Maggie's Farm

Wednesday Dinner Specials:

- Nashville Chicken Bao Bun: fried buttermilk chicken breast, homemade B&B pickles, homemade ranch $18

- Mussels: PEI mussels, leeks, smoked beef sausage, tart apple, apple cider, heavy cream, thyme, homemade focaccia $18

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Oysters: four count local oysters, mix greens, old bay remoulade $15

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Maryland Crab Cake: 8oz jumbo lump crab cake, garlic green beans, French fries, old bay remoulade $36

- Grilled Berkshire Pork Chop: 10oz bone-in Berkshire pork chop, smoked Gouda mashed potato, white asparagus, rosemary champagne fig sauce, crumble goat cheese $32

- Pan Seared Halibut: herb farro risotto, sautéed cherry tomato, sautéed spinach, sautéed zucchini & squash, caper lemon beurre blanc $34

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

Pan Seared Lamb Loin Chops: marinated bone in lamb loin chops, curry basmati rice, sautéed spinach, red pepper coulis, tzatziki sauce, crushed pistachio $34

Friday Dinner Specials:

- Cream Of Crab Soup: jumbo lump crab, old bay butter $15

- Mussels: PEI mussels, shallots, smoked beef sausage, tart apple, apple cider, heavy cream, thyme, homemade focaccia $18

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Oysters: four count local oysters, mix greens, old bay remoulade $16

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Lamb Burger: 6oz Colorado ground lamb, roasted red pepper hummus, lettuce, tomato, feta cheese, tzatziki sauce, brioche bun, French fries $24

- Maryland Crab Cake: 8oz jumbo lump crab cake, garlic green beans, French fries, old bay remoulade $36

- Grilled Berkshire Pork Chop: 10oz bone-in Berkshire pork chop, smoked Gouda mashed potato, white asparagus, rosemary champagne fig sauce, crumble goat cheese $32

- Short Rib Ragu: braised short rib, celery, carrots, onion, crushed tomato, eggplant, red wine, herbs, pappardelle, Parmesan cheese, ricotta cheese $36

- Pan Seared Lamb Lion Chops: marinated bone in lamb lion chops, curry basmati rice, sautéed spinach, red pepper coulis, tzatziki sauce, crushed pistachio $34

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

Wednesday Dinner Specials:

- Cream Of Crab Soup: jumbo lump crab, old bay butter $15

- Golden Beet Salad: mix greens, walnut, cranberries, gorgonzola cheese, green goddess $14

- Mussels: PEI mussels, shallots, smoked beef sausage, tart apple, apple cider, heavy cream, thyme, homemade focaccia $18

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Oysters: four count local oysters, mix greens, old bay remoulade $16

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Lamb Burger: 6oz Colorado ground lamb, roasted red pepper hummus, lettuce, tomato, feta cheese, tzatziki sauce, brioche bun, French fries $24

- Maryland Crab Cake: 8oz jumbo lump crab cake, garlic green beans, French fries, old bay remoulade $36

- Pan Seared Barramundi OR Sockeye Salmon : mushroom Parmesan risotto, lemon garlic white asparagus, lemon curry turmeric cream sauce $30

- Short Rib Ragu: braised short rib, celery, carrots, onion, crushed tomato, eggplant, red wine, herbs, pappardelle, Parmesan cheese, ricotta cheese $36

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

Saturday Dinner Specials:

- Bacon Wrapped Stuffed Jalapeños: crab dip, extra sharp cheddar cheese $14

- Golden Beet Salad: mix greens, walnut, cranberries, gorgonzola cheese, green goddess $14

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Lamb Burger: 6oz Colorado ground lamb, roasted red pepper hummus, lettuce, tomato, feta cheese, tzatziki sauce, brioche bun, French fries $24

- Country Fried Pork Chop: 10oz Bone-in Berkshire pork chop, smoked Gouda mashed potato, lemon garlic broccolini, peppercorn mushroom gravy $30

- Fried Lobster Tails: two 4oz cold water lobster tails, mix green, corn salsa, hot honey $30

- Maryland Crab Cake: 8oz jumbo lump crab cake, garlic green beans, French fries, old bay remoulade $36

- Pan Seared Barramundi OR Sockeye Salmon : garam masala marinade, basmati rice, garlic green beans, lemon curry turmeric cream sauce $30

- Short Rib Ragu: braised short rib, celery, carrots, onion, crushed tomato, eggplant, red wine, herbs, pappardelle, Parmesan cheese, ricotta cheese $36

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

Homemade Dessert

- Tiramisu
- Maple Bread Pudding with homemade pear ice cream
- Pear Frangipane Tart
- Cheesecake Bar topped with fresh cherry sauce
- Crème Brûlée with mix berries jam

Friday Specials:

- Loaded Croquettes with crumbled bacon, cheddar cheese, sour cream, green onion $10

- Golden Beet Salad: mix greens, walnut, cranberries, gorgonzola cheese, green goddess $14

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Lamb Burger: 6oz Colorado ground lamb, roasted red pepper hummus, lettuce, tomato, feta cheese, tzatziki sauce, brioche bun, French fries $24

- Country Fried Pork Chop: 10oz Bone-in Berkshire pork chop, smoked Gouda mashed potato, grilled asparagus, peppercorn mushroom gravy $30

- Fried Lobster Tails: two 4oz cold water lobster tails, mix green, corn salsa, hot honey $30

- Maryland Crab Cake: 8oz jumbo lump crab cake, green beans, French fries, old bay remoulade $36

- Pan Seared Barramundi: garam masala marinade, basmati rice, garlicy green beans, curry turmeric cream sauce $30

- Short Rib Ragu: braised short rib, celery, carrots, onion, crushed tomato, eggplant, red wine, herbs, pappardelle, Parmesan cheese, ricotta cheese $38

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

Wednesday Specials:

- Loaded Croquettes with crumbled bacon, cheddar cheese, sour cream, green onion $10

- Golden Beet Salad: mix greens, walnut, cranberries, gorgonzola cheese, green goddess $14

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Fried Pork Chop: 10oz Bone-in Berkshire pork chop, smoked Gouda mashed potato, crispy brussels sprouts, peach brandy champagne sauce $30

- Fried Lobster Tails: two 4oz cold water lobster tails, mix green, corn salsa, hot honey $30

- Maryland Crab Cake: 8oz jumbo lump crab cake, green beans, French fries, old bay remoulade $36

- Pan Seared Barramundi: gram masala marinade, basmati rice, garlic green beans, curry cream sauce $30

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

Friday Dinner Specials 🦞 🦀 🎣 🍗

Fish of the week:

- Pan Seared Red Snapper: risotto verde, English peas, asparagus, sugo alla norma, Parmesan cheese $32



🍆🍅

Brunch Specials:

- Pork Chorizo Croquettes: chipotle mayo, queso fresco $10

- Maryland Crab Dip: Jumbo lump, extra sharp cheddar, pretzel $16

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo, burrata cheese $18

- Spicy Korean BBQ Pig Wings: two 4oz pig shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15
- Lamb Burger: 6oz fresh Colorado ground lamb, roasted red pepper hummus, lettuce, tomato, feta cheese, tzatziki sauce, brioche bun, French fries $24

- Korean BBQ Chicken Sandwich: buttermilk fried chicken, MF coleslaw, Korean BBQ sauce, brioche bun, home fries $20

Tuesday Dinner Specials 🌮 🍗 🐑 🤤

Saturday Dinner Specials:

- Lobster Bisque: 4oz cold water lobster meat, crème fraîche $16

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Fried Pork Chop: 10oz Bone-in Berkshire pork chop, smoked Gouda mashed potato, lemon garlic caulilini , peach BBQ sauce $30

- MF Maryland Crab Cake: 8oz jumbo lump crab cake, sautéed green beans, French fries, old bay remoulade $36

- Pan Seared Scallops: four U10 Scallops, herb farro, English peas, leek fondue, cherry tomato, chipotle sweet corn velouté $36

- Roasted Lamb Chops: red pepper coulis, saffron rice, green beans, Syrian salad, homemade tzatziki sauce, pomegranate molasses $34

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

Friday Specials:

- Lobster Bisque: 4oz cold water lobster meat, crème fraîche $16

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Fried Pork Chop: 10oz Bone-in Berkshire pork chop, smoked Gouda mashed potato, lemon garlic caulilini , peach BBQ sauce $30

- MF Maryland Crab Cake: 8oz jumbo lump crab cake, sautéed green beans, French fries, old bay remoulade $36

- Pan Seared Scallops: four U10 Scallops, herb farro, English peas, leek fondue, cherry tomato, chipotle sweet corn velouté $36

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

Cocktail

- MF Herby: gin, aperol, lemon, simple, grapefruit juice, muddled basil & tonic.

- MF Gin Spritzer: gin, aperol, lemon, simple, grapefruit juice, muddled basil & tonic.

Homemade Dessert

- Churro Cheesecake
- Harvest Apple Cinnamon Bread Pudding topped with butter pecan ice cream
- Lemon Lush Cake: shortbread crust, lemon curd, lemon cheesecake filling.
- Orange Creamsicle Pie
- Peach & Blueberry Clafoutis
- Oatmeal Cranberry maple cream sandwich topped with caramel sauce
- Gluten-Free Blackberry Cobbler
- Gluten-Free Blonde with cherry Ice Cream

Wednesday Specials:

- Pan Seared Scallops: four U10 Scallops, herb farro, English peas, leek fondue, cherry tomato, chipotle sweet corn velouté $36

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Fried Pork Chop: 10oz Bone-in Berkshire pork chop, smoked Gouda mashed potato, lemon garlic caulilini , peach BBQ sauce $30

- MF Maryland Crab Cake: 8oz jumbo lump crab cake, sautéed green beans, French fries, old bay remoulade $36

Homemade Dessert:

- Churro Cheesecake

- Harvest Apple Cinnamon Bread Pudding topped with butter pecan ice cream

- Lemon Lush Cake: shortbread crust, lemon curd, lemon cheesecake filling.

- Orange Creamsicle Pie

- Peach & Blueberry Clafoutis

- Oatmeal Cranberry maple cream sandwich topped with caramel sauce

Friday Dinner Special 😋

Wednesday Dinner Specials ❤️

Friday Specials:

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Grilled Pork Chop: 10oz grilled Berkshire pork chop, mushroom Parmesan risotto, grilled asparagus, Carolina white BBQ sauce $30

- Pan Seared Rockfish: local rockfish, cauliflower purée, baby potato, English peas, bacon, cherry tomato, roasted carrots, crispy aubergine, harrisa sauce $32

- Maryland Crab Cake: 8oz jumbo lump crab cake, sautéed green beans, French fries, old bay remoulade $36

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

Cocktail:

- Summer In The City: gin, lichi-li liqueur, cucumber, lemon, simple & rosé.

- Spicy MF Island Breeze: tequila, triple sec, lime juice, anchor Reyes chili liquor, simple syrup, passion fruit orange guava nectar

Homemade Dessert

- Baklava Cheesecake

- Tiramisu

- MF Baklava stuffed with figs, almond, pecans, cashew topped with rose syrup.

- Cinnamon Roll Bread Pudding with salted caramel ice cream.

Wednesday Specials 🤤

Summer In The City- gin, lichi-li liqueur, muddled cucumber, lemon juice, simple syrup & topped with rosé.

Friday Dinner Specials:

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Green Tomato: red pepper coulis, mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Lamb Burger: 6oz Colorado ground lamb, hummus, lettuce, tomato, pickles, feta cheese, crispy shallots, French fries, brioche bun $24

- Pan Seared Scallops: four U10 scallops, English pea purée, baby Yukon potato, fire roasted corn, spinach, cherry tomato, bacon jam $36

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

- Grilled Pork Chop: 10oz grilled Berkshire pork chop, mushroom gruyère cheese risotto, grilled asparagus, pear bourbon BBQ sauce $30

Homemade Dessert

- Tiramisu
- Baklava Cheesecake
- Oreo Cheesecake
- Vanilla Crème Brûlée with homemade mix berries jam
- Mix Berries Sorbet topped with fresh berries

Thursday Dinner Specials:

- Pan Seared Scallops: four U10 scallops, English pea purée, baby Yukon potato, fire roasted corn, spinach, cherry tomato, bacon jam $36

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

- Grilled Pork Chop: 10oz grilled Berkshire pork chop, mushroom gruyère cheese risotto, grilled asparagus, pear bourbon BBQ sauce $30

- Lamb Burger: 6oz Colorado ground lamb, hummus, lettuce, tomato, pickles, feta cheese, crispy shallots, French fries $24

Wednesday Dinner Specials:

- Spicy Korean BBQ Pig Wings: two 4oz pork shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Green Tomato: red pepper coulis, mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Pan Seared Scallops: four U10 scallops, English pea purée, baby Yukon potato, fire roasted corn, spinach, cherry tomato, bacon jam $36

- Chicken Chesapeake: 10oz chicken airline, smoked Gouda mashed potato, lemon garlic broccolini, jumbo lump crab imperial $35

- Grilled Pork Chop: 10oz grilled Berkshire pork chop, mushroom gruyère cheese risotto, grilled asparagus, pear bourbon BBQ sauce $30

Tuesday Dinner Specials 🤤 🌮

Friday Dinner Specials:

- Spicy Korean BBQ Pig Wings: two 4oz pig shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Oysters: four count local oysters, mix greens, old bay remoulade $15

- Fried Green Tomato: red pepper coulis, mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Grilled Pork Chop: 10oz grilled Berkshire pork chop, smoked Gouda mashed potato, grilled asparagus, apricot champagne sauce $30

- Pan Seared Red Snapper: Parmesan English pea risotto, roasted baby carrots, lemon caper sun dried tomato beurre blanc $30

- Maryland Crab Cake: 10oz jumbo lump crab cake, sautéed garlicky green beans, French fries, old bay remoulade $36

Cocktail

- Marshall Dillon: bourbon, ginger liqueur, ancho reyes, lemon, simple, habanero bitters & ginger beer.

- Summer Days: Mandarin orange vodka, muddled strawberries, strawberry liquor, simple syrup, lemon juice, pineapple juice.

Dessert

- Tiramisu

- Oreo Cheesecake

- Vanilla Crème Brûlée with homemade mix berries jam

- Churro Cheesecake: croissant layers, cinnamon & sugar dust, fresh strawberries, Chocolate syrup

Syrian Falafel Platter: roasted red pepper hummus, fire roasted baba ghanouj, salad, pickled veggies, stuffed grape leaves, tahini sauce, pita bread.

😋

Now hiring line cook at Maggie’s farm.

Full time and part time.

Email your resume to [email protected] or stop by the restaurant.

Experience is required.

Fish of the day:

- Pan Seared Red Snapper: Parmesan risotto, lemon garlic broccolini, lemon caper beurre blanc $30

Friday Dinner Specials :

- Spicy Korean BBQ Pig Wings: two 4oz pig shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Oysters: four count local oysters, mix greens, old bay remoulade $15

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Maryland Crab Cake: 8oz jumbo lump Crab cake, sautéed garlic green beans, MF French fries, old bay remoulade $34

- Miso Salmon: shrimp fried rice, red pepper, mushroom, onion, asparagus, zucchini & squash, egg, miso sauce $34

- Pan Seared Scallops: four U10 scallops, smoked Gouda mashed potato, grilled asparagus, lemon caper beurre blanc $34

Cocktails:

- Strawberry Shrub Spritzer: strawberry lemongrass vodka, violet liqueur, orange bitters, strawberry lemon shrub, herb simple, lemon & club soda.

- Summer Breeze: gin, peach liquor, peach bitters, Muddled raspberry , prickly pear puree, lemon juice, simple, tonic.

Dessert:

- Pistachio Tiramisu

- Banana Bread Pudding with chocolate morsels topped with banana caramel

- Vanilla Crème Brûlée with homemade mix berries jam

- Churro Cheesecake: croissant layers, cinnamon & sugar dust, fresh strawberries, Chocolate syrup

- Basque Cheesecake topped with warm bourbon walnut sauce

Fish of the day:

- Miso Salmon: shrimp fried rice, red pepper, mushroom, onion, asparagus, zucchini & squash, egg, miso sauce $34

- Pan Seared Scallops: four U10 scallops, smoked Gouda mashed potato, grilled asparagus, lemon caper beurre blanc $34

- Maryland Crab Cake: 8oz jumbo lump Crab cake, sautéed garlic green beans, MF French fries, old bay remoulade $34

Tuesday Specials:

- Spicy Korean BBQ Pig Wings: two 4oz pig shanks, homemade spicy Korean BBQ , homemade ranch, sesame seeds, green onion $15

- Fried Oysters: four count local oysters, mix greens, old bay remoulade $15

- Fried Green Tomato: mix greens, corn salsa, burrata cheese, chipotle mayo $18

- Chicken Tinga Tacos: slow cooked chicken breast, guacamole, lime cream $18

- Shrimp Tacos: sautéed Cajun shrimp, pineapple salsa, chipotle crema $18

- Maryland Crab Cake: 8oz jumbo lump Crab cake, sautéed garlic green beans, MF French fries, old bay remoulade $34

- Pan Seared Scallops: four U10 scallops, smoked Gouda mashed potato, grilled asparagus, peach sauce $34