Justine's Pastries
Just a French girl ๐ซ๐ท from Paris baking in the USA ๐บ๐ธ
No stock, only on demand ๐ฅ๐ฅ
For order ๐ฒ DM or ๐ป email
Rhubarb pie from my motherโs recipe
Famous French Christmas desert called bรปche. Here I decided to do a bรปche with maple cake and crispy pecan on the bottom, a maple mousse with pears insert. Meringue on top for decoration. Merry Christmas everyone! ๐๐ ๐ป
Oups I did choux again! Pistachio this time
Amandine tart! Itโs a tart with pears ๐ and almond cream. Here I added apples for a variation. $15 for a big one, $6 for a mini tart
And the big brother of the chouquette is the Chou! Here filled with vanilla cream but you can pick which flavor you want: blueberry ๐ซ, strawberry ๐, chocolate ๐ซ, pistachio etcโฆ $3,5 each Chou
Meringue lemon tart ๐, a French classic! $8 โก๏ธ you know what to do, slide into my DM if you want one! ๐
Today is chouquette day!
$6 for 6 chouquettes, $10 for 12 chouquettes โก๏ธ message me if you want to order some!
Fun fact: in France, when you want to announce your pregnancy at work, you bring chouquettes for breakfast with your coworkers. Always tasty with morning coffee โ๏ธ
What to do when you have some egg white in the fridge? Some rochers coco ๐ซ๐ท aka coconut rocks ๐บ๐ธ! ๐ฅฅ๐ฅฅ 2nd is my new variation I tried with pistachios! Slide into my DM for orders! ๐ฉ๐ปโ๐ณ
Anyone craving crรจme brรปlรฉe today?! ๐คค๐
Here is the final product for the chocolate mousse! Easy and tasty! ๐
Letโs start with a classic one: tarte tatin ๐ซ๐ท itโs an upside down apple pie baked with caramel, cinnamon and puff pastry. Who wants to try?!
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Buffalo, NY
14222
Buffalo, 14209
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Weโre a small business in the beautiful city of Buffalo, NY bringing you the mouthwatering sweets