Cottonwood Grille, Boise, ID Videos

Nothing says summer quite like a Dragonberry Mojito on our gorgeous, riverside patio. 🍹 Just a reminder: our patio is always first-come, first-served.  #summerinboise #thisisboise

The Summer Olympics are in full swing — gather your viewing party and catch the action on our lounge TVs!🥇 You bring the cheers; we’ll provide the craft cocktails and bar snacks. #summerolympics2024 #summerinboise

After enjoying a beautiful morning strolling @downtownboise’s Saturday markets (@capitalcitypublicmarket and @boisefarmersmarket), continue only a few blocks to our riverside patio. Parking is free and we’ll have lunch waiting for you! ☀️ #boisefarmersmarket #boisepatio

It’s hot out there! 🔥 Cool off with a bowl of our refreshing gazpacho. This chilled, Spanish soup is topped with cucumber, avocado, and green onion and is a bright burst of flavors — perfect for hot summer days (and nights). #gazpacho #boiserestaurant #boisegreenbelt

Looking to continue the fun after Alive After Five in @downtownboise? We’re just a few blocks from the action! End your evening with dinner on our patio — parking is free and the summer cocktails are a-flowin’. 🌊🍸 #boisesummer

Got a case of the Mondays? We’ve got you. Happy hour specials run from 3 to 6 p.m. every Sunday through Friday, and Saturdays from 11 a.m. to 6 p.m. ✨🥃 #boisehappyhour

There’s nothing like a perfectly chilled Idaho white wine on a warm summer’s day. Don’t know where to start? Don’t worry, Clark is here to help! #idahowineandcidermonth #idahowine #idahocider

Happy first day of summer!

Our patio is in full swing! Gentle reminder: The patio is first-come, first-served. We’ll do our best to accommodate your request, but there may be a wait if the patio is in demand. Thanks for your understanding! #boisegreenbelt #boiseviews #boiseidaho

Our seasonal Water Lily cocktail has a special ingredient. Have you ever tried it? #classiccocktails #waterlily #boiseid #boiserestaurant

Our Ice Cream Delight is ... well, delightful. #icecream #boisedesserts #boisegreenbelt

Just a little moment of dessert zen. #cremebrulee #desserttime #boisegreenbelt

We make thousands of croquetas every year and they are one of the most popular snacks on our menu. But for Chef Jesus, they’re more than delicious — they’re part of his heritage. #croquetas #basque #boiseidaho

Did you know we have private rooms available for your next office retreat or off-site meeting? Our private dining coordinator, Christi, is here to coordinate every detail so you can cross planning off your to-do list! #boiseevents #boiselife #boisegreenbelt #boiseprivatedining

You can’t go wrong with a classic BLTA Sandwich. Crispy bacon, juicy tomatoes, fresh lettuce and creamy avocados all nestled between two perfectly delicious pieces of sourdough bread. #bltsandwich #boiseclassic

Did you know we have an amazing array of Idaho craft beers on draft? Come celebrate #idahocraftbeermonth with a cold one. #pintsupidaho

You can’t go wrong with a classic brunch dish. Our Cottonwood Benedict includes smoky grilled pork loin, perfectly poached eggs, and velvety hollandaise perched on a fluffy English muffin. It’s a staple on our menu for a reason — join us and discover why! #boiserestaurant #boisebrunch #downtownboiseidaho #boiseid

It’s Idaho Craft Beer Month, and we’ve been looking forward to celebrating all year! Not familiar with our state’s bounty of beers? Looking to broaden your horizons? Let bartender extraordinaire Steven walk you through a few of his favorites. #pintsupidaho #idahocraftbeer #idahocraftbeermonth

cod and Sauce.mp4
Chef Jesus knows a thing or two about how to upgrade your kitchen game. #boiserestaurant #boisechef #downtownboise #boisegreenbelt

Our Basque red bean and chorizo soup is *always* on the menu. For Chef Jesus Alcelay, it's more than just a comforting dish. It's a taste of home. #basquecountry #basquefood #boiseid #basquerestaurant