Flouthern

Today we are at 514 N. Main Street. AKA Lebowskis Pup Pub We open at 5 p.m. There is plenty of FREE PARKING! The menu is below.
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Smoked:
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* Pork Ribs
* Coconut Rum Pork Belly
* Pork Butt
* Jerk Chicken
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Sides:
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* Potatoes: Cooked in smoked brisket fat with sweet onions.
* Beans: Slow roasted in red wine and brisket broth.
* Saffron Rice: Genuine saffron, white wine and herbs.
* Collard Greens Au Gratin: Collards braised in a creamy sauce.
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Sweet:

* Purple Sweet Potato Cheesecake
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Today we are at 514 N. Main Street. AKA Lebowskis Pup Pub. We open at 5 p.m. There is plenty of FREE PARKING! The menu is below.
-
Smoked:
-
* Pork Ribs
* Coconut Rum Pork Belly
* Big Bone Beef Ribs
* Jerk Chicken
-
Sides:
-
* Potatoes: Cooked in smoked brisket fat with sweet onions.
* Beans: Slow roasted in red wine and brisket broth.
* Saffron Rice: Genuine saffron, white wine and herbs.
* Collard Greens Au Gratin: Collards braised in a creamy sauce.

* Peach Cobbler Cheesecake: Peach cheesecake perched a on a buttery shortbread crust, topped with fresh peaches from my trees, Maker's Mark caramel and whipped cream.

* Purple Sweet Potato Cheesecake
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We will be at 514 N. Main Street Friday and Saturday. AKA Lebowskis Pup Pub Open at 5 p.m. There is plenty of FREE PARKING! The menu is below.

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Smoked:
-
* Pork Ribs
* Coconut Rum Pork Belly (1st photo)
* Big Bone Beef Ribs
* Jerk Chicken
-
Sides:
-
* Potatoes: Cooked in smoked brisket fat with sweet onions.
* Beans: Slow roasted in red wine and brisket broth.
* Saffron Rice: Genuine saffron, white wine and herbs.
* Collard Greens Au Gratin: Collards braised in a creamy sauce.

* Peach Cobbler Cheesecake: Peach cheesecake perched a on a buttery shortbread crust, topped with fresh peaches from my trees, Maker's Mark caramel and whipped cream.

* Purple Sweet Potato Cheesecake (2nd photo)

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Flouthern will be at Lebowskis Pup Pub on Friday and Saturday. Menu will be posted tomorrow.

* Peach Cobbler Cheesecake in the last photo.

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Y'all check out Nevilles Kitchen On Wheels Nevilles Kitchen On Wheels. Their curry chicken is delicious!

Flouthern will be back in action next week.

* Smoked Tomahawk Pork Chop with Rainier Cherry Jalapeno Relish.

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Please check out High Springs Orchard & Market. They have beautiful fresh organic figs. Perfect for jams and desserts. These are photos of the Fig & Prosecco Sherbert that I made.

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Flouthern will be presenting at the Florida Heritage Foods Symposium. Please attend on Friday, August 23rd for free samples of our dishes and workshops. Tickets are free.

https://www.eventbrite.com/e/florida-heritage-foods-free-workshops-for-farms-farmers-markets-and-educators-tickets-934453975997

Florida Heritage Foods: free workshops for farms, farmers markets and educators A series of free workshops on marketing, grant writing, and education for farms, farmers markets, educators and local food advocates in FL

Y'all please stop by and show the Prums some love. Their food is delicious and they are wonderful people.

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“Our final day at this location will be Saturday, July 13, 2024!
We want to express our deepest gratitude for allowing us to share our culture, foods, and stories with you over the past five years. We have been embraced by our community, local businesses, and countless loyal customers from both near and far. Our success has been fueled by the tremendous support of our staff and customers throughout these years. It is with mixed emotions and sadness that we announce this pause, as our lease at this location has ended and we need to address some family matters. However, we hope to resume in a different venue or location in the near future. Thank you again from the bottom of our hearts for your love and support!"
Prum’s Kitchen,
Bo & Leanna Prum

We are taking a couple of weeks off and will reopen on July 26th. I think I will catch up on my baking...

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Thanks to everyone who joined us for brunch. It was great to meet new customers and chat with our regulars.

We are open for Brunch today. 514 N. Main Street. Lebowskis Pup Pub.

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Brunch Menu:
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* Smoked Pork Butt & Grits: Creamy stone ground grits topped with smoked pork butt and our Flouthern sauce.* Smoked Jerk Chicken & Grits: Creamy stone ground grits topped with jerk chicken and our white wine, jerk sauce.

* Smoked Pork Butt Biscuit & Gravy: Slow smoked pork butt covered with our Flouthern® gravy. - - 2nd Photo
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* Sugar Britches Waffle: Buttermilk biscuit waffle topped with fresh strawberries, peaches from my trees, caramel and whipped cream. Served with a side of Florida cane syrup. - - 1st photo. Thanks to the person who took the photo for letting us use it.

* Coconut Rum Custard Waffle: Buttermilk biscuit waffle topped with coconut rum custard, smoked pineapple, Maker's Mark caramel and whipped cream. Served with a side of Florida cane syrup.

* Buttermilk Biscuit Waffle: Served with a side of Florida cane syrup and butter.
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We are at Lebowskis Pup Pub today, serving our usual BBQ Menu. Open at 5 p.m. 514 N. Main Street. There is plenty of FREE PARKING,

On SUNDAY we will be serving brunch for the first time. Open at 2 p.m. Menu below.

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Brunch Menu:

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* Smoked Pork Butt & Grits: Creamy stone ground grits topped with smoked pork butt and our Flouthern sauce.

* Smoked Jerk Chicken & Grits: Creamy stone ground grits topped with jerk chicken and our white wine, jerk sauce.

* Smoked Short Ribs & Grits (maybe): I am not going to describe it. If I describe it and don't have it, y'all will be good and pissy.

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* Smoked Pork Butt Biscuit & Gravy: Slow smoked pork butt covered with our Flouthern® gravy. - - 2nd Photo

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* Sugar Britches Waffle: Buttermilk biscuit waffle topped with fresh strawberries, peaches from my trees, caramel and whipped cream. Served with a side of Florida cane syrup. - - 1st photo. Thanks to the person who took the photo for letting us use it.

* Coconut Rum Custard Waffle: Buttermilk biscuit waffle topped with coconut rum custard, smoked pineapple, Maker's Mark caramel and whipped cream. Served with a side of Florida cane syrup. - - 3rd Photo.

* Buttermilk Biscuit Waffle: Served with a side of Florida cane syrup and butter.

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We are at 514 N. Main Street today. AKA Lebowskis Pup Pub. We open at 5 p.m. There is plenty of FREE PARKING! Friday's menu is below.

* Peach Cobbler Cheesecake: Peach cheesecake perched a on a buttery shortbread crust, topped with fresh peaches from my trees, Maker's Mark caramel and whipped cream.

Smoked:
-
* Pork Ribs
* Coconut Rum Pork Belly
* Big Bone Beef Ribs
* Jerk Chicken
-
Sides:
-
* Potatoes: Cooked in smoked brisket fat with sweet onions.
* Beans: Slow roasted in red wine and brisket broth.
* Saffron Rice: Genuine saffron, white wine and herbs.
* Collard Greens Au Gratin: Collards braised in a creamy sauce.

We are at 514 N. Main Street Friday-Sunday. AKA Lebowskis Pup Pub. We open at 5 p.m. on Friday. There is plenty of FREE PARKING! Friday's menu is below.

* Peach Cobbler Cheesecake: Peach cheesecake perched a on a buttery shortbread crust, topped with fresh peaches from my trees, Maker's Mark caramel and whipped cream.

Smoked:
-
* Pork Ribs
* Coconut Rum Pork Belly
* Big Bone Beef Ribs
* Jerk Chicken
-
Sides:
-
* Potatoes: Cooked in smoked brisket fat with sweet onions.
* Beans: Slow roasted in red wine and brisket broth.
* Saffron Rice: Genuine saffron, white wine and herbs.
* Collard Greens Au Gratin: Collards braised in a creamy sauce.

We are at Lebowskis Pup Pub this weekend. On Sunday we will serve brunch. Brunch menu will be posted on Friday.

There is plenty of FREE PARKING!

We have had some 1st responders reach out and ask why we are never at Lebowskis Pup Pub on Mondays. We rarely open on weekdays. However we got some time today. We won't be open, but from 5:30 p.m. we will have free samples and snacks for 1st responders and Lebowski's patrons today. Please stop by and check us out. There might be samples from our upcoming brunch menu...

Jerk chicken wings in the photo.

Smell that smoke? It's coming from 514 N. Main Street, Lebowskis Pup Pub.

We open at 4 p.m.

Smoked:
-
* Pork Butt
* Coconut Rum Pork Belly
* Pork Ribs
* Big Bone Beef Ribs
* Jerk Chicken
-
Sides:
-
* Potatoes: Cooked in smoked brisket fat with sweet onions.
* Beans: Slow roasted in red wine and brisket broth.
* Saffron Rice: Genuine saffron, white wine and herbs.
* Collard Greens Au Gratin: Collards braised in a creamy sauce.

We will be at Lebowskis Pup Pub on Sunday, 4 p.m. Menu below... Yes, I will have Sweet Potato Cheesecake.

-
Smoked:
-
* Pork Butt
* Coconut Rum Pork Belly
* Big Bone Beef Ribs
* Jerk Chicken
-
Sides:
-
* Potatoes: Cooked in smoked brisket fat with sweet onions.
* Beans: Slow roasted in red wine and brisket broth.
* Saffron Rice: Genuine saffron, white wine and herbs.
* Collard Greens Au Gratin: Collards braised in a creamy sauce.

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We will be at Lebowskis Pup Pub on Sunday, June 30th. Menu will be posted on Friday. ZaZa Douglas and Lavago Mack I will have Coconut Rum pork belly.

Prum's Kitchen has delicious food! I love the beef skewers. The owners are so nice. They love what they do and it shows in their cooking. Please give them a try.

Smell that smoke? It's coming from Lebowskis Pup Pub. We are serving smoked wings and meats today. Open at 5 p.m.

Todays wing flavors:
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* Jerk
* Chocolate Habanero (made with Chocolate Habanero peppers from my bushes).
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Smoked:
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* Pork Ribs
* Jerk Chicken
* Pork Tenderloin

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Sides:
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* Potatoes: Cooked in smoked brisket fat with sweet onions.
* Beans: Slow roasted in red wine and brisket broth.
* Saffron Rice: Genuine saffron, white wine and herbs.
* Collard Greens Au Gratin: Collards braised in a creamy sauce.

Smoked wings at Lebowskis Pup Pub. We open at 5 p.m. Purple Sweet Potato Cheesecake is also on the menu along with Big Bone Beef Ribs.

Todays flavors:
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* Jerk
* Chocolate Habanero (made with peppers from my bushes)
* Flouthern BBQ.

Sides:
-
* Potatoes: Cooked in smoked brisket fat with sweet onions.
* Beans: Slow roasted in red wine and brisket broth.
* Saffron Rice: Genuine saffron, white wine and herbs.
* Collard Greens Au Gratin: Collards braised in a creamy sauce.
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Serving wings at Lebowskis Pup Pub this weekend. Purple Sweet Potato Cheesecake is back!

Jerk wings in the first photo.

5 p.m. at Lebowskis Pup Pub. There is PLENTY of FREE PARKING!

Todays menu:
* Pork Ribs
* Pork Tenderloin
* Coconut Rum Pork Belly
* Big B***d Beef Short Ribs
* Jerk Chicken
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Sides:
* Potatoes: Cooked in smoked brisket fat with sweet onions.
* Beans: Slow roasted in red wine and brisket broth.
* Saffron Rice: Genuine saffron, white wine and herbs.
* Collard Greens Au Gratin: Collards braised in a creamy sauce.

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Deserts:
* I am out of Sweet Potato Cheesecake.
* I haven't decided what I will make, but it will involve peaches from my trees.

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We are at Lebowskis Pup Pub from 5 p.m. Serving BBQ.

These Big B***d beef ribs just came off the smoker.

Todays menu:

* Pork Ribs
* HooDoo Pork Butt
* Coconut Rum Pork Belly
* Big B***d Beef Short Ribs
* Jerk Chicken
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Sides:
* Potatoes: Cooked in smoked brisket fat with sweet onions.
* Beans: Slow roasted in red wine and brisket broth.
* Saffron Rice: Genuine saffron, white wine and herbs.
* Collard Greens Au Gratin: Collards braised in a creamy sauce.
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Desserts:
* Sweet Potato Cheesecake: Gingersnap Crust, Makers Mark Caramel & Salted Pecans

Y'all I am eating a delicious Philly cheese steak from 352 Munchies . Come down and check them out at Lebowskis Pup Pub.

We are at Lebowskis Pup Pub on Friday and Saturday.

There is plenty of FREE PARKING!

Photos:

* Coconut Rum Pork Belly
* Pork Ribs
* Sweet Potato Cheesecake
* Big B***d Beef Rib