Hayakawa
Nearby restaurants
123 Howard Street NW
Buford Highway A2-5
Buford Highway NE, Doraville
Buford Highway Northeast, Doraville
Buford Highway NE, Doraville
Buford Highway NE, Doraville
Buford Highway NE, Doraville
Buford Highway NE, Doraville
Buford Highway NE
Doraville
Buford Highway NE, Doraville
Buford Highway
Buford Highway Ne Atlanta, Doraville
Buford Highway NE, Doraville
Buford Highway, Doraville
Buford Highway NE, Doraville
Hayakawa is an intimate and traditional sushiya in the mold of the finest sushi shops in Japan
Hayakawa is an intimate and traditional sushiya in the mold of the finest sushi shops in Japan. Newly location in West Midtown Atlanta, our serenely designed space allows for guests to have a truly unique experience. Chef Atsushi Hayakawa curates the finest fish selection in Atlanta, sourcing from Tokyo's Toyosu market and all over the globe. A staple of Atlanta since 2008, we invite you to join us for an experience rarely found outside of Japan.
11/01/2024
It is an absolute honour and privilege to be able to retain our Michelin 1 Star ⭐️
Team Hayakawa is immensely grateful for everyone’s support and we hope to continue serving to the community and those visiting Atlanta.
Omakase at Hayakawa is served twice per day (6:00pm and 8:30pm) from Tuesday-Friday.
Saturdays are open exclusively to Private Events/Buyouts.
Click the link in our bio to learn more!
09/27/2024
Made with love and care in each bite, we look forward to sharing Japanese cuisine and culture with you.
Omakase at Hayakawa is served twice per day (6:00pm and 8:30pm) from Tuesday-Friday.
Saturdays are open exclusively to Private Events/Buyouts.
Click the link in our bio to learn more!
09/07/2024
As green shifts to orange and red, Hayakawa is ready to welcome Autumn.
We hope to see you join us as we gradually incorporate seasonal dishes.
Aji Karaage - fried marinated Horse Mackerel
Omakase at Hayakawa is served twice per day (6:00pm and 8:30pm) from Tuesday-Friday.
Saturdays are open exclusively to Private Events/Buyouts.
Click the link in our bio to learn more!
08/29/2024
You may be familiar with Tako (Octopus), but have you heard of Mizudako?
Well known as the largest species of Octopus found in Japan, this succulent treat is commonly enjoyed for special occasions and celebratory gifts.
Mizudako live in the cold Northern waters of Hokkaido and can grow up to 3 meters long (that’s almost 10 feet!)
Omakase at Hayakawa is served twice per day (6:00pm and 8:30pm) from Tuesday-Friday.
Saturdays are open exclusively to Private Events/Buyouts.
Click the link in our bio to learn more!
08/16/2024
Straight from Hokkaido - and we’re not talking about just the Uni
Haya-San (Chef Hayakawa) is originally from Sapporo, Hokkaido!
He strives to serve authentic flavours of home with his love and passion of cuisine for you to enjoy.
Omakase at Hayakawa is served twice per day (6:00pm and 8:30pm) from Tuesday-Friday.
Saturdays are open exclusively to Private Events/Buyouts.
Click the link in our bio to learn more!
08/09/2024
With a delectable selection of seasonal fish straight from Japan, Haya-san’s Hokkaido style Nigiri portions will leave your mouth watering for more and your appetite satisfied.
Omakase at Hayakawa is served twice per day (6:00pm and 8:30pm) from Tuesday-Friday.
Saturdays are open exclusively to Private Events/Buyouts.
Click the link in our bio to learn more!
08/02/2024
Did you know Omakase at Hayakawa is not just sushi?
Our weekly menu includes traditional cooked foods as well!
Click below to book your reservation:
https://resy.com/cities/atlanta-ga/venues/hayakawa
07/12/2024
Sake and Ikura. A perfect duo
06/21/2024
we would like to inform our valued guests that our operational days will be changing temporarily.
effective from the month of july, we will not be open on saturdays.
we will be open from tuesday to friday each week.
we apologize for any inconvenience this may cause and appreciate your understanding. thank you.
- owner/chef atsushi hayakawa
05/05/2024
Savor the creamy delight of Hokkaido Uni
04/21/2024
May is now open for reservations
04/14/2024
Did you know there are different names for yellowtail depending on the size/age?
Hamachi, commonly known as yellowtail, is sometimes referred to as Japanese amberjack, or, buri in Japanese cuisine.
04/06/2024
Akami - blue fin tuna - lean meat
03/31/2024
Hayakawa. We look forward to having you as our guest.
03/31/2024
Hayakawa. We look forward to serving you.
03/23/2024
Home-cooked comfort with a dash of tradition:
house made dashi bringing warmth to every dish
03/16/2024
Indulge in the supple texture and sweetness of Hokkaido scallops
03/10/2024
Elevating taste buds with each omakase experience
02/18/2024
Dear guests, elegance requires occasional rejuvenation. We’ll be closed until March 6th to polish our charms and knives 😉
Thank you for your patience, and we look forward to welcoming you back to an even more refined dining experience.
Team Hayakawa
02/08/2024
02/04/2024
Savoring elegance, one sushi bite at a time
01/27/2024
We will be temporarily closed for a little TLC! 🛠️
We’re taking a break from Feb.21st to March.3rd for maintenance to serve you even better.
See you soon!
01/21/2024
It’s cold out there Atlanta. Warm your bellies with some otoro.
Click here to claim your Sponsored Listing.
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Address
1055 Howell Mill Road Nw Star Metals Office Building
Atlanta, GA
30318
Opening Hours
| Thursday | 6pm - 10pm |
| Friday | 6pm - 10pm |
| Saturday | 6pm - 10pm |
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