Brassica

When you enter the lobby, look left. Then, hear your favorite words: "Right this way."

What is dinner without a wine pairing? Consult our talented team to learn which bottle would best complement your food choices.

Savor the last little bit of warm evenings with us. Grab your best friend and join us for Signature Sounds live music, tonight from 8pm to 11pm!

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Experience the grandeur of Chef Bermyson's Seared French Venison Rack. Rich and velvety, this entree is a feast for the senses and pairs perfectly with a full-bodied red wine.

Picture yourself in our Solarium. Filled with warm colors and natural light, it's the perfect space for all of your events this holiday season.

Brassica – Brassica Bringing the warm Southern spirit to a French brasserie menu, Brassica is Buckhead’s dazzling destination for those who demand impeccably good food and unforgettably good times.

Welcome to Brassica, where you can find dishes that taste as beautifully as they look.⁠
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Indulge yourself in the vibrance of our Peach Glazed and Braised Squab, complete with steamed red cabbage puree, micro cauliflower, raspberry jus. A stand-out on your plate and on your tastebuds.

Iced or hot, our customizable coffee selections are the best way to begin your Sunday brunch on

We are delighted to welcome Chef Keith Hyche to the Brassica culinary team.

Hailing from Atlanta, the Michelin trained chef de cuisine will evolve the Brassica dining experience into a more personalized, intimate occasion in which the colors, bold flavors and stories behind each dish allow servers and guests to establish a deeper connection to the cuisine.

With his leadership, Brassica is poised to charm guests with a luxurious array of new offerings in October that artfully blend comforting elements with refined sophistication.

Begin your weekend with live music in Peacock Alley this evening with violinist Michelle Winters 8 - 11 pm.

Visit Brassica's Bar to enjoy meticulously crafted cocktails, tailored just for you.

Embark on a remarkable culinary journey, showcasing creations filled with innovative flavors, thoughtfully designed to delight your palate.

Our team is excited to announce a new culinary chapter at Brassica led by Executive Chef Bermyson Dorvil and Chef de Cuisine Keith Hyche. Prepare for a refined, locally sourced menu where every dish tells a story and every bite takes guests deep into a world of Southern flavor with French techniques and global influence intertwined. Paired with a more personalized experience and artistic plated presentation, we look forward to welcoming guests with our new menu in October. ✨

Where spirited sophistication blends effortlessly with modern brasserie offerings. Enjoy an unforgettable evening and reserve your table today by visiting our link in bio.

Sip into the legacy of America's cocktail culture with each spirited offering from our world-class mixology team.

Begin each weekend with exceptional live music from local musicians in Atlanta’s most enchanting atmosphere. Bask in the harmonies of talented contemporary artists that define the vibrant cultural scene of our city while sipping on handcrafted cocktails at our Brassica Bar.

A dazzling evening is waiting for you through our doors.

There’s no bad side at Brassica ✨ Experience the enchantment where Southern hospitality meets French sophistication.

Where unforgettable memories are made 🥂

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Our take on tradition 🍳 Begin your morning ritual with our Eggs Benedict complete with poached egg, english muffin, benton’s bacon and hollandaise.

Enjoy a handcrafted cocktail (or two) at the Brassica Bar and you end your day on a high note.

A delightful blend of fresh greens, sweet candied pecans, and a luxurious brown butter honey dressing, the Little Gems Salad offers a light and refreshing beginning to your dining experience.

Mixology magic in motion. Our expert bartenders craft exquisite cocktails that delight the senses, creating a symphony of flavors in every glass. 🍸 ✨

Join us for the next chapter in great Atlanta dining. Nestled within the Waldorf Astoria Atlanta Buckhead, Brassica offers a French brasserie-inspired menu, exquisite cocktails, and the warmth of Southern hospitality. Perfect for any occasion, come and savor a truly delightful experience.

Mornings never looked so good at Brassica. Enjoy a flavorful breakfast served daily from 7 to 11 am.

We have extended our partnership with the Chastain Park Conservancy through the end of the Summer!

For every City in the Forest cocktail sold, a portion of proceeds will benefit Chastain Park Conservancy, a nonprofit organization dedicated to the stewardship of Troy Chastain Memorial Park’s natural and historic resources and restoring, enhancing, and maintaining the Park’s 268 acres.