Cooper's Hawk Winery & Restaurant
Built upon the belief that food and wine have the ability to forge lasting connections, Cooper's Hawk is home to one of the world's largest wine clubs.
Award-Winning Wines | Craveable Dishes | Innovative Cocktails | Wine Country Hospitality The inspiration behind Cooper's Hawk Winery & Restaurants was the desire to bring the Wine Country experience to all of America by combining a Napa-style tasting room with a modern casual restaurant.
if you’re not trying our new Pineapple Upside-down Mochi Cake after dinner, wyd?? 🍍 Try our Seasonal Dessert Chef Recommendation through October: https://bit.ly/3ziZojD
Team Red, White, Other, or All? 🍷 😁
When the trip finally leaves the group chat! 🇪🇸 🍷 Our Members just got back from Northern Spain, where they enjoyed Cava, Tempranillo, and alllll the tapas. Where’s your dream trip? ✈️
Seriously, you're not going to want to miss our new Seasonal Chef Recommendations 🤩 Reserve a table to try the dishes specially crafted by our Culinary Team: https://bit.ly/3ziZojD
Appetizer: Lobster & Deviled Egg Toast
Lunch: Crispy Shrimp Tacos & Tomatillo Bisque
Dinner: Shanghai Braised Short Ribs
Dessert: Pineapple Upside-down Mochi Cake
Spiced Pear >>> Pumpkin Spice 🍐 Our Spiced Pear Wine is here, bringing all the cozy fall vibes 🍂
Discover the new Seasonal Curation, available exclusively for our Members: https://bit.ly/3Z5kbln
When I Dip, You Dip, We Dip! 🎶 Shoutout your fave Wine O'Clock menu item! 👇
https://bit.ly/3SaARDJ
Introducing Garnacha: A Sip of the Spanish Sun 🌞 🇪🇸 Our Master Sommelier Emily Wines shares the Tasting Notes of our September Wine of the Month: https://bit.ly/3yxFzF5
@ someone who owes you a wine tasting 🍷 😉
Excited to share a video announcement from Padma Lakshmi here! We’ve teamed up with the New York Times best-selling author and Emmy-nominated host of Taste the Nation for a special collab to be celebrated on October 29 at our next Friends of Cooper’s Hawk event in Chicago: https://bit.ly/46JL67X
Gold star for anyone who can name these 3 Cooper's Hawk locations! ⭐ 👇
Wine glasses that make you look twice 😍 Elevate your sipping experience with our Slant Wine Glass Collection. Shop now online or at your local Cooper's Hawk: https://bit.ly/3ORbSmk 🍷✨
Wine Club Members! Have you redeemed your Thank You bottles yet? Reserve a table and redeem before they expire: https://bit.ly/4dbJ96H
*Bottles that were loaded to Members accounts from June 25 - July 31, 2024 will expire on September 2. Bottles that were loaded to Members accounts from August 1 - August 21, 2024, will expire on September 15.
Wine O'Clock Vibes ✨ Tag your Happy Hour friend in a comment below!
Try our new Happy Hour menu 3-5:30pm, Monday-Friday: https://bit.ly/3Wj10l3
📸 : https://bit.ly/46xJHS2
📸 : https://bit.ly/46GPPaz
NOW EXTENDED! 🌟 Join our Wine Club by August 21 and receive an extra bottle (or two) to enjoy while dining-in as a special Thank You. Tell a friend! https://bit.ly/3VyUg3j
Ohhhhh sparkles 😍 ✨ To celebrate , try this White Pear Sangria recipe featuring edible shimmer and our Moscato:
In a pitcher, combine:
• 1 bottle Cooper’s Hawk Moscato
• 2 pears, peeled and diced,
• 1 lemon, sliced in paper-thin slices
• 1 cup white cranberry juice
• 1/2 cup Grey Goose La Poire Vodka
• 1/2 tsp. edible shimmer powder (optional)
Meet Liz, literally one of the sweetest people we know! Watch until the end to hear her funniest moment and favorite memory from her time at Cooper's Hawk Oak Park. ❤️
Thank you, Liz, for making our Oak Park restaurant a special place to visit.
Interested in joining our Community? Check out open positions, including Server, Host, Line Cook, Dishwasher, and more: https://careers.chwinery.com
Do you have a fave Wine O'Clock dish yet? 😋 Tag your happy hour friend and join us from 3-5:30pm Monday - Friday for $10-12 Bites, $8 Glasses of Blending Session Red & White, and a vibrant Sangria Flight: https://bit.ly/3Wj10l3
The August Member Exclusive is ready for pickup! 🍷 🛍️ This Red Blend is from the award-winning region of Horse Heaven Hills near the banks of the Columbia River in Washington State. Learn more about Horse Heaven Hills Red Blend: https://bit.ly/4ftDvi7
✨ The prettiest cocktail you'll ever sip! 🍍🍹 Make it at home: https://bit.ly/3Vn2gmu
Which sangria are you most excited to try in our new Wine O'Clock Happy Hour Sangria Flight? Try them next time you visit: https://bit.ly/3SaARDJ
🍓 Strawberry Fields
🍑 Papa Don't Peach
🤩 Raspberry Beret
🥥 Rum in Da Coconut
Our new Wine O'Clock Happy Hour is available at all locations, Monday - Friday, 3-5:30pm.
@ your Happy Hour friend…we’re making your happy place even happier with our new Wine O'Clock Happy Hour 😊 🍷
Enjoy a new menu featuring $10-12 bites, $8 glasses of Blending Session Red & White Wines, and a Sangria Flight: https://bit.ly/3SaARDJ
Available at all locations, Monday through Friday, 3-5:30 PM.
OK YOU GUYS CAN STOP ASKING NOW! We made some more Mango Dragonfruit Spritzy Sangria just for you 😉
NEW ✨ We’re rolling out our Seasonal Value pricing on select lunch items and more! Enjoy lunch faves like Gnocchi Carbonara, Keaton's Spaghetti, Ellie's Chicken Piccata, and other delicious options at value prices: https://bit.ly/3W1Y2kP
If you had to pick just one of our new Chef Recommendations👇
• Summer Peach Butter Cake
• Smoked BBQ Brisket Sandwich
• Calabrian Shrimp
• Shaved BBQ Brisket Flatbread
Try one (or a few) next time you visit! https://bit.ly/3QtM8NF
We are honored to be ranked #7 on the list of restaurants that Americans Can’t Get Enough Of! Thank you to our dedicated Team Members for their exceptional service and hospitality that helped us earn this ranking. View the full list below!
Top 15 Restaurant Chains Americans Can't Get Enough Of These are the top chain restaurants Americans said were their favorites based on a survey of chain restaurants by Technomic.
Heads up! Our restaurants will be closed on July 4 🇺🇸 Stop by today or tomorrow to pick up your summer faves for the holiday! Checkout our full wine portfolio: https://bit.ly/3z8BpmW
Did you know Wine Club Members can swap Thank You bottle(s) for a pitcher of sangria or a carafe of Barrel Reserve?! Learn more about our Thank You to our Members this summer: https://bit.ly/3VyUg3j
Give a shoutout to your favorite Cooper's Hawk bartender in the comments below! We're grateful for Team Members like Brian who make Cooper's Hawk such a special place for our Members and Guests (and make realllllly good drinks!)
Here’s a complimentary bottle (or two!) on us - just because. From the bottom of our hearts, we want to THANK YOU for being a Member and making our Community so special 💕
Members can redeem now through September 2. Learn more or join the Wine Club: https://bit.ly/3VyUg3j
Discover a German Gem from the Black Forest! 🇩🇪 An off-dry white blend exclusively available for our Members. What else do you want to know about Baden Blanc? 👇
Join the Club to take home the Member-exclusive: https://bit.ly/47638AG
It’s giving summer vibes 😎 Who needs a glass of sangria to celebrate the ? 🌸 🙋♀️
📸: Raspberry Sangria
We're excited to share that we've climbed to #88 in Nation's Restaurant News Top 500, an annual ranking of the largest restaurant chains! We're so grateful to our wonderful Community, especially our Team Members and Wine Club Members, who have supported us along the way. Thank you for being a part of our journey—we look forward to what’s next!
https://bit.ly/4c5Qcxo
A special thanks to all the dads out there today! Our founder, Tim McEnery, with his kids, Ellie and Keaton—two of the most cherished people in his life. ❤️ Fun fact: Keaton's Spaghetti and Ellie's Chicken Piccata are named after them!
On Thursday, July 30 at 7pm CT, we’ll be hosting a virtual Friends of Cooper’s Hawk with Ernst Loosen from Dr. Loosen Wines – an iconic producer of world-class Riesling from Germany’s Mosel region.
Join our Founder Tim McEnery and Ernst Loosen as they celebrate the release of our collaborative August Wine of the Month: Trocken Riesling. During the event, Wine Club Members can pair the Riesling with a special tasting kit curated by Chef Matt McMillin.
Call your local Cooper’s Hawk to reserve your tasting kit: https://chwinery.com/locations
Tasting Kit Includes:
- Bombay Spiced Wine Chips
- Smoked Paprika Cashews
- Yuzu Lemongrass Beef Jerky
- Sweet BBQ Pork Jerky
ABOUT THE WINE:
While most Americans associate
German Riesling with sweetness, the
preferred style in Germany is Trocken, or dry. This collaboration features flavors of green apple, lime, kiwi, honeydew melon, and honeysuckle. The zippy acidity and lush style make for the ultimate food-wine! Drink this with Thai or Indian food for the
ultimate pairing experience. The aromatic flavors in these foods are a natural companion to Riesling.
Follow us on Instagram (www.instagram.com/chwinery) so you don't miss our LIVE Sunday Funday Brunch this weekend. Save some Pretzel Bread from your Cooper's Hawk carryout because Chef Matthew McMillin will be showing a delicious Baked Pretzel Bread French Toast recipe. Chef Matthew & Master Sommelier Emily Wines be LIVE this Sunday starting at 11am CT.
INGREDIENT LIST:
SUNDAY SANGRIA:
- 1 bottle of wine- can be any Cooper's Hawk wine, including sparkling!
- Fruit: Citrus, stone fruit, berries, apples and pears, tropical fruit, melon
- Herbs: optional but consider mint, rosemary, verbena, basil, and others are great
- Liqueur: for an added complexity and punch if you desire. St. Germaine, Cointreau, Lillet or other light spirits.
- Juice or puree (optional)- to add richness and additional juicy flavor
- Sweetener of simple syrup
- Bubbles: ginger ale, club soda, Sprite, La Croix, etc.
PRETZEL BREAD BAKED FRENCH TOAST:
- 1 cup whole eggs, whisked (5 large eggs measured 1 cup)
- 1 cup granulated sugar
- 1 cinnamon stick (or a dash of cinnamon if you don’t have sticks)
- 3 cups heavy cream (no, this isn’t a typo - use it ALL)
- 1 Tbsp vanilla Bean Paste or vanilla extract
- ¼ tsp Kosher Salt
- 2-Pretzel Bread Rolls, cut into 1” cubes
- 4 Slices Thick Bread such as Challah or Brioche
- 2 oz Cream Cheese
Sashimi Saturday. {Served Raw, Ponzu-Ginger Vinaigrette, Avocado,
Radish, Wasabi Cream, Sriracha 📸 IG: }
Plans for Thanksgiving next week? Let Cooper’s Hawk do the work for you. Celebrate the holiday over a special 3-course meal. In addition to the seasonally inspired 3-course menu, the full restaurant menu will be available. For more details and to make a reservation, click here: https://bddy.me/2QBOzAB * All locations except for Esquire Chicago will be open
All of the flavor. None of the work. Celebrate Thanksgiving over a 3-course, seasonally inspired menu at Cooper’s Hawk*. The special menu will be offered in addition to the full restaurant menu. For more details and to make a reservation, click here: https://bddy.me/2JIZUup *All locations except for Cooper’s Hawk Esquire Chicago will be open on Thanksgiving.
Planning a holiday event? Our private event spaces are designed to welcome Guests with the warmth and elegance of the wine world. For more details on private events at Cooper's Hawk, click here: https://bddy.me/2Myep5W
Did you know Wine Club Members can receive any from 10% to 20% off retail wines to sip on at home? 🏡 Click here for more information on Cooper's Hawk's Wine Club benefits: https://bddy.me/34bYPDY
Click here to claim your Sponsored Listing.
Contact the restaurant
Address
7490 Bales Street, Liberty Township
Butler County, OH
45069
Opening Hours
Monday | 11am - 9pm |
Tuesday | 11am - 9pm |
Wednesday | 11am - 9pm |
Thursday | 11am - 9pm |
Friday | 11am - 10pm |
Saturday | 11am - 10pm |
Sunday | 11am - 9pm |
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