What are the opening hours?

Monday 8am - 5pm Tuesday 8am - 5pm Wednesday 8am - 5pm Thursday 8am - 5pm

Bove's of Vermont

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Sunday Dinner! Quick and easy today with Spaghetti and Meatballs! If you have not tried the Bove's pasta sauces you are missing out! Bove's of Vermont is produced right in Milton, Vermont.

Food Club Garlic Breadsticks ($2.49)
Food Club Italian Style Meatballs ($7.49)
Food Club Thin Spaghetti ($1.59)
Bove's Pasta Sauce in Roasted Garlic or Basil ($5.49)
Food Club Grated Parmesan, Romano, Asiago cheese ($3.69)

06/20/2023

Thank you SoRo Market for the local shout out

Local variety is here from Bove's of Vermont . We now carry EIGHT of their delicious pasta sauces for simple, quick and tasty meals. Supporting our local economy matters. You cannot get bored with Bove's!

02/09/2023

Executive Administrator needed
Looking to join a growing team ?
Looking to spend more time with your family?
Does 4 days a week sound to good to be true?
Benefits and having a week off at Christmas and July 4th sound appealing?
Send me an email: [email protected]

12/24/2022

Coming soon. Details soon.

05/17/2022

With this position you work in tandem with another person to stack finished product coming off the end of the production line. The factory is open Monday thru Thursday. Closed Friday Saturday and Sunday. We work 4/10 hr days. Email Mark at [email protected] for more details if this interests you.

05/03/2022

This individual is responsible but no limited to assembling recipes for all recipes that we make. This individual works in tandem with another person and processes and records ingredients used in recipes. Wage range will be discussed in person. Factory schedule is Monday thru Thursday. Factory closed on Fridays. Email [email protected]

04/12/2022

To aid the executive team and provide support through completing tasks and meeting deadlines.

02/23/2022

We are currently looking for those reliable people who want to be part of a team. Whether you have experience in the food industry (always a plus) or not we will train you. We are the only food facility in Vermont where our hours of operation are Mon thru Thursday. That's right-3 day weekends. We believe family comes first. And having a 3 day weekend is important. Benefits are available. Call Mark Bove directly at 802.862.7235 or email [email protected]. If you love food as much as I we do, then contact us.

02/17/2022

Bove's of Vermont updated their business hours.

12/12/2021

We are looking for reliable people. We are a growing company with lots of opportunities. Full time positions available. This filler operator position is a full time position.
Please call Tom at 862.7235 to schedule a one/one interview. We are a clean/safe environment. Best to Email [email protected].

07/22/2021

Looking for someone to help batch recipes for production. Bove's Batch Master will be responsible for documenting and batching all recipes, prepping and portioning ingredients for our runs. Must be organized-knowledgeable and confident using a scale and has good record keeping skills. Email [email protected] for resume and schedule interview. Clean , safe working environment.

04/29/2021

https://boves.com/career/
Email us what your interest

03/17/2021

We are looking for for general labor folks that would be willing to help out in some general warehouse functions like loading glass on the line, case stacking. Weekends off. To learn more call Cassie at 802.862.7235

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Slow-cooked, wholesome, and heartwarming since 1941.

Three generations into this adventure, we know what makes people happy—simple, fresh, lip-smackin’, and there’s-always-more-where-that-came-from pasta, meatballs, and sauces.

Sometimes we have to wonder, when the heck did food get so pretentious? Are regular folks even allowed to cook anymore? We say take the kitchen back. If you love good food, simply and lovingly prepared, you’re our kind of people. You know, the fun kind.

For years, Louis and Victoria Bove had been making sauces and hearty Italian dishes using produce they grew in their own backyard garden along with ingredients purchased from local markets. Thanks to the rave reviews of their friends and neighbors, they were inspired to open their own restaurant.

Bove’s Café officially opened for business at 68 Pearl Street in Burlington, Vermont on December 7, 1941. The Café was the beginning of what would become a more than 75-year tradition of making good honest food that fills bellies and brings the mmmm-mmmmm smiles. From college kids to generations of local families to those far away fans who order our sauces online, we’re honored to be the kitchen that feeds a community.