The Sam Tell Companies
The single source for your foodservice needs. In 1956, Sam Tell and his son Neil founded the Sam Tell Companies.
Originally a two-man operation on Bleecker street, today the company is one of the largest restaurant foodservice suppliers in the nation. Design:
Our design team will use its expertise, industry experience, and CAD programs to bring your vision to life, both front and back of house. Build:
We handle installation on all food service equipment, local code consultation, and project management. Sup
10/25/2024
If you're looking into flatware options, our blog breaks down the best of 1880 Hospitality's wide collection—from classic designs to contemporary pieces. Click to see what could complete your table!
https://www.samtell.com/blog/how-to-pick-the-good-better-and-best-of-1880-hospitality-flatware-brands?fbclid=PAZXh0bgNhZW0CMTEAAaYfaNu_N902wkkrJ6wl_aRjre1Dd6K1sPva4_M3G5DY5PmaJYzLLxVTRRw_aem_JhKnpqLJLuwaNuNJuAiRGQ
How to Pick the Good, Better, and Best of 1880 Hospitality's Flatware Brands From fine dining elegance to everyday practicality, discover options for every restaurant need and find the perfect flatware fit with 1880 Hospitality!
With proper care, your John Boos cutting board can last a lifetime - Discover the best practices to keep it beautiful and functional for years to come.
Check out this article on NYC's top cocktail party venues! We're thrilled to see Bar SixtyFive, Le Rock, and Lodi—three of our amazing customers—featured for their great vibes and unique charm. Cheers!
07/26/2024
We’re thrilled for our friends at Café Panna on the opening of their new location in Greenpoint! 🍦🎉 Their innovative flavors and delectable ice cream have always been a hit, and we’re excited to see them expand and delight even more taste buds. Congrats to the Café Panna team—here’s to many more sweet successes!
Caffe Panna, one of NYC's best ice cream parlors, opens a huge outpost in Greenpoint - Brooklyn Magazine Flavors change daily in scoops, pints, sundaes, affogatos and granitas.
07/23/2024
As a family business ourselves, it has been a true honor to work with the Neary family for so many years. We wish Una and her siblings an easy transition and thank them for the years of partnership.
Neary’s, the Legendary New York Pub, Is Closing The tavern has been in business for 57 years.
06/28/2024
06/24/2024
Built for durability and cleanliness, Metro Foodservice Solutions TableWorx™ line offers customizable features for any kitchen operation, revolutionizing restaurant efficiency
Metro Just Upgraded the Work Table Built for durability and cleanliness, Metro's TableWorx™ line offers customizable features for any kitchen operation, revolutionizing restaurant efficiency.
06/21/2024
So happy for the Maman team for this exciting growth, and proud to be their partners.
Couple spent 'all of our money' to open a New York cafe—their business brought in nearly $50 million last year Elisa Marshall and Benjamin Sormonte spent their life savings, plus money from family and friends, to open Maman in 2014. Now, the cafe chain brings in millions annually.
08/09/2023
Have you thought about cost-efficient models for your restaurant business?
Ghost Kitchens Vs. Commissary Kitchens Ghost kitchens and commissary kitchens can offer cost-effective alternatives to traditional restaurant models.
08/03/2023
It’s always a pleasure witnessing our friends open their doors. Check out the latest openings!
The Summer 2023 Sam Tell Spotlight Is Here Stay up to date on the news surrounding some of Sam Tell's star clients this summer.
08/02/2023
Chefs! Enter our giveaway for a chance to win a set of premium knives and take your cooking skills to the next level 🍴🔪 🥩
Requirements for
entry:
1. Like this post
2. Follow
3. Follow us
The winner, chosen randomly,
will be announced 8/10 on Instagram and notified via direct message.Good luck folks! 🧑🍳
07/31/2023
“The Whisk” from and its iconic yellow ring has been a cult favorite of professional chefs ever since its introduction in 1989. Patented Exoglass Handle. Individually welded 18/10 steel wires.
07/14/2023
Comfort food's rise to the top is a reaffirmation of New York's enduring love for food that brings us back home, while still pushing the boundaries of what's possible
Culinary Chic Meets Cozy Cuisine in New York Restaurants Sam Tell traces the emergence of high-end comfort food from Manhattan to the East End of Long Island.
07/11/2023
“Our relationship started back in the early 80s and Eric has been the greatest person in the world. He’s always there for us. Anytime we need something, anytime we’re short of something, he takes care of us. I’m very happy with the relationship we have.” - Chef Sal
We know how tricky it can be to fit all the equipment you want in a small back bar area. That's why we're so excited about the Perlick Corporation Flex Mount Leg Kit, which allows you to move the legs on your Perlick unit to accommodate pipes, drains, and other obstacles. Check it out!
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Address
300 Smith Street
Farmingdale, NY
11735
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We can provide all the services you need to get your restaurant kitchen running efficiently.