Koehn Bakery

Jessica is busy making Sugar Cookies and Pan Cookies for the game tonight. Come and get 'em! Yum!

Spuds will be available after 10:30am daily. Place your order online or by phone. Give them a try and tell us what you think! Yum!

Jumbo Pumpkin Muffins are back in stock! Happy Pumpkin Season! Much more pumpkin coming soon! Yum!

Spuds starting tomorrow! Yum!

We have a lost wallet from Friday.

It's a Chicken Bacon Ranch Friday! Yum!

CHEESECAKE! New York Style and Chocolate Eruption. By the slice daily! Whole cakes topped to taste with our whip! Yum!

Fun Fact!

The First donuts were made in the early 1800's. They were called "oily cakes" because they were deep fried and covered in oil.

What's your favorite "oily cake"?

Our Chicken Bacon Ranch is definitely a fan favorite! Yum!!

Meet Sam Hopes! Sam joined The Bakery, as the manager, in February. She and Steven are the parents to 6: Kloie, Mekhi, Gage, Heidi, Reid, and Meradyth. She was raised in Rich Hill where she graduated high school and is now raising her family, then went on to study at Missouri Valley College and later finished her studies online earning an Associates in Art with a concentration of business fundamentals. She previously owned a daycare in Rich Hill, before moving into the banking industry in a remote position to focus primarily on being a mother. She also has a long working relationship with the Swope’s family, who she gives credit to her strong work ethic! She stated “I never dreamt I’d be the Manager of Koehn Bakery, the place that I hold fond childhood memories of getting sprinkled donuts with my dad. I am so thankful God opened this door for me to lead a great Team alongside Matt and Kim!” We are thankful to have her leading the Team so Matt can do some racing!!

Fresh salads! Garden, Chef, Chicken and Mexicali. Yum!

Italian Sub Meal...Yum!

Strawberry Pie on the 4th of July. Yum! Open until 5pm today. Closed tomorrow. Open at 6am on Friday.

Koehn Bakery Koehn Bakery is a local, home grown, family owned and operated bakery dedicated to serving the best

Making Firecracker Angels for the 4th. Also have Strawberry Angels and Lemon Angels. Call and order some Yum!

Open 6am-5pm Tues 7/2, Wed 7/3, Fri 7/5 and 6am-4pm Sat 7/6. Order your YUM at 6606796221 and we will have it ready when you arrive!

What's new at The Bakery? We now have Baby Spinach on the sub station! We heard you! Yummy and good for you too!

A hot day calls for a fresh salad. Have it your way! Garden, Chef, Mexicali or Chicken. Yum!

The Rye Bread is fresh out of the oven! No better day to have a Reuben before the heat wave! Yum!

What is your favorite donut at Koehn Bakery? Tell us about your favorite YUM!

A free glazed donut to the first 100 people who come in and say “Happy National Donut Day!” Yum!