Fia

Welcome back one of our favorite salads, Beets & Burrata! Served with Sherry Balsamic Vinaigrette, Basil Oil, Pickled Onions, and Toasted Pistachios, this dish is a great beginning to any meal.

Soup season is in full swing! Warm up with a bowl of our delicious butternut squash soup with toasted pumpkin seeds.

Another new fall special and a delicious appetizer to start your meal!

Chicken Liver Pâté with House-made Pickled Veggies and Grilled Ciabatta with Honey.

New Fall Special 🍁
Seared duck breast with duck jus, blackberry conserve, glazed carrots and caramelized apples

A Mr. B twist on a classic cocktail. ✨ As featured in , our Mr. B Gin and Tonic takes the gin & tonic to the next level by adding even more flavor, including Génépy, lime-infused gin, and Indian tonic.  
 
Check it out at the link in stories!

Thanks, for the inclusion in roundup of 12 Atlanta restaurants perfect for special occasions! Fia is honored to make the list.

Book your next special occasion by visiting the link in bio.

Experience the Mediterranean flavors of Fia with our Faroe Island Salmon, complete with capers and lemon butter sauce. A refreshing and delicious dish, woodfired and grilled to perfection with a crispy, golden skin.

Goat Cheese & Local Honey Panna Cotta – a delectable dessert topped with strawberry and black pepper compote. 🍓

There’s always an open seat waiting for you at Mr. B Bar. 🍸

Become inspired by the Himalayan Blue, a vibrant refresher telling the story of Mr. B’s mountaineering adventures in the Himalayas.

Atlanta’s coolest culinary destinations? Fia proudly takes its place on Forbes list of the best places to eat in Atlanta now! Thanks, Katie Kelly Bell for the spotlight! 🥂

Read all about it: https://www.forbes.com/sites/katiebell/2023/08/04/the-coolest-places-to-eat-in-atlanta-now/?sh=5e2bf533301b

A glass of white wine pairs perfectly with our beautiful whole Branzino. We hand-select our wines to complement your meal perfectly.

The first round of voting for Atlanta Magazine Best of Atlanta 2023 Awards is now open through August 15! Check out the link below to vote:

https://vote.atlantamagazine.com

Our delectable Spicy Pork Sausage Spaghetti will satisfy your craving for a savory meal. Let hints of Calabrian Chili balanced with Parmesan Cheese and Basil infuse your palette.

Enjoy a twist on everyone’s favorite classic with the Mr. B. Burger, featuring Wagyu beef, pickled red onions, bacon jam, and Tillamook cheddar. 🍔

Savor the flavor of Fia’s Bone-in Short Rib. It is slow-cooked to perfection, resulting in a melt-in-your-mouth texture for a robust, tender, and rich experience. 🍴

Feast on Fia’s Giant Prawn Coconut Curry for a mouthwatering blend of fresh seafood and aromatic Indian spices, served over delectable saffron orange basmati rice. 🦐🍚

Start your night with a splash of smoky sophistication! Our Mezcal Margarita offers a cool and refreshing blend of smoky mezcal, zesty lime and a dash of spice. 🌶️

Good food and great company – nothing beats that! Celebrate life’s simple pleasures with dinner at Fia tonight. 🥂 Book your reservation via OpenTable.

From breakfast to dinner, Fia serves fresh, flavorful and seasonal cuisine while offering a warm, inviting ambiance. Come and see for yourself🥂

Our Sautéed Jumbo Asparagus is bursting with flavor, topped with Speck ham, lemon butter, Parmesan cheese and a perfectly poached egg.

A scoop of creamy vanilla ice cream is the perfect finishing touch to our irresistible Bananas Foster!

Looking for a fresh new dish as we head into summer? Inspired by Chef Burges’ recent travels to Portugal, our Grilled Giant Prawn is complemented with fresh, acidic orange and grapefruit slices and topped with micro greens. 🦐

Patio season is upon us! Savoring the flavors of a delicious dinner, while sipping on a refreshing drink outside is the recipe for a perfect evening. 🍹

Book your next dinner on the patio at Fia through OpenTable.