One19

This week at one19 we have Salmon cakes! A true Southern delight. Sauteed Salmon cakes topped with our housemade Remoulade sauce and served with a side of oven roasted carrots and asparagus.

Our burger special starts with a full half pound of fresh ground chuck cooked to order and topped with Monterey Jack cheese, grilled pineapple, red onion and a sweet and spicy Korean chili sauce. All on brioche with handcut fries or our potato goat cheese pancakes.

For dessert, our Mexican dark chocolate mousse with a hint of cayenne and topped with chile roasted pistachios and Sea salt. Cya soon!

This week at one19 we have Fresh Catfish! A true Cajun Po'Boy, cornmeal breaded Catfish with romaine hearts, fresh tomato and our remoulade sauce. All on a rustic baguette with a side hassleback potato drenched with our chorizo queso.

Our burger special starts with a full half pound of fresh ground chuck cooked to order and topped with sun dried tomatos, goat cheese, caramelized onions and our green onion garlic aioli. All on brioche with handcut fries or our potato goat cheese pancakes.

For dessert, we have our Mexican dark chocolate mousse with a hint of cayenne and topped with chile roasted pistachios and sea salt. Cya soon!

Happy Heavenly Birthday, Charlie McKay! We.miss you!

This week at one19 we have Fresh Monkfish! Grilled Monkfish served with a creamy (green) polenta, goat cheese, sauteed tomato and onions and a lemon-garlic-butter cream sauce sauce.

Our burger special starts with a full half pound of fresh ground chuck cooked to order and topped with sauteed tomatos and onions ,goat cheese and our green onion and garlic aioli. All on brioche with handcut fries or our potato goat cheese pancakes.

For dessert, our sopapilla cheesecake. Cya soon!

Sopapilla cheesecake, come and get it!

This week at one19 we once again offer what was a very popular dish! Fresh Salmon, offered as a traditional Spanish dish, with a little one19 twist. Escabache style Salmon, grilled fresh Salmon served in a broth (chicken) with marinated vegetables and spices (jalapenos, carrots, marjoram, thyme, cider vinegar and bay leaves).

Our burger special starts with a full half pound of fresh ground chuck cooked to order and topped with a thick slice of bacon and housemade guacamole. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon.

Please, if you would, take a moment to cheer us on in the Farmville Herald readers choice voting. We are up for 6 awards! Thank you for the nominations. Voting ends Friday night at midnight. You can vote once daily until then. Thanks again.

Readers' Choice - Farmville

This week at one19 we have Fresh Wahoo ( sweet, mild and flaky white flesh.) Cilantro grilled Wahoo topped with a Mexican street corn salsa, cilantro-lime crema and sweet potato crisps. Served as tacos or a salad.

The burger special starts is dressed to match. It starts with a full half pound of fresh ground chuck cooked to order and topped with a Mexican street corn salsa, cilantro-lime crema and sweet potato crisps. All on brioche with handcut fries or our potato goat cheese pancakes.

Dessert to start the week, our Mexican dark chocolate mousse with a hint of cayenne, topped with chile roasted pistachios and sea salt. Cya soon!

This week at one19 we have Fresh Tuna! Sesame seed coated and grilled Tuna. Served with an Asian slaw and housemade peanut sauce.

Our burger special starts with a full half pound of fresh ground chuck cooked to order and topped with an Asian slaw and housemade peanut sauce. All on brioche with handcut fries or our potato goat cheese pancakes.

For dessert we have our sopapilla cheesecake! Cya soon.

Thanks for all the support! Vote once or vote daily! We appreciate our customers!

Readers' Choice - Farmville

This week at one19 we have Fresh Cod! Herb crusted and fried Cod served with a Mediterranean quinoa salad, a balsamic reduction and a parmesan crisp.

The burger special starts with a full half pound of fresh ground chuck cooked to order and topped with grilled tomato, fresh mozzarella and a balsamic reduction. All on brioche with handcut fries or our potato goat cheese pancakes.

For dessert, we have our now famous Sopapilla cheesecake. Heavenly! Cya soon.

First of all, thank you to all who nominated one19 in these categories! We feel extremely honored that you appreciate ALL we strive to be. If so inclined, your votes in response to the listed The Farmville Herald 4th Annual Readers' Choice nominations in the Food & Drink category would be greatly appreciated. You are allowed to vote once daily through the end of July. Vote once or vote daily! I can't thank you enough for the support you have shown since we opened the door 7 years ago. one19 has the BEST customers. Cya soon!

One19-Tastefully Off-Center - Billy McKay, Professionals - Best Chef
One19-Tastefully Off-Center - Best Bar
One19-Tastefully Off-Center - Best Fine Dining
One19-Tastefully Off-Center - Best Local Burger
One19-Tastefully Off-Center - Best Signature Cocktail
One19-Tastefully Off-Center - Best Taco

Vote here:
https://www.farmvilleherald.com/readers_choice/

Readers' Choice - Farmville

This week at one19 we have Fresh Sea Scallops! The Scallops are seared to perfection and resting on a bed of cauliflower puree then topped with a romesco sauce (a Spanish tomato based sauce).

The burger special starts with a full half pound of fresh ground chuck cooked to order and topped with chorizo, romesco sauce and cotija cheese. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon!

This week at one19 we have Fresh Halibut! Grilled Halibut served with a black bean and California chile hummus, cilantro and almond pesto and drizzled with a cilantro, lime crema.

The burger special is dressed to match. A full half pound of fresh ground chuck cooked to order and topped with the black bean hummus, cilantro almond pesto and a cilantro-lime crema. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon!

This week at one19 we have Fresh Cod! Our Baja fish tacos return, beer battered and fried Cod served on a bed of citrus slaw and topped with our Baja sauce. Served as tacos or a salad.

Our burger special starts with a full half pound of fresh ground chuck cooked to order and topped with bacon and kimchi, all on brioche with handcut fries or our potato goat cheese pancakes. Cya soon.

Just a reminder, we are closed tomorrow, Thursday the 20th, for a private event. Cya soon!

This week at one19 we have grilled Shrimp. Grilled Shrimp served with a roasted eggplant hummus, a cucumber, tomato and basil salad and drizzled with our tzatziki sauce.

The burger special starts with a full half pound of fresh ground chuck cooked to order and topped with a thick slice of grilled bacon and our housemade pimento cheese. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon!

Friendly reminder, one19 will be closed Thursday night, June 20, for a private event. Thank you for understanding.

This week at one19 we have Fresh Swordfish! Grilled Swordfish topped with wilted kale and spinach served with a Bechamel sauce and a hassleback potato.

The burger special starts with a full half pound of fresh ground chuck cooked to order and topped with wilted kale and spinach and Bechamel sauce. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon!

This week at one19 we have Fresh Rockfish! Rockfish grilled with lemon verbena and served with a chipotle lime salw, our Mexican street corn and fried sweet potato "sticks". Served as tacos or a salad.

Our burger special starts with a full half pound of fresh ground chuck cooked to order and topped with our Mexican street corn and fried sweet potato "sticks".

This week at one19 we have Fresh Sea Scallops, seared to perfection and served with a warm German potato salad and a roasted red pepper puree.

The burger special starts with a full half pound of fresh ground chuck cooked to order and topped with beef barbecue, cheddar and barbecue sauce. All on brioche with handcut fries or our potato goat cheese pancakes.
Cya soon!

This week at one19 we have Fresh Cod. Panko/herb encrusted Cod, fried and served with a Mediterranean quinoa salad, balsamic glaze and a parmesan crisp.

The burger special, our Caprese burger, starts with a full half pound of fresh ground chuck cooked to order and topped with a basil pesto, fresh mozzarella, tomato slice and drizzled with a balsamic glaze. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon.

This week at one19 we have Fresh Salmon. Grilled Salmon resting on a bed of citrus slaw topped with grilled pineapple and a delicious teriyaki sauce.

Our burger special starts with a full half pound of fresh ground chuck cooked to order and topped with country ham, grilled pineapple and a teriyaki glaze. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon.

This week at one19 we have Fresh Yellowfin Tuna! Fresh Tuna seared in a Adobe sauce served with a Mexican bean salad and a roasted red pepper puree.

Our burger special starts with a full half pound of fresh ground chuck cooked to order and topped with a baby Bella (portabella) gravy. All on brioche with handcut fries or our potato goat cheese pancakes.

For dessert, the Mexican dark chocolate mousse with a hint of chipotle topped with pistachios and sea salt. Cya soon!

One of our shirts in Key West! Thanks, John!

This week at one19 we have Fresh Chesapeake Bay Oysters! Cornmeal breaded and fried Oysters served on a bed of chipotle lime slaw with strawberry salsa and cilantro lime crema.

Our burger special, the BIG E, starts with a full half pound of fresh ground chuck cooked to order and topped with bacon, peanut butter and fried banana. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon!

This week at one19, a couple of old friends show up. Fresh Cod! Our Baja fish tacos return, beer battered Cod on a bed of citrus slaw topped with our Baja sauce.

Our burger special, the delicious GTO burger, starts with a full half pound of fresh ground chuck cooked to order and topped with caramelized onions, sun dried tomatos and goat cheese. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon.

This week at one19 we have Grilled Shrimp! Gochujang (Korean chili sauce) grilled shrimp served on a bed of Korean slaw with a kimchi aioli. Served as tacos or a salad.

The burger special is dressed to match. It all starts with a full half pound of fresh ground chuck cooked to order in a Korean chili sauce
and topped with a Korean slaw and a kimchi aioli. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon!

This week at one19 we have Fresh Sea Scallops! The Scallops are seared to perfection and served with a roasted eggplant hummus, a tomato, cucumber and basil salad and topped with Tzatziki sauce.

Our burger special, a bacon and pimento cheese burger. It all starts with a full half pound of fresh ground chuck cooked to order and topped with bacon and housemade pimento cheese. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon!

This week at one19 we have Fresh Wahoo! Blackened Wahoo served on a bed of blood orange slaw topped with a pineapple - jalapeno crema. Served as tacos or a salad.

Our burger special starts with a full half pound of fresh ground chuck, blackened, cooked to order and topped with the same blood orange slaw and the pineapple - jalapeno crema. All on brioche with handcut fries or our potato goat cheese pancakes. Cya soon.