Hash Kitchen

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The Smoked Turkey Leg Hash is here, and it’s bringing serious fall vibes to the table!🍂 This limited-edition hash is everything you want for brunch, and it is perfect for sharing (or not!)🪩😍

Feast your eyes on the happiest pancakes you’ll ever see!🤍 At Hash Kitchen, we’re all about bringing you over-the-top brunch creations that make every bite feel like a celebration🪩 From vibrant toppings to fluffy stacks dripping with flavor, our pancakes are made to bring a smile to your face🥞✨

Sundays are for mimosas and Bloody Marys! 🍾🥂 Join us at Hash Kitchen to start your day the right way—brunch vibes, DJ beats, and your favorite brunch cocktails waiting for you!🪩🎛️

Who’s ready for Shot O'Clock?!🕑✨️ This weekend, Hash Kitchen is turning up the fun with our DJs, delicious shots, and an epic party atmosphere🎛️🪩👀 Make sure you’re here to experience it all!🤩 Grab your brunch crew and join us for the ultimate weekend party vibes!🙌🏼🥂⁠⁠⁠⁠

The Hash Kitchen holiday Gift Card Promo starts NOW! 🎉🪩 Buy a $100 gift card and get $20 for yourself! 🌟 This deal runs through December, but don’t wait to grab the perfect gift for the brunch lover in your life (and treat yourself too)! 🍳🥂 Give the gift of epic brunch vibes this holiday season!🎛️

Happy Birthday to Chef Joey Maggiore, the mastermind behind Hash Kitchen! 🎉 🥂 From bringing us over-the-top brunch creations to curating the best brunch party in town, Chef Joey knows how to keep the vibe strong and the plates full🙌🏼 Join us in celebrating the man who’s turned brunch into a full-blown experience! Cheers to many more birthdays and brunches!🪩

Say hello to your new brunch fave! 👋 Our Hash Hash Browns are crispy, golden, and made to perfection! Come level up your brunch this week🪩🤠

🛼✨ Roll into flavor with our latest group cocktail, the Sk8ter Boy! Perfect for sharing, this drink is full of bold flavors, bright colors, and a dash of nostalgia that’ll have you spinning through brunch!🥂 AND the best part you get to keep the cup! 🤩

Get into the Halloween spirit with our spooky mimosas this Saturday at Hash Kitchen! 🍊🧛‍♂️ 🎃👻⁠⁠⁠

There’s nothing better than fall brunch at Hash Kitchen! 🍁🥞 With seasonal dishes and cocktails that celebrate all things cozy, you won’t want to miss out on the ultimate autumn brunch experience! 🍂✨ ⁠⁠⁠⁠

Fall flavors are in full swing at Hash Kitchen! 🍁🍹 Come try our new seasonal cocktails—The Muffin Top and Peanut Butter Mudslide! Cheers to fall! 🥂✨

Warning: Our Chicken Parm Sandwich may cause extreme brunch cravings! 🔥🪩🤩🤌🏼

One bite of Cristina's Tamale Cakes, and you’ll be hooked! 🌽✨ Packed with the perfect blend of sweet corn and savory goodness🤩

It’s Saturday and we’re ready to spice things up!🌶️🍾 Build your dream Bloody Mary at Hash Kitchen’s BYO bar – the toppings are endless!🪩⁠

Who said brunch can’t be a party? 🎉 Our Strawberry Shortcake Pancakes with Fruity Pebbles are here to brighten up your day, one colorful bite at a time! 🍓🌈

Who says tacos are just for Tuesdays?🪩 Maso’s Potato Tacos are here to level up your brunch game any day of the week!✨️🤩

Horario de trabajo

•Hora de Entrada 6 am a 330 pm de lunes a Viernes
•Sabado y Domingo de 6 am a 4 pm
•40 horas por semana tiempo complete

Responsabilidades de un cocinero de línea

•Preparar ingredientes y cocinar como se indica en las recetas
•Asegurarse de que a tiempo establescido los ingredientes en la estación de trabajo esten listos cumpliendo los horarios de preparación para garantizar una entrega sin problemas
•Organizar y limpiar la estación de trabajo de acuerdo con el protocolo del restaurante
•Mantener limpia la estación de trabajo, incluyendo el equipamiento de cocina,
Cumplir con las normas sanitarias, de salud y de higiene personal aplicables
•Garantizar la calidad y frescura de los ingredientes y productos
•Realizar tareas de linpieza adicionales que le asigne el supervisor de línea, el sous- chef o el chef ejecutivo

Requisitos del cocinero de línea

•Minimo un 1 años de experiencia cocinando en un restaurante,
Comprensión de los métodos y procedimientos de cocina y habilidad en el manejo de cuchillos
•Capacidad de desempeñar tareas con precisión, rapidez y atención al detalle de platos
•Capacidad para leer y seguir instrucciones de cocina
Debe ser organizado y con iniciativa propia


A Day In The Brunch Life

If you can cook at Hash Kitchen, you can cook anywhere! You will work with passionate people to create and nurture a fun, positive work environment.

•Cook and prepare a variety of food according to production guidelines and standardized Hash Kitchen recipes
•Set up a workstation with all needed ingredients and equipment
•Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
•Safely utilizes a variety of utensils, including knives
•Operate equipment such as ovens, stoves, slicers, mixers, etc.
•Arrange, garnish, and portion food according to established Hash Kitchen guidelines
•Properly store food by adhering to food safety policies and procedures
•Clean and sanitize work areas, equipment, and utensils
•Maintain excellent customer service and a positive attitude towards guests, customers, clients, co-workers, etc.
•Adhere to Hash Kitchen safety policies and procedures, including proper food safety and sanitation
•Perform other duties as assigned by upper management

Requirements

•Be at least 18 years of age.
4+ years of Line Cook experience preferred
•Willing to go the extra mile to satisfy every need of our guests.
•Knowledgeable about the menu and the varying products we carry.