Ouzo Bay
Located in Harbor East, Ouzo Bay focuses on authentic Mediterranean cuisine, emphasizing the freshest seafood and responsible cuisine.
The opulent offers a full service bar and lounge, as well as an extensive patio during the Spring, and Summer months. The dining room has beautiful views of the water, and cityscape.
Finish the week out right with cocktails at the bar 🥂 Happy hour starts at 4 and goes until 6 for both the Bay & the Beachside
Grilled Swordfish | Green Beans • Roasted Fennel • Aleppo Chili Citrus Dressing • Caselveltrano Relish
The weekends were made for brunch and today you should order the Bacon Omelette with
bacon, feta cheese, pita bread and a greek village salad
For our steak lovers, go with the 16 oz NY Strip topped with persillade sauce!
Psst it is also served with a side of French Fries 👀
Pan-Seared Chilean Sea Bass | Butter-Basted Sauteed Seasonal Vegetables & Lemon Herb Caper Sauce
From the office to drinks ~ Join us for your post-work cocktail!
When you want Spanakopita but also want brunch ~ Spanakopita Benedict!
Ending this week with Happy Hour with your favorite girls 👯♀️
The perfect bite 😍
Lamb Slider | Mint • Gremolata • Tzatziki • Lettuce • Tomato
Fried Kefalograviera Cheese > Fried Mozzarella Cheese
A day of shopping in Harbor East should always end with Happy Hour at Ouzo Bay 🥂
An Ouzo spin on a brunch classic ~ Salmon Benedict with house-cured Scottish Salmon!
Look no further... We know where you should go for dinner this weekend 👀
Australian Lamb Chops are one of our more popular dishes known for their tenderness and flavor. Chef Mario pairs them with roasted romanesco, mint gremolata, and a romesco sauce.
We've got a dish for all of your cravings! What are you ordering tonight?
Restaurant Week has officially been extended! You loved our 3-course prix fixe menu, and now you can enjoy it until August 4th!
Add some excitement to your dinner tonight and order the Colossal Prawns that are flambéed table-side 🔥
Our Ouzo Cured Salmon is the perfect Happy Hour bite to cool down with!
Stuffed Shells | Jumbo Crab Meat • Spinach • Three Cheese • Shallot • Garlic • Lemon • Roasted Tomato Sauce
Tonight’s Special ~ Kimadopita
Beef, Gruyère Cheese, Leeks, Onion wrapped in a flakey phyllo dough served over a house made tomato relish with tomato’s from our very own Atlas Farms!
Whether the bay or the beach, join us at 4 pm for Happy Hour 🥂
We are two days away from the start of restaurant week! Come enjoy classic Ouzo Bay dishes as well as Restaurant Week ONLY dishes! Book your reservation today!
Monday cheers to cure Monday Blues 🥂
Introducing our Greek Spirits flight 🇬🇷 Enjoy a taste of Ouzo, Tsipouro & Mastixa for $20!
Now this is our kind of weather 😎 Come join us on the patio!
Grilled Half Chicken | Rapini • Pickled Pearl Onions • Olives • Feta Cheese • Grilled Lemon • Aleppo Chili Rosemary Honey Glaze
Bucatini | Lobster • Jumbo Crab Meat • Chili • Tomato • White Wine • Leeks • Dill Butter Sauce
When you can't decide what dip to start with, you order the trio!
Come on, Happy Hour! We're ready for you!
Grilled Calamari | Capers • Feta • Citrus Vinaigrette
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Address
1000 Lancaster Street Harbor East
Baltimore, MD
21202
Opening Hours
Monday | 4pm - 12am |
Tuesday | 4pm - 12am |
Wednesday | 4pm - 12am |
Thursday | 4pm - 12am |
Friday | 4pm - 2am |
Saturday | 12pm - 3pm |
4pm - 2am | |
Sunday | 12pm - 3pm |
4pm - 12am |
723 S Broadway
Baltimore, 21231
American cuisine with a Mediterranean twist , byob and Home of the best Moroccan lamb shank in charm
1000 Lancaster Street Harbor East
Baltimore, 21202
Now Open in Harbor East, #OuzoBeach is an extension of Ouzo Bay featuring an outdoor bar & grill overlooking Baltimore’s Inner Harbor 🌴