What's She Baking Now

Peppermint brownies ready to be boxed up! Wishing you all the happiest of holidays!

Just a couple mini eggnog bundt cakes - these smelled amazing in the oven, but adding eggnog glaze on top makes these pure perfection!

These adorable gingerbread kid cakes, awaiting some frosting & decoration.

Can't wait to decorate these adorable brownies! There's also a sweet little Mrs version but she didn't survive the taste test.

Featured desserts and treats to bring holiday cheer to your gatherings! Don't see something you want? Just ask! Message me today to get on the calendar!

We're just about three weeks away from Christmas Eve 😱 What's on the dessert menu? Contact me to get on the calendar!
I've got cupcakes, loaf breads, whoopies pies, dessert bars, cookies... so many yummy options that can feed an intimate gathering or a crowd!

And that's a wrap on Thanksgiving!!

I appreciate all of your orders, your referrals, and your reviews!

You could choose to order with anyone and you chose me! Thank you!

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About to be all about the cheesecake this Thanksgiving, but can we take a minute to appreciate how cute these little pumpkin cups are??

Tomorrow is the last day to place Thanksgiving orders!

Finished a little project!

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Looking for a showstopper? Something scrumptious as well? I can help!

From chocolate tarts to pumpkin pies and cheesecakes to whoopie pies I can customize a dessert to serve a crowd or individual minis.

Message me for more info!

The holidays are slowly approaching! Consider a dessert tray to delight your family and friend! Message me to get on the calendar.

She's baaaaaaaaack!!

Just a couple of adorable rainbow swirled funfetti minis from a recent order.

It's November! Time to get those holiday orders in. Pies, loaf breads, bars, cheesecakes- message me to get on the calendar!

She's back! I've been working on compiling recipes to write a cookbook, reassessing a menu, and trying out some new techniques. I can't wait to get in the kitchen and bake something for you soon.

First pic is a churro cupcake: a cinnamon cake slathered in a decadent cinnamon cream cheese frosting, dusted with a crunch from cinnamon sugar.

Pics 2&3: So. Much. PEANUT BUTTER! How do you make a peanut butter cake covered in whipped peanut butter frosting even better? Coat it in a dark chocolate shell.

Happy birthday, brother.

Another day, another triple chocolate tart. Crispy and buttery cocoa shortcrust base. Earthy, velvety chocolate custard filling. Fudge ganache on top. Delightful!

Chocolate, please!
This triple chocolate tart certainly delivered! A cocoa-y, buttery, crispy crust. A layer of silky smooth, earthy chocolate custard. Topped with what can only be described as a sexy dark chocolate ganache. The raspberries made it pretty, but the little burst of sweet and juicy berries against the rich chocolate was divine!

What's better than cooking sugar and adding butter and cream to it to make caramel? That would be these Turtle cupcakes.

These start with a chocolate cake, topped with a caramel pecan frosting, a drizzle of homemade caramel sauce, and some chopped pecans.

If you've never made your own homemade caramel sauce, here's a reason to!

Maybe the *best* frosting I make: Cinnamon Cream Cheese.

This little beauty is a Churro Cupcake (cinnamon cake base, this divine frosting, and the magical crunch of cinnamon sugar). But I'd put this sh on everything!

::chefs kiss::

Came out of a baking hiatus to create a special birthday surprise for my sister. Her request: Dark Chocolate fudgy cupcakes with sweet and tart strawberry frosting. Topped these with candy agate geode slices hand painted with gold glitter.
The surprise: tiramisu cupcakes! Airy vanilla cakes that were first soaked with espresso and Kahlua. Then filled with a mascarpone whipped cream and topped with Kahlua mascarpone frosting.

I'm back! And I'm ready to create all kinds of delicious and beautiful treats for you!

Not a fan of cake and frosting? I've got you covered!

Fresh fruit tart: a short crust pastry filled with vanilla bean pastry cream and topped with fresh fruit.

Indulgent brownies to share! Feature here are traditional double chocolate are super fudgy. But wouldn't peanut butter, caramel, or walnuts be yummy too? What's your favorite brownie?
These hearts are $5, also available as a larger share (8x8) for $12. Order by 1/31 for Valentine's Day!

Got to work on these little bursts of sunshine for a very special birthday surprise. When tasked with an all-passion-fruit-palooza you must begin with the cupcake! These bright lemon cupcakes topped with passion fruit swiss meringue delivered the perfect balance of tart, tropical, and delicately sweet.