The Rack House Kitchen Wine Whiskey
From scratch menu using local produce, wine, 300+ whiskeys, patio, ventilated cigar lounge, banquet r
Locally owned, The Rack House Kitchen Wine Whiskey® provides an excellent weekend brunch and dinner menu. Chef Matt Hulme provides a from-scratch modern American menu with weekend features which are available Thurs - Saturday, or while they last. Enjoy our extensive whiskey menu, wine and beer selection created by Sommelier Josh French, or have a cigar in the ventilated lounge. Reservations on Fri and Sat nights are strongly recommended.
New stuff in today!
Has anyone tried any of these?
Tin Cup 10yr
Buschmill's 10yr Bordeaux Cask
A. Overholt Monongahela Mash Rye
🍓Candied Berries & Chocolate Cake 🍓
Candied Strawberry and Cranberry Chantilly + Chocolate Sauce + Caramel Whipped Cream
🌟 Philly Cheesesteak 🌟
Shredded Beef + Caramelized Onions + Red Peppers + Banana Peppers + Swiss cheese + Au Jus
Served with Fries
Starting today
Reservations Recommended
Therackhousekww.com
Happy Father's Day!
We're open until 4pm today if you need to swing by and grab a last minute gift for dad!
🍊Orange Basil Smash 🌿
Whether you like bourbon or gin, we have you covered!
Nice and refreshing for this hot weekend!
Come tell us what you think!!!
What are your thoughts on Yellowstone Rum Cask Finish 100 proof?
We've got a bottle on the bar if you haven't and want to give it a try!
We're pretty full with reservations on Sunday for brunch, but don't forget if you can't get in on Sunday we also do brunch on Saturdays too! 11am - 3pm Sat and 10am- 3pm Sun
636.244.0574 or TheRackHouseKWW.com for reservations
We've got several new bottles coming in this week. Some of it won't last long!
Get in here and try it!!
Don’t forget Father’s Day is this weekend!!!
We have a special flight ready for all the Dad’s!
Prime Rib, Lobster Tails, Shrimp Cocktail!!!
Reservations Recommended
Therackhousekww.com
Don't wait until we book out for Father's Day reservations!
We're running a Prime Rib & Lobster combo Friday - Sunday!
636.244.0574 or TheRackHouseKWW.com
Starting Tuesday the 11th and running every Tuesday through August we'll be featuring a pour of Prisoner & The Big Rack Burger for $30.
Chef Clayton will start running specialty burgers in a few weeks too!
Yes, we'll let you sub the Prisoner for any whiskey pour of $15 or less!
Enjoy!
Berry Limoncello Cake 🍰
Limoncello Cake layered with Berries Chantilly + Chocolate Sauce + Strawberry
Has anyone tried this yet?
Thoughts?
Penelope Architect Single Barrel Select! Grab a pour before its gone!
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Our Story
Locally owned by John and Bridgette Hamilton, The Rack House Kitchen Wine Whiskey® provides an excellent lunch and dinner menu. Made from scratch comfort food by Chef Philip. Great food in a relaxed atmosphere. Enjoy our extensive whiskey menu, wine and beer selection, or have a cigar in the ventilated lounge.
Reservations on Fri and Sat nights are strongly recommended.
Valet Parking available on Fri & Sat evening, and on during special events.
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Address
5065 State Highway N
Cottleville, MO
63304
Opening Hours
Tuesday | 3pm - 10pm |
Wednesday | 3pm - 10pm |
Thursday | 3pm - 10pm |
Friday | 3pm - 11pm |
Saturday | 11am - 11pm |
Sunday | 11am - 4pm |
998 Knaust Road
Cottleville, 63304
Dedicated to everyone who says, “i’m lovin’ it”. To our super fans – We salute you.
6470 State Highway N
Cottleville, 63304
Rustic coffee shop and restaurant situated on 4.552 beautiful acres in the charming town of Cottleville with a park-like setting for meetings and events.
4508 Mid Rivers Mall Drive
Cottleville, 63376
Specializing in hot subs made with premium meats and cheeses and piled high on a toasted sub roll.