Moksha Chocolate

✨ The factory is bustling with fresh flavors! 🍫

At Moksha, there’s no right or wrong when it comes to chocolate—just endless delicious possibilities. Whether you’re craving the boldness of our
100% Cacao Paste or the smooth indulgence of our 40% White Matcha Bars,we’ve got something for everyone! 🙌

From our 65% Bee Pollen Bars to our award-winning Blood Orange Bars, every bar crafted with care and creativity—a true work of art, inside and out.

Come check out our pop-ups and tasting events this month! 🗓️ You cansample our latest creations and pick up your favorite award-winning bars.
See you there! 😋✨

✨ The Moksha Chocolate factory is bustling with fresh flavors! 🍫

At Moksha, there’s no right or wrong when it comes to chocolate—just endless delicious possibilities. Whether you’re craving the boldness of our
100% Cacao Paste or the smooth indulgence of our 40% White Matcha Bars, we’ve got something for everyone! 🙌

From our 65% Bee Pollen Bars to our award-winning Blood Orange Bars, every bar is crafted with care and creativity—a true work of art, inside and
out.

Come check out our pop-ups and tasting events this month! 🗓️ You cansample our latest creations and pick up our award-winning bars.
See you there! 😋✨

🎉🍫 Big News! 🍫🎉
is thrilled to announce that we just won TWO silver medal at the 🏅🏅

Our 65% Kokoa Kamili Dark Mylk scored an impressive 87.3 and our 65% Oko
Caribe w/ Blood Orange came in at 88.5! 🍊✨

This is the very first time we’ve entered a chocolate competition, so we’re absolutely delighted with these results! 🙌 Thank you to everyone who has
supported us on this journey, and we can’t wait to share more award-winningchocolate with you all! 💖🍫

🌞 Join Us for an End of Summer Event You Won’t Want to Miss! 🌞

✨ & are teaming up for amagical afternoon of curated home decor, exquisite chocolate, and mystical oracle readings!

Event Highlights:

🪴 Mika Woyda Designs: Explore stunning, curated home decor pieces,exclusive pricing on textiles, one-of-a-kind vintage finds, and original
art.

🍫 Moksha Chocolate Interactive Tasting: Embark on a flavorful journey with 4 unique sipping chocolates (drinking cacao), each with a distinctive flavor
profile and origin story. Learn about the health benefits of cacao while savoring these rich beverages.

🔮 Mystical Oracle Readings by Experience a personalized oracle reading designed to provide clarity and inspiration in areas like
love, career, or health. Plus, each reading includes a free crystal for energetic support.

📅 Event Details: 📆 Date: Saturday, September 14th
🕛 Time: 12:00 PM - 5:00 PM MST
📍 Location: Mika Woyda Home, 2900 Valmont Rd Suite E1, Boulder, CO

Bring a friend and enjoy an afternoon of chocolate, connection, and mystic insights. We can’t wait to see you there!

Summer may be winding down, but at we’re still embracing those bright, vibrant flavors! 🌞 Out craft vegan white chocolate with a burst of tangy raspberry or Matcha. Perfect for savoring the last days of summer . 🍫✨

Check out our events page to see where we’ll be popping up in September!

From cacao beans to the finished product, bean-to-bar chocolate making is nothing short of magical. 🍫 At every micro batch is
unique and crafted with precision and passion.

The process begins by carefully sorting the beans, winnowing them to removeshells, and then grinding them into a luscious cocoa mass. The final
step—tempering—ensures the perfect consistency and shine.
Attention to detail in every step is paramount to creating the finest craft chocolate. 🌱
🍫

New Release: Moksha 65% Bee Pollen Bar

is thrilled to announce our newest creation: the 65% Bejofo Bee Pollen Bar. This exquisite bar features cacao sourced from the renowned Bertil Akesson’s Bejofo Estate in Ambanja, Madagascar, where cacao has been
cultivated since 1920.

Our Bejofo Bee Pollen Bar is a delightful journey of flavors, boasting tasting notes of caramel, honey, and floral accents, all wrapped up in a
crunchy texture. Available exclusively at local markets and in person, this limited-edition bar is a must-try for Moksha Chocolate enthusiasts.

🎶 This weekend is the Rocky Mountain Folk Fest, and we’re excited to pop up on Friday from 10 AM to 1 PM!
Festival-goers, stop by to indulge in Colorado’s finest chocolate and discover the best local goods.
With a cool, gorgeous day ahead, it’s the perfect weather for enjoyingchocolate.

🌟 Don’t miss the chance to enjoy the beautiful tunes of Jane & Derek Blakeat Moxie’s market. See you there!

we love 80% Dark Chocolate 🌟

At Moksha Chocolate, we craft our 80% dark chocolate with passion and grind our cacao for over four days.

🍫 Rich Flavor: Our 80% Camino Verde is an intense, full-bodied flavor. This two- ingredient bars is not for the weak.

🍫 Health Benefits: Moksha 80% Cordyceps Lions mane is packed with antioxidants, functional mushrooms and made with coconut sugar, this bar a guilt-free indulgence. It’s not just a treat; it’s a boost for your well-being!

🍫 Pure Ingredients: We use only the finest cacao beans, ethically sourced and minimally processed, to ensure you get the purest chocolate taste.

🍫 Versatility: Perfect on its own or paired with your favorite foods and drinks. Enjoy it with a glass of red wine, a hot cup of coffee, or tea.

🍫 Sustainable: Our commitment to sustainable farming and direct trade means you can savor every piece knowing you’re supporting cacao farmers.

Experience the depth and richness of 80% dark chocolate!

— you ready for the most iconic Glowin’ & Growin’ Season yet?? 💫


Glowin & Growin is an iconic annual Creative Festival + Fashion Showcase hosted in Denver, CO — celebrating & uplifting fashion, arts, music, education, wellness, & entrepreneurship. Each year G&G prompts our audienceand artists with a different question to promote growth & expansion of our favorite
selves. The theme of Season 3 is “What Do You Want?”

SZN 3 we’re bringing you ✨3 FULL DAYS✨ of magic, all hosted at

🪩JULY 18TH • GROWTH GALLERY 🪩

✨ Art Gallery (Denver Artists)

✨ Get Ready Night Market (Denver Small Businesses)

✨ “Well-Fed Artist” Panel (Denver Entrepreneurs)

🪩JULY 20TH • THE BIG SHOWCASE NIGHT 🪩

✨ “What Do You Want” Fashion Showcase (5 iconic Fashion Designers)

✨ “What’s Going On” – The After Party (hosted at

🪩JULY 21ST • POST-SHOW-GLOW 🪩

✨ Sound Bowl Ceremony

✨ Movement + Breathwork Classes

✨ Recovery Services

✨ Nourishing Brunch



is thrilled to partner with for the third year in a row,
with all donation-based ticket proceeds from days 1 + 3 going directly towards supporting their incredible mission of developing the next
generation of young leaders through outdoor and environmental education, cultural history exploration, and workforce advancement.

Limited seats! Purchase tickets via glowingrowinshow.com ❤️‍🔥

(3 Day Passes, VIP, GA, + Donation-based all available)

Celebrating at
At, Moksha Chocolate, we create unique inclusion bars, from caramelised vegan white chocolate to 80% dark chocolate. Our Pueblo Chile and Colorado Peach bars are a testament to our innovative recipes, blending local Colorado seasonal flavors with the finest single-origin chocolate.
Each bar is a work of art, hand-crafted in our factory in Boulder, Colorado . (And it actually tastes as good as it looks!🍫)

There is no doubt that are having a moment in the Western World.
At , we respect the historical use of mushrooms in Easternmedicine while acknowledging the current Western interest in mushrooms like
Cordyceps and Lion’s mane for their health benefits.

We distinguish ourselves from other gimmicky mushroom products by avoiding exaggerated health claims, such as promising better s*x, despite the
traditional use of cordyceps in Chinese medicine for such purposes. Instead, we focus on delivering a high-quality dark chocolate that supports energy
and focus, aligning with our belief that food can be a form of medicine.

Moksha Chocolate is small-batch fine chocolate made bean-to-bar in Boulder, Colorado. When ancient superfoods are crafted with integrity, you can feel
and taste the difference.

offers several unique chocolate tasting programs. Bean-to-bar chocolate tasting experiences are immersive, educational, and fun.
Our newest tasting experience showcases Moksha craft functional mushroom chocolate. The experience features a tasting of three, 5-gram Moksha chocolates infused with functional mushrooms, a tasting mat with tasting notes, as well as a serving of ceremonial drinking cacao infused with six functional mushrooms. 
Guests have the opportunity to taste each chocolate, exploring the unique benefits of each mushroom while savoring the tasting profile of each chocolate.
Colorado, email jen@mokshacholate to book a chocolate tasting (artisan or functional mushroom.)

Limited editions for your favorite man!!

Craft coffee meets craft chocolate. At we’ve teamed up with to bring you the ultimate
craft chocolate stimulant bars. (Folks, please don’t eat this chocolate before bed 😍.)

We’ve ground single-origin cacao sourced from the Dominican Republic and Madagascar and medium roast Guatemalan coffee beans to bring
you TWO Father’s Day bars. Moksha Chocolate is hand-crafted daily in our factory in Boulder, Colorado.

MOKSHA 80% COFFEE is not for the lighthearted. These medium-roast Guatemalan
coffee beans pair perfectly with the flavor profile of the Zorzal cacao. Notably dark at 80%, this bar still retains notes of caramel, citrus, and
earth of the Zorzal cacao. This dark chocolate bar is loaded with theobromine and caffeine, so skip your coffee and have Moksha chocolate for
breakfast.

MOKSHA 65% CAFE LATTE CHOCOLATE BAR is a fresh take on a vegan Café Latte. Crunchy and creamy, the Bejofo cacao has beautiful notes of toffee
and roasted nuts with a caramel finish. We blend the Bejofo cacao beans, coconut milk powder, and Guatemalan coffee beans, and top it with freshly
roasted nibs. This bar is more savory than sweet and will keep our Boulder outdoor enthusiasts going all day.
Browse today! Once they’re gone, they won’t be back until 2025.

is made with minimal, transparent ingredients.

Big chocolate manufacturers add artificial ingredients to cut costs. Moksha chocolate is more expensive, but it’s also healthier and may be the best chocolate you have ever tasted.

All Moksha Chocolate
▪️Soy free (Soy Lecithin is a common emulsifier)
▪️Free of hydrogenated oils (Commercial chocolate often contains palm oil or vegetable oil.) We use cocoa butter.
▪️Dairy Free (We use coconut milk instead of dairy)
▪️Free of artificial ingredients.
▪️Nut free
▪️And last, but not least, Moksha Chocolate is handcrafted from ethically-sourced cacao.

Moksha chocolate is fine craft chocolate.

offers several unique chocolate programs. Our bean to bar chocolate tasting experiences are immersive, educational and fun!

Our newest program showcases functional mushroom chocolate.

The tasting includes three 5-gram chocolates (each is infused with functional mushrooms) a tasting mat + tasting notes and a serving of ceremonial drinking cacao infused with mushrooms.

Guests taste each chocolate and learn the health benefits of functional mushrooms and cacao 🍄 🍫

, will be showcasing our craft chocolate at the this Wednesday and next Wednesday evening. We’ll have every flavor imaginable…vegan white raspberry + matcha + caramelized white chocolate + blood orange bars+ Cara Cara orange bars+ 65%, 70%, 80% single-origin
& Ceremonial cacao.

We only sell our 90 gram bars through our website and at markets, so pop by to taste Colorado’s finest craft chocolate!

Date: Wednesday May 22nd, and 29th
Time: 3:30 to 7:30PM
Location: 13th St & Canyon Blvd, Boulder, CO

Celebrate Spring with !
It’s that time of year again… Graduation, weddings, end of the year teacher gifts…
Show your thoughtfulness and care by choosing artisanal chocolate. Our unique and handcrafted craft chocolate is dairy-free, gluten-free, soy-free and made bean to bar in Boulder, Colorado. From our super dark 80% bars, to our vegan white chocolate, Moksha Chocolate impress and delight.

Colorado- See you this weekend!

From our hometown in Boulder, Colorado to funky neighborhoods in Denver, Colorado Moksha Chocolate is popping up at groovy events, just in time for Mother’s Day! Stop by our popup markets to meet the makers and taste Boulder’s premier craft chocolate. (We only sell our limited-edition inclusion bars through our website, at our factory, and markets.) Show mom your love with local, micro-batch artisan chocolate.

ESP Santa Fe First Friday
Friday, May 3rd from 5:30pm-late | 1029 Sante Fe Dr. Denver, CO
Celebrate Cinco De Mayo on Sante Fe! Join ESP for the Santa Fe Market and enjoy a vendor village filled with artisans, makers, foodies and food trucks, and Denver’s finest DJs.

Mason Jar Sound on the Farm
Saturday, May 4th from 5:00-10:00 | 202 Vermillion Rd Longmont, CO
Join us at our new location for an evening of SOUND, CONNECTION & MINDFUL AWAKENING as we launch another year of unique events with a wealth of new experiences on the Farm.
Enjoy engaging activations & activities from our sponsoring brands, tarot reading, aura photography, shopping in the Mason Jar Marketplace, seasonal nosh perfectly paired with cannabis from our sponsoring brands, artisanally crafted beverages, and a one- hour Sound Healing Journey.
Ticketing link: Bit.ly/mjegsound

Find calm with Nightime.

There is no wonder that is known as the “queen of mushrooms” in Chinese and Japanese medicine. Reishi mushrooms (Ganoderma lucidum) have been used in traditional Chinese medicine for over 4,000 years. Traditionally, reishi mushrooms grew wild on decaying logs in the coastal regions of China. Nowadays, Reishi is cultivated commercially.

Reishi mushrooms is one of the best, highest beta-glucan mushrooms of all. Beta-glucans are known to reduce inflammation, so it has one of the most potent immune-stimulating effects. It also is precsrived in Chines medicine for preventing colds and flus and viral infections.
Reishi is also known for its Zen-inducing effects. It has been traditionally used to support mood and promote calmness.
So skip the nightcap, and enjoy Moksha Nighttime

The era of cheap chocolate is coming to an end.
Historically, the global price for cacao beans has been absurdly low. is poverty crop and most cacao farmers do not earn a living wage.
Ghana and Ivory Coast, which together produce more than half of the global cacao crops, have been hit by extreme weather conditions (drought, torrential rain) for three consecutive years. This has been exacerbated by disease. The shortfall of cacao has led to the quadrupling of cocoa prices. (From around $2.5 a kilo to $10).
How does this affect ?
At Moksha Chocolate, we work with small cacao farms that pay farmers a living wage, including farmers from our own farm in Shanao, Peru. (We traditionally have paid around $6 a kilo.) But now the world market has caught up with what we’re used to paying and the price of direct-sourced fine cacao is set to double.
Despite the price increase, we will continue to manufacture the highest quality chocolate and pay farmers even more for their fine cacao.

But will big chocolate companies be willing to pay more? Cheap chocolate may be memory from the past.

Do think chocolate should become a fine indulgence rather than a ubiquitous food lining grocery store shelves?

Comment below!

Cacao ceremonies are everywhere these days and cacao has become the darling of superfood. Whether you are interested in practicing a cacao ceremony in a group setting or enjoy drinking cacao in the comfort of your home, Moksha 100% cacao will give you a wonderful clean boost of energy. Drinking cacao (also known as ceremonial cacao) is not hot chocolate. - think of it more like coffee. It has the rich dark nuanced flavors and terroir of bean-to-bar craft chocolate.

Moksha 100% cacao paste is the ultimate superfood: Cacao has a number of beneficial alkaloids and naturaly ocurring chemicals. It is a nutrient-rich plant full of antioxidants and minerals such as iron, zinc, magnesium, chromium, manganese, and calcium. Cacao is an ancient superfood that was considered “the food of the gods” by Mesoamericans. Cacao contains mind-boosting compounds like theobromine, phenethylamine, and anandamide. Theobromine (Theo=Food, broma=gods) is a mild cardiovascular stimulant known for its heart-opening qualities. Phenylethylamine (PEA) is most often referred to as the “love chemical.” Anandamide is known as the “bliss molecule” for the role it plays in producing feelings of happiness. These joy-inducing chemicals connect people holding ceremonies.

There are many ways to enjoy drinking cacao; melt three squares (15 grams) with water, milk, a milk alternative, and your favorite sweetener as a nice alternative or addition to afternoon coffee, or gather your friends and host your own cacao ceremony.

While are usually reserved for kids, at , we think adults deserve chocolate for Easter, too. Let’s be honest, your adult children don’t want chocolate bunnies, jelly beans or marshmallow Peeps.(or it least they should know better.)
How about an elevated craft chocolate that they can actually enjoy? , you’re in good hands because Moksha Chocolate is popping up this Saturday for their grand reopening party. Pop by to make the ulimate “adult Easter basket”

Moksha Chocolate will be showcasing our signiture bars, , and super-dark 80% bars. So regardless if you celebrate Easter or not, pop by to try Colorado’s finest chocolate and Denver’s coolest . Our reputation precedes us.

join this Saturday to celebrate their new location and 18 years of being on Broadway. In true FM fashion, they are hosting some of their favorite DJs, , and the creative people you love and cherish. Drinks by and a special booth by our chocolate maker, .
FM GRAND OPENING PARTY - 03/30/24
Mon-Sat 11-6 / Sunday 12-5
59 N Broadway / Denver, Colorado