Blue Marlin

Thank you to all of our customers for nominating us for Best of Columbia 2025! We are proud to have been nominated in the Food & Restaurant categories for Best Shrimp and Grits, Best Restaurant, Best Business Lunch, Best Dessert, as well as Best Seafood. Please remember, now is the time to vote!

We would love for you to vote for us using this link! - We are in both the Food and Restaurant Categories - ColumbiaMetro.com/best-of-columbia-ballot/

Don't forget to vote Blue Marlin for Best Seafood Restaurant and Best Shrimp & Grits!! We appreciate it!
https://freetimes.secondstreetapp.com/Best-of-Columbia-2024/gallery?group=486336

We love celebrating your special moments! Thank you to everyone that joined us this weekend 🤩🥳

Live on Lincoln 2024 was a great success! Thank you to everyone who came out to support Artista Vista this year. We’re honored to be a part of such a fun and magical event ✨🎨🎭🖌️

Celebrate getting halfway through the week by stopping in and trying one of our new dinner specials: scallop pasta with a lemon garlic cream sauce topped with arugula and house oil blend 🤤😋 Call 803.799.3838 to make a reservation today!

Join us for dinner tonight and try our seasonal catch! Blackened red snapper topped with peach chutney, served with roasted fingerling potatoes and summer vegetables ☀️✨🐟

We’re ready for you ! Thank you so much for having us at Tasting Notes 2024! 🤩✨🌟

We are having a blast here at Taste of Lake Murray! Thank you for having us!

Looking to book a private event? Contact our Private Event Coordinator at [email protected] to celebrate your special occasion with us!! 🐟😋🍽️

Continue Valentine’s Day festivities all week! Join us for dinner tonight through Saturday night to try out our Valentine’s specials! 💙🐟😋

Stop in for lunch today to try our Al Fresco Salmon Salad! A grilled salmon filet over a bed of spring mix, topped with carrots and cucumbers tossed in an herb vinaigrette and garnished with a lemon aioli 😋🤤

Come out tonight to try one of our Restaurant Week dessert features: chocolate cheesecake!!! 😋🍽️

It’s that time again!!! Join us tomorrow night through January 21st to enjoy a 3 course meal for only $38 **dinner only, no substitutions**! Call 803.799.3838 to make a reservation. We’ll see you soon! 🐟🤩🌟

Our servers are so excited to ring in the holiday season with you in the Vista Room!! 🎄🎅🎁🎉

✨We’re ready for Ladies Night Out!!! 🤩✨

It’s that time of year again! Call 803.799.3838 to order some of your Blue Marlin favorites this holiday season. Please allow a 24 hour notice when placing your orders!! 🦃🎅🎄

‼️PSA: Last day to vote‼️ Don’t forget to cast your vote for Blue Marlin! We’re nominated for Best Shrimp & Grits, Best Business Lunch, Best Sunday Brunch, Best Seafood, and Best Waitstaff. Visit columbiametro.com to cast your vote for us and your other favorites!!!

‼️PSA‼️ Restaurant week starts TODAY!!! Join us tonight through October 15th to enjoy a 3 course dinner for only $37 (*dinner only, no substitutions*)!! Call to make your reservation today! 803.799.3838 🐟🍤🐠

Thank you for voting us the Best Shrimp & grits; Best Seafood Restaurant for 2023! Thank you for 25+ years.

Join us for dessert and indulge and in any of our house made desserts! Tonight we are featuring an Apple Cinnamon Crisp with a smoked caramel pecan and ice cream 🤤🤤

Pumpkin Cheesecake has arrived & just in time for Restaurant Week!!!! Call to make your reservation- we will be serving it as a part of our restaurant week menu until 10/15 🎃

PSA‼️ Meatloaf Thursdays are back - call us to make a reservation or place a take out order (803)799-3838

New to the lunch menu this fall: Parmesan Encrusted Po Boy 🎣 served with locally sourced sweet potato fries 🤤

✨Seasonal Fresh Catch✨ Pecan Encrusted Trout with a bacon beurre blanc and over sweet potato purée and creamed brussels

It’s officially 🍂 fall 🍂at Blue Marlin! We are rolling out our seasonal lunch features - Join us on Mondays for Creole Chicken Parmesan with our spicy creole sauce and hand breaded chicken breast 🤤

Welcome back students! Treat your parents to a true SC meal! We’ve got South Carolina Amberjack topped with a corn and tomato cream sauce with southern sautéed vegetables! Call to make your reservation 📞

SPLIT up your week and join us to enjoy our featured dessert this week! Banana Spit Cake with a strawberry buttercream, chocolate ganache, candied maraschino cherries and vanilla ice cream. 🍌

Who wants to get BLACKOUT tonight?! We’re talking about cake, of course! 🥴
Our blackout cake is homemade and served with chocolate icing, caramel, vanilla ice cream & whipped cream 🎂🍫🍦

Sunday brunch & mimosa flights
🥐🍊🍳🥓🥂🍓