our call for the International Programme for Ugandan Rural Women of FBOs in Uganda to prepare the 20 rural women on their new 9-month journey with a 10 days excursion to Germany 🇩🇪. The objective of this programme is to empower women in rural areas of Uganda in the agriculture and food sectors.

German Association of Rural Women-dlv

“We're proud that the program fills the critical gap between the African theoretical agriculture education and empower young farmers to succeed and acquire not only the technical knowledge but also experience of modern farm management and economic interrelationships at a different level.” - Denis Felix Kabiito, CEO.

Thanks to our partners AHA Andreas Hermes Akademie, KrassGrün and the financial support of Bundesministerium für wirtschaftliche Zusammenarbeit und Entwicklung (BMZ)

We're excited to announce the start of our Cohort 9 preparation session.
Our participants will get a sneak peek into the program's exciting opportunities, including: exposure on global farm practices and food systems, knowledge exchange in Germany, and practical skills development through hands-on experience.
We're thrilled to have our participants on board and can't wait to see the impact this program will have on their lives and their farms.

Our President, Semwanga Richard joins global young farmers' leaders in Bonn, Germany today for a strategic workshop, ahead of the Desertification and Drought Day 2024. Under the theme "United for Land. Our Legacy. Our Future", they'll tackle key issues like empowering youth in decision-making, land restoration, and secure land access. Together, they'll shape the future of sustainable land management and pave the way for a brighter tomorrow!

Only one week left until the 3rd National Agricultural Educational Show!

As young farmers, we need to showcase our innovative solutions, cutting-edge technologies, and entrepreneurial spirit. But that's not all - we also have to connect with fellow agricultural enthusiasts, share knowledge and skills with the next generation, and learn from industry experts.

Our Farmer Organisation Video Library (FOVL) platform team is gearing up to showcase their innovative extension services at the event. Join us from June 24th to 29th, 2024, and let's shape the future of Ugandan agriculture together!

Join us in wishing a happy birthday to Samuel Magezi, our amazing Programs Officer! On your special day and always, we celebrate your dedication, hard work, and passion for making a positive impact to young farmers. Your tireless efforts have made a significant difference in the lives of many, and we're grateful for your contributions to our organization. Here's to another incredible year of growth, learning, and success. Cheers to you!

Let's revisit the highlights of our exciting trip to Nairobi National Park, a memorable stop on our this year!
We explored the park's stunning landscapes, diverse wildlife, and learned about conservation efforts. It was an unforgettable experience that showcased the beauty of Kenya's natural resources.

Did you know that the principle in processing wines is almost the same for every fruit?
We look into the process that goes into the making of wine today from our FOVL. Click the link to find out more: https://unyfa.fo-library.org/videos/how-to-make-wine-part-2-secondary-stage/

Happy 35th Heroes Day, Uganda!

As UNYFA, we honor our farmers (heroes) who cultivate the land, sow seeds, and nurture growth, pave the way for a fruitful harvest.

May their legacy inspire us to tend the soil, grow our dreams, and reap a brighter future.

Yesterday, we visited our inspiring alumnus, Peter Mungere, with Jil Soika Project Coordinator, Schorlemer Stiftung. Peter, an Operations Manager and former graphics designer, transitioned into farming during the COVID-19 pandemic.

With the knowledge and skills he gained from his time in Germany, he has remarkably expanded his poultry farm from 4,000 to 12,000 birds, now producing an average of 400 trays of eggs daily.

Peter is a shining example of the impact of our program, and he's now a beacon of hope for his community, inspiring other farmers who haven't had the same opportunities. His success story is a testament to the power of empowering youth in agriculture.

Yesterday, each alumnus received a grant of 400 Euros (approximately to 1.6M UGX) after the mock business plan pitching session at the workshop closing ceremony.

We're thrilled to support the next generation of entrepreneurs and innovators. Congratulations to our Alumni.

When it comes to passion fruit farming, the quality of your fruits is key for good profits and a good reputation in the market.

Watch today’s selection from the FOVL to find out how a fellow farmer maintains the quality of his passion fruits.
🔗https://unyfa.fo-library.org/videos/how-to-maintain-high-quality-fruit-production-in-passion-fruit-farm/

On the second day of our Alumni program workshop, all 12 participants got ready for business plan mock pitching in breakout sessions.

The 12 alumni put their business plans to the test before a panel of experts and only 4 of them were selected to be coached by our experts in preparation for the pitching event in September later this year.

The second Alumni program workshop is in progress from today June 5th to tomorrow. We've started with a recap from the previous session held in May, where participants gained valuable insights on how to make a business plan, personal development among others.

Today, the alumni will take their learning to the next level with mock presentations on pitching and business plan reviews. Our team of experts, led by Joseph Wandera and Ronald Mayanja, will guide them through interactive sessions designed to sharpen their skills and prepare for the pitching event slated in September 2024.
We're excited to see our alumni grow and make a positive impact in their communities.

“You cannot pitch well when you do not know what your business plan encompasses,” says Ronald.

Happy World Environment Day!
Let's work together to protect our planet and ensure a sustainable future for all.
Reduce, Reuse, Recycle, conserve water and energy. Plant trees and choose eco-friendly measures. We urge you to raise your voice for environmental justice
Every small action counts and together we can make a big difference.

Saturday saw us visit a dairy farm by the Kenya National Farmers Federation. This is a family farm that stresses the need to pour down farming knowledge from one generation to another. The current owner’s son was influenced by his father and also his passion for farming. He is just 12 years old.

The Farmer Organization Video Library, which is shared by both UNYFA and Kenya National Farmers' Federation has been with us all the way on this tour.

You can visit https://unyfa.fo-library.org/ to learn more about modern farming methods.

Happy Martyrs' Day Uganda.
As young farmers, we honor the courage & faith of the martyrs. May their legacy inspire us to cultivate a brighter future for our nation. Let's emulate their faith & perseverance in our daily life.

The third day of our agribusiness tour ended with some fun alone the River Nile. Our tour is not just about gaining knowledge, but also about building connections and community. We're bridging the gap between interns and experienced farmers, fostering a network of young and seasoned professionals who are passionate about a sustainable future together.

Our only visit today was at SALINEST, an agribusiness farm in Nakifuma. This is a farm that specializes in seedling production particularly vegetables like tomatoes, cucumbers, peppers, lettuce, spinach, and other herbs.

The vegetable seedling business requires careful planning, attention to detail, and a passion for horticulture. By understanding market demand, production processes, and marketing strategies, one can build a sustainable business in this field.

We paid a visit to Slight farm in Namulonge. A family farm that specializes in dairy and poultry farming but also has a banana plantation.

They also grow different types of pastures on the farm to cater for animal feeds. Did you know that there are different kinds of Napier grass or commonly known as elephant grass? Check it out on our FOVL: https://unyfa.fo-library.org/videos/super-napier-from-planting-to-harvesting-2/

They also have sheep and a biogas plant on the farm.

Waste management is very important on all farms.
From the biogas specialist perspective, "If life and farm gives you waste, build a biogas plant. There alot of benefits that come with biogas" he says.

Learn more: https://unyfa.fo-library.org/videos/how-does-biogas-plant-work/

Our team building sessions are the perfect way to relax, have fun, and foster meaningful connections with colleagues after a long day.

Day 2 on our agribusiness tour saw us visit Ento Organics Farm. The proprietor, Mr. Tenywa Martin rears crickets, meal worms and black soldier flies. He took us through the process of breeding these insects and how useful they can be to farmers and the environment in general. Their nutritional content means you can add them to the diet of chickens for example.

Visit our FOVL to find out more about organic farming and how you can implement it on your farm.
https://unyfa.fo-library.org/