Pizza Zapasta

Locally Owned and Grown Ghost Kitchen. From Scratch Pasta and Pizza for Pickup or Delivery.

06/08/2022

Another day another award! The editors choice for BEST PIZZA 🍕 in Cowtown is Pizza Zapasta! If you haven’t tried - well that’s on you. Our artisanal pies come in two shapes “La Flaca” and “El Gordo” and you n our opinion there is no competition. Order up amigos!
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Photos from Pizza Zapasta's post 01/11/2022

Pizza Zapasta is Fort Worth’s newest artisan pizza and pasta shop with an avant-garde take on Italian favorites using authentic Mexican ingredients. We appreciate your support of our locally grown and locally owned small business.
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11/11/2021

After months of perfecting our recipes we are almost ready…so if you can keep a secret, we want to give our loyal customers the first chance to TASTE THE REVOLUTION. Limited pizza and pastas available now through the weekend AND free delivery for a limited time. Download our Fantasma Kitchens app and place your orders amigos!

Photos from Pizza Zapasta's post 11/09/2021

Sooo close and recipe testing is finally complete. We have been perfecting our pizza and pasta doughs, sauces and salads for too long, it’s almost time amigos. You will soon TASTE THE REVOLUTION .
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Madeworthy Nov/Dec 2021 11/08/2021

Madeworthy Nov/Dec 2021 Read Madeworthy Nov/Dec 2021 by Madeworthy Magazine on Issuu and browse thousands of other publications on our platform. Start here!

10/27/2021

The pizza revolution is coming so prepare to have your taste buds blown away with our spins on classic pies. We will have two styles EL GORDO (Sicilian style) y LA FLACA (NYish) which is pictured here with Barbacoa and Roasted Red Peppers.
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Lanny Lancarte's Got an Ambitious Plan to Make Takeout Food Better Through Forthcoming Ghost Kitchen Concept 07/29/2021

We are thrilled to share the Fort Worth Magazine interview discussing our new venture, Fantasma Kitchens. The creative mind behind Righteous Foods Lanny Lancarte, gives the 411 on his new multi-concept ghost kitchen opening up on the North Side. Thank you Fort Worth Magazine, we cannot wait to serve our new and regular customers! Stay tuned for more information. https://fwtx.com/eat-drink/chef-lanny-lancarte-talks-inspiration-behind-ghost-kitchen-c/

Lanny Lancarte's Got an Ambitious Plan to Make Takeout Food Better Through Forthcoming Ghost Kitchen Concept Chef Lanny Lancarte is looking to do more than just capitalize on the rise of takeout orders in the COVID era — here's how he's hoping to make it better.

Top Fort Worth Chef Embraces Ghost Kitchens, Putting Three of Them Under One Roof | PaperCity Magazine 07/16/2021

Thanks PaperCity Fort Worth - Pizza and Pasta with a Mexican spin is coming soon!

Top Fort Worth Chef Embraces Ghost Kitchens, Putting Three of Them Under One Roof | PaperCity Magazine Chef Lanny Lancarte, one of Fort Worth’s most notable chefs is going all-in on ghost kitchens. His new Fantasma Kitchens will be multiplying.

Innovative Fort Worth chef unwraps 3 exciting new ghost kitchens 07/16/2021

Thanks CultureMap Fort Worth for telling the Fort Worthians about one of our own putting a Mexican Spin on Italian favorites!

Innovative Fort Worth chef unwraps 3 exciting new ghost kitchens Beloved Fort Worth chef Lanny Lancarte has always skillfully rolled with whatever's going on and in 2021, that means ghost kitchens: The chef is unveiling a new venture called Fantasma ...

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Fort Worth, TX
76164

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