Queen Esther's Cupcakes
Denton-Based | Black-Owned Home Bakery | Feminine, floral cakes and craveworthy cupcakes 💕 Cupcakes begin at $48.00 per dozen.
Minimum order is a dozen cupcakes per flavor. Please plan accordingly to place your order a minimum of two to four weeks in advance of your event. While we would love to join your celebration, our calendar fills quickly and we do not accept same day or next-day orders. Additionally, we bake everything to order and do not keep an inventory of ready-made cakes or cupcakes on hand.
Happy wedding day to Kimberly and Scott! Wishing you two a lifetime of happiness 🥰🥰
Hi and happy Saturday, my friends! Life has been a little hectic over here, so it was nice to sink back into a familiar space of piping cupcakes on a fun new flavor perfect for springtime: Orange Creamsicle! 🧡🤍 Sending love your way today!
Hi and happy April, beautiful friends! All is well around here! The annual fundraising gala for Refuge for Women is this coming Thursday and I’ve been swamped with planning at work, but it’s all been good things - and I’m excited for us to execute this event with excellence!
Happy 50 Years to Span and Meals on Wheels of Denton County! Fifty years of serving home-bound seniors and providing meals and transportation! They asked me to provide a birthday cake and cupcakes for the celebration and it was my pleasure to join the party! And thank you to my trusty right hand cake lady, Tonya Berry, who helped me set up and was my date for the evening 🥰
Hi, friends! Just checking in and showing signs of life! How’s everybody doing? Did Daylight Saving time personally victimize you this weekend, too? 🫠🫠😩😮💨 If so, here’s a pretty purple cake to soothe your weary soul 💕
HAPPY EIGHT YEARS TO QUEEN ESTHER’S CUPCAKES!! 🥹🥹👏🏾👏🏾🎉🎉🥳🥳🎊🎊🥰🥰 With every passing year, my gratitude for you all and for this business grows deeper. Eight whole years… thank you. 🙏🏾
I’ve taken a quiet stroll down memory lane today and wanted to share 💕 Eight years ago today, on Leap Day 2016, I was writing my farewell blog post on the food blog I’d created and poured my heart into for the past three years. I shared my final recipe: Lemon Blueberry cupcakes - and wrote a farewell message that announced the launch of Queen Esther’s Cupcakes 🥹
It was both bittersweet and very exciting to leave one foodie adventure for another, so making these Lemon Blueberry Cupcakes evoked a particularly poignant sense of nostalgia this week. I am eternally proud of 2016 Esther for taking the plunge! And here’s to the Lemon Blueberry cupcake for standing the test of time as a crowd favorite (the second photo shows them in their original form! They’ve come a long way ☺️)
The first wedding of 2024 was a beauty! Huge congratulations to Kenzi and Aaron on their wedding day - and a huge THANK YOU to my beautiful brother Joe for being the best cake assistant I could ask for! I definitely couldn’t have lifted this cake without you 😆
On today’s episode of “Is It Cake?”, we recognize National Pancake Day! And I have to share this pancake cake I made because I’m so proud of HOW MUCH IT LOOKS LIKE A STACK OF PANCAKES 🥞 And also the darling baby girl who celebrated her first birthday with her pancake smash cake 🥰 Anyway - get some pancakes today! Enjoy 😘
This is my first big event of 2024 and it felt good to get back in the “saddle,” as it were. I felt a little rusty and out of practice, but you know we always rise to the occasion and crush it when it’s game time! 💪🏾 Even better: it’s a surprise birthday party for the sweetest lady celebrating her 60th birthday! So we had to make it beautiful 🥰🥰
This cake was for a Winter Wonderland-themed Sweet 16 party 🥰🥰🥰 I tried to channel every icy, wintry moment possible and capture the sparkling snow that comes with crisp winter days 💕 How did I do?
Hi, friends! I know I’ve been a little absent around here lately. The new job is going so well and I’m extremely grateful! It’s also felt necessary to take a step back from the baking to get my bearings and establish a new routine. I’m still here, though, and wishing you well 💕💕
Happy Sunday 💕
Merry Christmas and the happiest holidays to you and yours! I wish you a warm, wonderful day filled with precious memories, surrounded by those you love 💕
Today is NATIONAL CUPCAKE DAYYYYY!! What a fantastic day to celebrate 🎉🎉🎊🎊 On a personal note - I’ve made thousands of cupcakes over the last eight years and I still love it 🥹🥰 What a gift!
Hi, friend. This is your gentle reminder that who you are is enough. What you bring to the world is necessary. You are allowed to be imperfect and receive grace in your mess. You are worthy of love and kindness - and I hope you get it when you need it 💕
My first week on the new job is going *splendidly!* Thank you all so much for celebrating with me 💕 Also, look at this phenomenal lineup for the Robson Ranch Market tomorrow! Gingerbread Cupcakes, Peppermint Mocha Cupcakes, and Oatmeal Cream Pie cupcakes?! God bless 🤤🤤😌😌😍😍
A new month means new beginnings! Tomorrow, I begin a new job working with Refuge for Women as their Community Engagement Coordinator! Refuge for Women provides residential aftercare to sexually exploited and trafficked women (in addition to lots of other meaningful work), and I’m so excited to join the team!
Though my attention will shift toward my new responsibility and doing a great job in that role, don’t worry - I’ll still be baking! Thank you for your ongoing support as I tackle this new adventure 💕
You all make it easy to be grateful. Thank you for your kindness and support over the years, and for continuing to include Queen Esther’s Cupcakes in your celebrations and special moments. I wish you a warm, wonderful day with the people you love! 💕
We’re in an incredibly cozy, wonderful time of the year. However, this time can also feel hectic, stressful, and emotionally exhausting. It is entirely possible for both experiences to be true at once. If the latter is where you are right now, your feelings are valid and you are NOT alone. Be gentle with yourself and be kind to everyone you encounter. We could all use a soft touch right now 💕Sending so much love to you all, wherever you are!
(Also - the Thanksgiving Shop went live today! 🤩 Click the link to shop here: https://queenestherscupcakes.square.site 🥰)
Eeek! The Thanksgiving Shop is officially open! Click each photo for item descriptions and individual links ☺️☺️
Click to shop here: https://queenestherscupcakes.square.site
What a MARVELOUS day to get married! Amber and Zack are celebrating their love with friends and family today - and with some great cupcakes, too! Wishing you two the most perfect day and a lifetime of happiness together 💕💕💕
JM Prosperity Farm Rustic Barn Venue
Happy Friday from Robson Ranch!
Allison and Marshall met when they were 14 and 15. Today, after a lifetime of friendship, they’re getting married. I LOVE their love story! Thank you for inviting me to share your celebration!
I adore being part of the wedding day celebration. This weekend, I get to be part of three: Two today and another on Sunday! It is so special to see you all find your partners and celebrate your unions! Thank you for continuing to invite me to sweeten your big days - I am so honored. And congratulations to Mehgan and John! What a sweet couple 🥹🥰😍
Sharing these cute baby cakes at Robson Ranch for Halloween today!
TODAY IS MY BIRTHDAYYYY!! 🥳🥳🎊🎊🤩🤩👸🏾👸🏾
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401 N. Loop 288
Denton, TX
76209
Denton
Sweet treats for any occasion! Please message to order. Please place you order 1-2 weeks in advance
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