Long John Silver's

We're docked and ready to serve up some delicious, batter-dipped seafood. Long John Silver's in Uniontown, PA is NOW OPEN! We can't wait to sea you!

When craving lobster is a family affair, we've got you covered. 🦞 Our Lobster Bites Family Feast includes 8 pieces of Alaskan Po***ck or Batter-Dipped Chicken, 2 Tail Packs of our fan-favorite Lobster Bites, 2 family-style sides, and 8 hush puppies. Participating locations only.

This would fix me. ❤️

It's a match made in dessert heaven. ❤️ Our new Red Velvet Cheesecake is the perfect treat to end your LJS date. Tag who you'll be sharing a slice with. 👇

No tricks, just golden, batter-dipped treats. Happy Halloween from LJS! 🎃

Ahoy, Sweetwater, TN! Sail on over to the newly remodeled Long John Silver’s and dive into a treasure trove of crispy, golden seafood delights. 🐟⚓🍤

Craving some LJS? This week only, Seacret Society™ Rewards members can add a select side or snack for just $0.31! 😋 Available online with a minimum $5 purchase from 10/28 - 10/31 at participating locations.

Get ready to shell-ebrate - Lobster Bites are BACK! 🦞 Our fan-favorite, crispy, golden bites of real lobster are only around for a limited time, so get your claws on them before they're gone.

Something claw-some is coming your way tomorrow...

Something delicious is making a splash this Monday… any guesses? 👀

Just one per scallywag, or walk the plank! ☠️

Don’t miss the boat! 🛥️ Join our Seacret Society™ Rewards Club by downloading our app or visiting https://www.ljsilvers.com/rewards. Earn coins and redeem them for your favorite golden, batter-dipped seafood. It’s that easy! Only available for participating locations.

No better way to celebrate Taco "Twos"day than with TWO of our crispy Fish Tacos for ONLY $2! 🌮🌮 Offer exclusive for Seacret Society™ Rewards members! Valid online or in the LJS app, 10/21- 10/27 at participating locations only.

Join the Seacret Society™ and dive into exclusive rewards this ! 🦞🌊 Savor the flavor while earning perks with every bite. Don't miss out—become a member today and reel in delicious offers! 🐠🎉

Grab your matey and sail into LJS this weekend for BOGO FREE Variety Platters Exclusively for Seacret Society™ members. Only available online, now through 10/20 at participating locations.

What You’ll Need to Sail the Seven Seas as Long John Silver—or at least rock the Halloween party! Arrr! 🏴‍☠️

Tricorn Hat – Top off your pirate look with this classic headgear.

Puffy Shirt – A billowing shirt fit for a true buccaneer.

Boots – High, sturdy boots perfect for swashbuckling.

Eye Patch – Because every pirate needs a bit of mystery.

Beard – A scruffy, sea-weathered beard to complete the rugged pirate look.

Your Favorite Batter-Dipped Platter – A delicious reminder of the sea life (and great party snack). 😋

Pull it all together, and you’ll be ready to rule the seas—or at least rock the Halloween party! 🏴‍☠️

Ahoy, Cedar Rapids, IA! Set sail for the newly remodeled Long John Silver’s and dive into a bounty of crispy, golden seafood treasures. 🐟⚓🍤

It's our life motto, what can we say. 💁

This week's offer - Seacret Society™ members can get BOGO FREE Variety Platters! Choose from our Fish & Chicken, Fish & Shrimp, Fish, Chicken & Shrimp, or Super Sampler Platter. valid 10/14 - 10/20 on our app or online. Participating locations only.

It's ? Sweet! Get a slice of Cheesecake Factory Bakery® Classic or Triple Chocolate cheesecake! 🍰🏃🏽 Today only, Seacret Society™ members can get a FREE slice of cheesecake with the purchase of a family meal. Participating locations only.

🦞🌊 Don’t let swim by! Join the Seacret Society™ today and enjoy mouthwatering seafood while earning exclusive perks. ☠️🎉

It was just the hanger talking. 😬

The Crew Member is the key service provider to our guests and is responsible for ensuring total guest satisfaction through positive engagement and interaction, consistent order accuracy, quality product presentation, and expected speed of service.

The successful Crew Member is able to:
• Greet and positively engage guests in the restaurant.
• Accurately accept the guests’ orders and process payments.
• Address and resolve all guest inquiries and concerns in a timely manner.
• Maintain a safe, secure, and comfortable area for guests and team members.
• Ensure that all orders are properly handled and presented with the greatest care and concern for accuracy, quality and guest satisfaction.
• Keep service area stocked; clean dining room tables and floor; clean and restock restrooms.

Minimum Requirements:
• Must be at least 16 years of age. No previous experience required.
• Must have reliable transportation.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.

Physical Demands/Working Conditions:
While performing duties of this role, the employee is regularly required to stand and walk; talk and hear to communicate with employees; and taste/smell. The employee is frequently required to handle, feel and reach with hands and arms. The employee is occasionally required to sit, climb, or balance; and stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required for this role include peripheral vision and the ability to adjust focus. The employee is occasionally exposed to cooking fumes. The noise level in the work environment is usually moderate.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the role.

The team leader runs shifts, leads team members, and supports the restaurant management team. The team leader shares accountability with the restaurant management team for all restaurant operations focusing on satisfying guests, developing team members, and growing sales and profits.

The successful team leader is able to:
• Address and resolve guest inquiries and concerns in a timely manner.
• Take responsibility for positive engagement with guests.
• Ensure staffing levels meet guest service requirements.
• Maintain a safe, comfortable environment for our guests and team members. Ensure the restaurant is clean and equipment is in good working condition at all times.
• Ensure that ingredients and menu items are properly sorted, handled, prepared, and presented with great care and concern for food safety.
• Learn to forecast sales, create schedules, order and track inventory, and complete weekly and business period reports.
• Ensure cash control, security, safety, and food quality standards are met.

Minimum Requirements:
• Must be available to work days, evenings, and weekends.
• Must be 18 years or older.
• Minimum three (3) months experience as team member.
• Must have reliable transportation.
• Ability to read, write, and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.

Physical Demands/Working Conditions:
While performing duties of this role, the employee is regularly required to stand and walk; talk and hear to communicate with employees; and taste/smell. The employee is frequently required to handle, feel and reach with hands and arms. The employee is occasionally required to sit, climb, or balance; and stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required for this role include peripheral vision and the ability to adjust focus. The employee is occasionally exposed to cooking fumes. The noise level in the work environment is usually moderate.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the role.