1856-Culinary Residence

🫖 Our one-of-a-kind Tea on Thach experience is booked for this weekend. But don't fret! Stay tuned for upcoming dates and indulge in a modern twist on the classic afternoon tea.

Craving the perfect lunch starter? Look no further than our Marcel Bread. Reserve your table now! ✨

Introducing Chef Kyle Knall! The first chef in our Summer Chef Series at 1856. 🔥

As the Culinary Director at Stone Bank Farms and Chef/Co-Owner of Birch, Chef Knall has transformed Milwaukee’s dining scene with his commitment to delicious, honest cooking and sustainability. Join us to experience his acclaimed “worldly Midwestern cuisine” that earned Birch a spot on The New York Times “The Restaurant List” (2023). 🍽️✨

☕✨ Tea on Thach is this Sunday! Check availability for thus Sunday and for the next tea through the link below and check out the delicious, seasonally curated menu by our Chef and culinary team. Menu selections vary seasonally, ensuring a delightful and unique experience every time. Don't miss out! 🍰🌿

https://bit.ly/3Kr7vfZ

Excited to kick off the 2nd year of the Summer Chef Series with 1856 - Culinary Residence. Get ready for an extraordinary month with a stellar lineup of chefs. Expect exquisite menus and exceptional culinary artistry that will elevate your summer to new heights! 🍽️🔥

Chef Kyle Knall – Tuesday, July 9th - Saturday, July 13th
Chef Leo Maurelli III – Tuesday, July 16th - Saturday, July 20th
Marcel Takeover – Tuesday, July 23rd - Saturday, July 27th

Reservations for these dates will go FAST, so book your table now at the link below to experience these amazing chefs while they are here! 🥂
https://bit.ly/4e1BjgK

Don't miss your chance to try Chef Ford Fry's creations, as our Chef in Residence and his incredible menus have just about a month left with us! ✨

🍽️ Enjoy fresh, exciting dishes as the menu changes every 2 weeks. Swipe to see some of the delicious highlights from past lunch and dinner menus! ➡️

While our upcoming Tea on Thach is sold out, there are more chances to experience it!☕ Our next tea seating is on June 9th, book now to secure your table! ✨

Limited spots available for lunch this week! Our A La Carte menu rotates every two weeks, ensuring fresh flavors and exciting options every visit. 🍴 ✨

Walk-ins welcome, but reservations are recommended for the ultimate experience.

Sip sophistication with our exquisite cocktail crafted to perfection. Cheers! 🍸✨

Join us tomorrow evening to try our limited tasting menu. Don't miss out on this chance to try it. Reserve your spot before it's too late! 🍷🍽️

Bring the elegance of Tea on Thach home with our exquisite tea canister with the option of 5 Spice or Phoenix Tea, the perfect Mother's Day gift! ☕️💐

Available for purchase for guests at Tea on Thach and inside 1856 Culinary-Residence for those unable to attend!

Have you tried our delectable A La Carte lunch menu? 🍽️ Walk-ins welcome, reservations recommended for the ultimate dining experience. ✨

Congratulations to all the spring graduates! 🎓✨ We can't wait to celebrate with you. Cheers to the class of 2024! 🎓🍽️

Indulge in a culinary experience like no other at 1856 - Culinary Residence. ✨ We have a select few reservations still available for this weekend! Book now before our tables fill up!🍽️

From handmade scones to imported clotted cream, it's the little things that make Tea on Thach truly exceptional. Every detail crafted with love. 🫖✨ Upcoming Tea on Thach dates:

Sunday, April 14 - SOLD OUT
Sunday, April 28 - SOLD OUT
Sunday, May 12 - Mother's Day Tea on Thach
Sunday, May 26
Sunday, June 9
Sunday June 23

Book Now at the link below:
https://www.exploretock.com/1856/
✨ ✨ ✨

🥂 Graduation calls for a special celebration at 1856! Don't miss out on the chance to dine with us for dinner on May 3rd and 4th. Limited reservations for our exclusive tasting menu are available! 🎓

Spring has sprung, and so have our cocktails and mocktails! 🌸✨ Reserve your table today to dive into the refreshing flavors of the season!

Indulge in an unforgettable dining experience with our dinner tasting menu.✨ 🍽️ Reserve your table now at the link in our bio!

There's no sweeter way to celebrate your mom than at Tea on Thach! 💞✨ Join us in the morning or afternoon for a very special Mothers Day Tea, Sunday May 12th. Book your table now before this special tea seating fills up!

For International Whiskey Day, we present the epitome of refinement – the 1856-CR Old Fashioned featuring Uncle Nearest Premium Whiskey. A tribute to the classics and a celebration of taste. 🥃✨ As a brand deeply rooted in history and heritage, Uncle Nearest holds a special significance for us, making this cocktail not just a drink, but a toast to the remarkable journey of American whiskey. Join us in raising a glass to tradition, craftsmanship, and the spirit of Uncle Nearest.

Don't have lunch plans yet? Make today delicious by joining us! Walk-ins welcome, or reserve your table now! ✨ 🍴

Experience Tea on Thach, where every sip is elevated to perfection! ☕ While we're fully booked this Sunday, mark your calendars for our next seatings on Sunday, April 14th and Sunday, April 28th. Tables are filling up fast, so secure your spot today before they're gone! 🫖✨

Exciting news! We’re thrilled to announce our new a la carte bar menu. Now you can experience an unforgettable dinner right at our bar. Pull up a seat and elevate your evening with us!🍸 ✨

Our March Epicurean Experience is next weekend!✨ 🥂 🍽️ Due to demand, we have opened up TWO more rooms! Join us for this exceptional weekend as guest Chef Jeremiah Langhorne from the Michelin Star award-winning restaurant, The Dabney, brings his skills to The Plains!
You can secure one of our final two available rooms now at the link below. BOOK NOW for a truly exceptional culinary weekend experience! ✨
https://bit.ly/3WC3hX0

Last week we were thrilled to be featured in 's article titled, "The Best New Restaurant In Every Southern State". ✨ 🍴 We're incredibly proud to be Alabama's representative on this prestigious list! We're looking forward to welcoming even more guests to experience our unique teaching restaurant firsthand. Book your reservation with us today! 🍽️

Last week, we were thrilled to be featured in 's article titled, "The Best New Restaurant In Every Southern State".✨🍴 We're incredibly proud to be Alabama's representative on this prestigious list! We're looking forward to welcoming even more guests to experience our unique teaching restaurant firsthand. Book your reservation with us today! 🍽️

Our new spring cocktail and mocktail menu starts today! The perfect excuse to book your reservation now. ✨ 🥂

Happy International Women's Day!💐 Today we would like to take a moment to highlight our Assistant General Manager, Casey Gamblin.✨ 💫

Casey is a rather unique and accomplished professional, a leader of many, whom we are very lucky to have in 1856. She is dedicated to her craft and has an exemplary leadership style with a great work ethic. Casey establishes a conducive learning environment for both our employees and Auburn University students, supporting them to meet their learning outcomes and company goals. She is the driving force behind the culture of exceptional hospitality on display in our restaurant and The Laurel Hotel & Spa. While being a great mentor to the students and mentor to the leadership team in 1856 - Culinary Residence, her vast experience in high level food service is a great asset to us all!❤️

Easter is right around the corner!🌷 Reservations are filling up fast, visit the link below to book a table for your family today! ✨
https://bit.ly/49SNAl6