Perry's Steakhouse & Grille - Birmingham

Perry’s Thanksgiving Dinner Pack is the perfect holiday feast, and it ships directly to your door from Perry’s Online Market! 🦃 Pre-order now, and shipping begins on November 13, 2024. Available through November 30th or while supplies last. ⏰

For only $109 receive:

🦃 1x Smoked Half Turkey OR Sliced, Smoked Turkey Breast

🥔 1x 16 oz. Au Gratin Potatoes

🌱 1x 16 oz. Creamed Spinach

🧀 1x 16 oz. Three Cheese Mac & Cheese

🤤 1x 16 oz. Perry’s Pan Gravy

🎃 Pumpkin Cheesecake For Four

Shop Now: https://shop.perryssteakhouse.com/products/thanksgiving-dinner-pack

We're opening EARLY on Thanksgiving Day at 11 am. Reserve your table today to enjoy our Individual Smoked Turkey Breast Meal for $49 per person.

🍽 Your choice between our Honey Crisp Apple Salad with Dried Cherries, Walnuts and Maple Syrup Vinaigrette or our Butternut Squash Soup
🍽 Sliced, smoked turkey breast served with pan gravy
🍽 All the sides including mashed potatoes, green bean almondine, sausage & sage dressing, cranberry relish + homemade bread

🥩 Caramelized Prime Rib Thursday also available Thanksgiving and every Thursday $49 | 4 - 9 PM

🍰 PLUS, add an Individual Serving of Pumpkin Cheesecake for $9

OR order from our full dinner menu.

TO-GO: Online Pre-Orders are now Live! Secure your Thanksgiving feast today & Pre-Order the Individual Smoked Turkey Breast Meal for $49 per person or the Family-Style Smoked Turkey Breast Meal for 4 for just $149.

✔️ Want heat & eat? Pick-up: Wednesday, Nov. 27-Thurs., Nov. 28
✔️ Want it ready to serve? Pick-up: Thurs., Nov. 28

Make a reservation now: https://perryssteakhouse.com/

Pre-Order online https://perrysrestaurants.olo.com

Perry’s proudly honors United States veterans this year with two specials on Veterans Day - November 11, 2024 from 4 PM - CLOSE!

⭐ Free* Dinner-Cut Pork Chop: *For our honored veterans: enjoy one complimentary 32 oz. Dinner-cut Pork Chop on Monday, November 11 when accompanied by a guest purchasing one dinner entrée for DINE-IN service only.

⭐ 3 Course Menu for $39: Veterans are eligible for a 3-course Military Menu for only $39 featuring many of Perry’s Signature items to choose from on Veterans Day for DINE-IN service only from 4 PM to Close.

For veterans dining with other veterans or alone, receive a Dinner-cut Pork Chop for half-off original price.

Reservations and a military I.D. are required to receive these special offers.

To make your reservation, visit: https://perryssteakhouse.com/

Give the gift of Perry’s and receive a gift for you!

Now through the end of December, for every $125 you purchase in Perry’s Gift Cards, receive a complimentary $25 Reward Card.

You can purchase your Perry’s Gift Card during your next visit to Perry’s or online here: https://onelink.quickgifts.com/merchant/perrys-restaurants/

Gift cards never expire; Reward cards valid January 2, 2025 - June 30, 2025

Exclusions Apply. See offer for details.

Have you heard? Perry’s has introduced Koji Aging as an option to our expansive steak program!

Perry’s Master Development Chef Rick Moonen showcased the Koji Aging process on a recent My Carolina segment. Thank you, Amber Freeman for the opportunity to share his expert tips and knowledge.

Tune in to hear Chef Rick & Amber discuss this Japanese curing method that elevates the flavor and texture, resulting in an umami-packed bite.

👉 Make your reservation today: https://perryssteakhouse.com/

👉 See the full segment: https://www.cbs17.com/my-carolina/perrys-steakhouse-grille-shares-chef-secrets-to-the-perfect-steak/

Sit back, relax, and let us handle dinner tonight. Our daily, 3 courses for $49 TO-GO menu includes your favorite combinations. Choose from:

🥣 Our delicious soups or salads, including our French Onion, Signature Wedge, and more.

🌊 Chargrilled Salmon, Perry’s Famous Pork Chop or other tempting dishes.

🍰 Save room for dessert! Choose from our Seasonal Pumpkin Cheesecake, Flourless Fudgy Chocolate Cake, Lemon Bar or substitute an individual side.

💻Order Online Here: https://perrysrestaurants.olo.com/

*Our 3 Courses for $49 Menu is available every day, TO-GO Only.

Celebrate the start of the weekend with Perry's $19 Famous Pork Chop Friday Lunch 🍽️

Enjoy a lunch cut of Perry's Famous Pork Chop served with whipped potatoes, homemade applesauce and bread from 10:30 am to 5 pm, every Friday DINE-IN or TO-GO.

PLUS Pair Your Lunch Chop To Perfection with:

Individual sides of Creamed Spinach or Sweet Sriracha Brussels Sprouts specially priced at $7 each

Perry’s Signature Fried Asparagus with jumbo lump crabmeat for only $12

Select one of three non-alcoholic Signature Shaken Sodas

A specially priced glass of Perry’s Reserve Pinot Noir
🍷 7.5 oz. | $15 (Regularly $19.5)
🍷 5 oz. | $10 (Regularly $14.5)

Make a reservation at https://perryssteakhouse.com

Looking for an over-the-top twist on your classic Manhattan? Our Hog-Hattan takes it to the next level, delivering a bold blend of flavors in every sip and bite.

🍸 Crafted with WhistlePig Whiskey PiggyBack 6-year-old rye and sweet vermouth

🍸 Rimmed with brown sugar and Perry’s Signature Homemade Barbecue Sauce

🍸 Topped with a skewer of Perry's Famous Pork Chop ‘Bites’ and Luxardo cherries

dipping the Pork Chop ‘Bites’ into the martini creates a perfect synergy of flavors.

Reserve a table at https://perryssteakhouse.com

Host your holiday party at Perry’s with one of our private dining rooms and customizable menus!

Get ahead of the holiday rush and inquire now to secure your preferred room and date. Then, toast the night away because we all know a stress-free holiday season is the best gift you can give yourself! 😉

Inquire Now: https://perryssteakhouse.com/plan-an-event/

👻 Don’t GHOST your cravings - try our Off-Menu Butternut Squash side for two.

It's pureed with applewood-smoked bacon and maple syrup, then topped with Italian breadcrumbs. The perfect fall pairing for every entree!

Available for a limited time only.

🏈 Game plan: Join us Thursday and every Thursday, and enjoy our 16 oz. Caramelized Prime Rib Thursday for only $49!

We have reinvented what prime rib can be with our twist on the traditional. A 16 oz. Caramelized Prime Rib, Pecan-wood-fired, then crusted and caramelized to your preference from medium-rare to well-done, topped with Perry’s Steak Butter and served with Truffle Merlot Demiglace and homemade horseradish cream.

Available DINE-IN & TO-GO Thursdays from 4 PM - CLOSE.

Make a reservation: https://perryssteakhouse.com/

Our Peachy Plane cocktail is your one-way ticket to an elevated evening ✈️

A unique take on the Paper Plane, this cocktail is crafted with Angel's Envy bourbon, Aperol, Amaro Nonino Quintessentia, fresh-pressed lemon juice, and peach purée, creating an approachable yet flavorful drink. Perfect for both bourbon lovers and newcomers alike.

Join us and enjoy one tonight!

We're opening EARLY on Thanksgiving Day at 11 am. Reserve your table today to enjoy our Individual Smoked Turkey Breast Meal for $49 per person.

🍽 Your choice between our Honey Crisp Apple Salad with Dried Cherries, Walnuts and Maple Syrup Vinaigrette or our Butternut Squash Soup
🍽 Sliced, smoked turkey breast served with pan gravy
🍽 All the sides including mashed potatoes, green bean almondine, sausage & sage dressing, cranberry relish + homemade bread

🍰 PLUS, add an Individual Serving of Pumpkin Cheesecake for $9

🥩 Caramelized Prime Rib Thursday also available Thanksgiving and every Thursday $49 | 4 - 9 PM

OR order from our full dinner menu.

TO-GO: Online Orders Begin Wednesday, October 30, 2024. Secure your Thanksgiving feast today & Pre-Order the Individual Smoked Turkey Breast Meal for $49 per person or the Family-Style Smoked Turkey Breast Meal for 4 for just $149.

✔️ Want heat & eat? Pick-up: Wednesday, Nov. 27-Thurs., Nov. 28
✔️ Want it ready to serve? Pick-up: Thurs., Nov. 28

Make a reservation now: https://perryssteakhouse.com/specials/thanksgiving/

Tell your friends & family about Perry’s Senior Menu!

A $39 three course menu for guests 65+ available for DINE-IN only every day before 6 PM always and ongoing. Your family and friends will thank you.

Make your reservation today at https://perryssteakhouse.com

Looking to take your Friday lunch up a notch?

Enter Perry’s Steakhouse Pasta a tomato basil pasta topped with grilled beef tenderloin medallions.

Join us every Friday, from 10:30 AM – 5 PM, and treat yourself to this Perry’s favorite and so many more, like our Famous $19 Pork Chop Friday Lunch.

The perfect midday retreat or early dinner to get the weekend started.

🍴 Friday Lunch: 10:30 AM – 5 PM | Dinner Menu Also Available

*Memorial City Location (In Houston) is open for Lunch daily.

Sip into the season with our NEW Figgy-Tini! 🍸

A sophisticated twist on the classic martini, this craft cocktail combines Bombay Sapphire gin, Domaine de Canton Ginger liqueur, fresh-pressed lime juice, caramelized fig, and a touch of honey water for a smooth, bold flavor that’s just as unique as it is refreshing.

Perfect for your next outing!

Make a reservation: https://perryssteakhouse.com

Introducing our NEW Ahi Tuna Fillet Mignon—A fresh and flavorful spin on a beloved cut. 🌊

This sushi-grade, sesame-crusted ahi tuna steak is topped with miso umami butter and served alongside pickled cucumbers, furikake rice, and a colorful rainbow slaw. 🍣

Make a reservation at https://perryssteakhouse.com

Due to popular demand, Perry's Bubbly Bublé has earned a home on our mixology menu! 🫧

Crafted with Michael Bublé's Fraser and Thompson Whiskey, fresh-pressed lemon juice, apple, and honey water, topped with prosecco and peach bitters.

From the first sip, experience the bubble bouquet, bright citrus notes and refreshing orchard fruit flavors, all leading to a delightful uplifting finish.

🔥 Discover our PRIMAL FLIGHT 🔥

Dive into the ultimate tasting experience of Perry's Reserve Texas Akaushi Wagyu, featuring all three cuts of our premium Akaushi Wagyu beef. This exclusive off-menu flight offers a perfect trio:

🥩 3 oz. Filet Mignon
🥩 3 oz. New York Strip
🥩 3 oz. Ribeye

Each cut is seasoned with Perry's Signature Steak Seasoning and finished with luxurious Akaushi beef tallow and served on a hot cast iron plate, showcasing the exceptional flavor and tenderness of our Wagyu.

🌾 Family raised on the Beeman Family Ranch in Texas, Akaushi originated in Kumamoto, Japan and is all-natural Wagyu beef, providing a high source of healthy fat.

*Limited Availability

Make a reservation at https://perryssteakhouse.com

Introducing the NEW Social Hour 79, observed only at Perry’s Bar 79®, Sunday through Friday from 4 PM – 6:30 PM!

Gather your friends and enjoy 7 Select Bar Bites, 7 Mixology Cocktails, and 7 Standard 5 oz. Pours of Wine for just $9 each. 🍷🍴

Our chefs and mixologists bring you the perfect reason to get social. Cheers to great flavors and even better deals during Social Hour 79! 🎉

*Not available at Perry's Raleigh Location

Celebrate the start of the weekend with Perry's $19 Famous Pork Chop Friday Lunch 🍽️

Enjoy a lunch cut of Perry's Famous Pork Chop served with whipped potatoes, homemade applesauce and bread from 10:30 am to 5 pm, every Friday DINE-IN or TO-GO.

PLUS Pair Your Chop To Perfection with:

Individual sides of Creamed Spinach or Sweet Sriracha Brussels Sprouts specially priced at $7 each

Perry’s Signature Fried Asparagus with jumbo lump crabmeat for only $12

Select one of three non-alcoholic Signature Shaken Sodas

A specially priced glass of Perry’s Reserve Pinot Noir
🍷 7.5 oz. | $15 (Regularly $19.5)
🍷 5 oz. | $10 (Regularly $14.5)

Make a reservation at https://perryssteakhouse.com

🥩 Hey, Magic City! Cast your vote for Perry's Steakhouse in the About Town Magazine: Birmingham's Social Scene “Best of 2024” Reader’s Poll! We've proudly won the Best Steak category for the past 7 years, and we need your support to keep the streak alive!

Vote now: https://www.surveymonkey.com/r/7MVTV5S

Polls close on Tuesday, April 16, so make sure your voice is heard!

Everyone's talking about our Social Hour and there's a reason why. 😏

We offer $2 off all our bar bites (yes, we’ve got 25 mouthwatering options!), generous pours of wines by the glass, and 15 innovative, handcrafted cocktails every Monday - Friday from 4 - 7 PM & Sunday from 4 - 9 PM

Tag who you’re bringing below! 👇

Our $19 Burger & Bordeaux Special at Bar 79 is the perfect pairing - Available every day from 4 PM to 7 PM for a limited time only 🍔🍷

Savor our Butcher’s Steak Burger which is ground in-house daily from a blend of Filet Mignon, NY Strip, and Ribeye trimmings, served with French fries and paired with a 5 oz. pour of the exquisite ‘Les Légendes’ by Domaines Barons de Rothschild Lafite Bordeaux.

Offer Not Valid on Easter or any holiday. Not available at our Raleigh location.

NEW - The Best Burger & Bordeaux Special at Bar 79! 🍔🍷

The perfect pairing, our $19 Butcher’s Steak Burger and Bordeaux special is available every day from 4 PM to 7 PM now through February 29th.

Savor our Butcher’s Steak Burger which is ground in-house daily from a blend of Filet Mignon, NY Strip and Ribeye trimmings, served with French fries and paired with a 5 oz. pour of the exquisite ‘Les Légendes’ by Domaines Barons de Rothschild Lafite Bordeaux.

Offer Not Valid on Valentine’s Day, Easter or any holiday. Not available at our Raleigh location.

is this Sunday! Thanks to Birmingham's CBS 42 and Kristen McIntosh for helping us share the pork chop love! Perry’s special 4 course menu is available for only $44 this Sunday, August 27th and will feature all your pork favorites including Perry’s Famous Pork Chop, our Pork Chop ‘Bites’, White Bean Pork Chili as well as many other options whether you love a lot of pork or just a little.🐷

View the National Pork Chop Day Menu: https://perryssteakhouse.com/specials/national-pork-chop-day/

Missed the segment? Watch it here: https://youtu.be/vm0amAocMzw

This is your reminder that is this Sunday, August 27! Indulge in all things pork, and enjoy Perry's famous, award-winning pork favorites + more with a 4-course menu for only $44, available at all Perry's locations on Sunday, August 27.

Thank you to WBRC FOX6 News' Noon Show and Sheldon Haygood WBRC in Birmingham, Ala., for inviting Perry's Master Development Chef Rick Moonen to show off a few ways to celebrate this day and become a pork pro!

Watch as he demos how to make our White Bean Pork Chili - a popular seasonal off-the-menu item offered on our National Pork Chop Day menu and back again in the fall. Or, you can make this dish at home with pork chop leftover recipes here: https://perryssteakhouse.com/porkchoprecipes/

View the National Pork Chop Day Menu: https://perryssteakhouse.com/specials/national-pork-chop-day/

Missed the segment? Watch it here: https://youtu.be/BlEkqdbWOTY

Feeling social? 🪩 Join us for Social Hour at Perry’s Bar 79 for $2 off:

🍽 Delicious Bar Bites

🍸 Perry’s Mixology List with expertly crafted cocktails

🍷 Generous pours of top-notch wines

Monday - Friday from 4-7 PM and Sundays from 4-9 PM. Great food + drinks with good company, you won’t want to miss out!

Kick your weekend off right by raising the bar and lifting your spirits - quite literally!

Get social at Bar 79's Social Hour from 4-7 PM Monday- Friday & 4-9 PM on Sunday.

$2 off ALL bar bites, generous pours of wine by the glass and mixology cocktails.

Book your reservation at https://perryssteakhouse.com

Update: Perry's Birmingham will not be open today, September 27, but will definitely reopen tomorrow, September 28. We look forward to serving you again then!

Perry’s Birmingham experienced a small fire today, Monday, September 26, prior to opening. We are very fortunate that no guest areas in main dining, our four private rooms or Bar 79 were affected. We will be closed tonight and expect to reopen tomorrow.

6 years and counting! We are thrilled to announce that Perry’s Steakhouse has won “Best Steak” in About Town Magazine: Birmingham's Social Scene Best of 2022 Awards for the sixth year in a row.

A special thanks to the Perry's Birmingham team and especially to our Birmingham community for constantly supporting us and allowing us to redefine dining with an experience that is truly Rare and Well Done®. We couldn’t achieve this without you all!

Today is 2/22/22 also known as "Twos-day," which you can celebrate by joining us at Perry's for $2 discount on 9 select bar bites, 9 mixology cocktails, and 9 fines wines, plus specials on craft beer during our Social Hour in Bar 79® on Monday through Friday, 4 PM – 7 PM and Sunday, 4 PM – 9 PM.

(Pictured: Lavender Bee Mine made with Empress 1908 Gin, Pierre Ferrand Dry Curacao, fresh-pressed lemon juice, and lavender-honey water)

From our elevated handcrafted cocktails helping you see your familiar picks in a new way, to complimentary rose petals for anniversary celebrations or our flaming decadent desserts prepared tableside for your entertainment, Perry’s Steakhouse & Grille strives to give you a truly Rare and Well Done® experience every time. We hope you agree and would appreciate your nomination of Perry’s in Now’s inaugural 2022 “Nowie Awards.” Categories include Most Creative Cocktails, Most Decadent Dessert, Most Romantic, Splurge Worthy (Worth Every Penny) and more. To vote for Perry’s in any of these or other categories, please visit http://ow.ly/bQg350H0TIC and cast your vote by this Friday, December 3! Plus, your nomination will get you entered to win a $150 gift card from Bham Now to a local restaurant of your choice!

DID YOU KNOW.... Perry's is only open for lunch on FRIDAYS. Plan your next business lunch or celebrate with colleagues, employees, customers or family and friends! In addition to our full menu, Let's Talk Chop: enjoy Perry's FAMOUS PORK CHOP FRIDAY LUNCH -- only $17-- every Friday from 10:30 AM - 5 PM. It's famous for a reason.
Save your spot now by going to http://ow.ly/Ym0A50Gpwxf. Reservations are recommended.