XOchimilco Mexican Restaurant

Camarones a la diabla

Specials for the week—- Carne Mezcalera

🍤 Special for the week— Shrimp Chipotle Aguachile

Make your weekend reservation!

New Special 🐟
Pistachio crusted Halibut

Hello Friends,
We need your help!
We are requesting signatures from all registered voters who live between MONTROSE-DAMEN-SUNNYSIDE-LINCOLN. As you might know, we applied for a liquor license. XOchimilco and other small businesses fall under a “dry zone”, which prohibits the sale of alcohol in a specific area.
150 signatures is all we need to be put on the ballot for the November election.
Thank you for your support!
-XOchi Family

HELLO FRIENDS,
We need your help! We are looking for signatures from all registered voters who reside in the area listed above.

As you all know, we have applied for our liquor license and these signatures would really make a difference! XOchimilco falls under a dry area and in order to change that these steps must be met.

If you are interested in helping us out with a signature, feel free to DM us or stop by the restaurant 7/26 & 7/27.

Thank you in advance for all your help!

Special for the week- PINK MOLE /MOLE ROSA

Special of the week- Calamari Al Ajillo

Squash Blossoms for this week’s special!

Camarones a la diabla

Cajeta Flan is back!

Steak Fajitas

Camarones al Mojo

White Chocolate Cheesecake with a blackberry swirl

New Special - shrimp & scallops over a grilled pineapple-habanero sauce.

Grilled Octopus for this weeks special

Tampiqueña

Grilled Swordfish for this weeks special

Special for the week:
Grilled SWORDFISH over a squash blossom sauce.

A favorite!
Atlantic salmon

Enchiladas de Mole

NEW Hazelnut Flan! 🍮

Choco-Flan for this weekend only!

Poblano Sea Bass is BACK!

Let us host your next event!

Stuffed Pineapple is back!
Pineapple stuffed with shrimp, octopus & scallops.

SOOO Spicy yet SOO delicious
Try our camarones or Chileans Sea Bass a la diabla sautéed with onion, mushrooms & Serrano peppers