Stoked Restaurant

Enjoy our Tuna Wonton Nachos with fresh Watermelon Salsa, while taking in the breathtaking panoramic views of the Carolina Yacht Basin!

Today’s Featured Sandwich: Grilled Chicken on toasted French Baguette with, Pesto, fresh Mozzarella and Tomato!! A winner without a doubt!

With all this 🥵 🔥 this week we called in some backup..

Soft Shell Crab Sandwich now on the menu!

Scratch made Chicken Salad served on a toasted Croissant with Lettuce, Tomato and Pickles.

Join us for Brunch tomorrow, starting at 11:30am!! We apologize for the delayed opening but, look forward to serving all of our wonderful guest!!

A GREAT TEAM STARTS WITH GREAT PEOPLE! WE ARE LOOKING FOR A FEW KITCHEN EMPLOYEES TO JOIN OUR TEAM!

https://app.joinhomebase.com/loc/stoked-restaurant/job/cook-4

Live Music tonight!!

Thank you for your understanding!

Speak with Mangement to set up an interview!

Try our new Campfire Espresso Tini!! Crafted with Vanilla Vodka, fresh brewed Coffee and house-made Marshmallow Simple Syrup. It wouldn’t be a campfire without the Chocolate and Graham Cracker rim, finished with a toasted Marshmallow on top!!

Today’s featured appetizer is a Fried Golden Tile Fish served with a Fried Rice Cake served with a house made Remoulade.

It’s a beautiful day on the Canal! Join us for Live Music in the Tavern Tonight w/ Austin-Tucker 7pm-10pm

It's Music Bingo time!!! Join us tonight at 6:30pm

Today’s feature: Oven Baked Parmesan encrusted Sheepshead over top Sautéed Green Beans with a Sundried Tomato Risotto.

OH YES!!!! Let's sing.. See you soon. Thursday is our day!!

Live music in the Tavern tonight from Chris Pearson

Chef has been busy again. This time he’s featuring a Sesame encrusted seared Tuna over a bed of Vegetable Fried Rice, finished with a Wasabi Miso Aioli.

Stop in and grab a refreshing beer from Good Hops Brewing.

Music Bingo, is just getting ready to start!!

Today is the last Wine Down Wednesday till the off-season. Come in and enjoy a bottle in our Harbor Room with panoramic views of the Carolina Beach Yacht Basin.

Thanks to the Compass Pointe golf group for:
A. Taking me in!! 🏌⛳️
B. Bringing the families to Stoked for the first time!!

Sunday funday at Stoked. Tammy Ebersole and Tom Graney 4-7 in the Tavern today!

Friday night with Brandon Hawkins, live in the Tavern 7pm-10pm.

Today’s feature is a delicious Buffalo Ranch Chicken Flatbread. Prepared with a Buffalo Ranch sauce base, chopped red onion, grilled chicken, mixed cheese and finished with a Buffalo Ranch sauce drizzle.

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Join us Sat May 18th for the PIJJ after party and the first Annual Duck Race.

Check out the PIJJ website.

https://www.pijj.org/

We are excited to sponsor the Pleasure Island Jeep Jam Co****le Tournament on Saturday May 18th. PIJJ isn’t just a fun event for Jeep owners, it’s great event that raises money for local charities.

Check out the PIJJ website for more information
https://www.pijj.org/