Chef Geraldo Schaun

Personal Chef with more than 30 years of F&B experience, expertise in Brazilian, Italian (fresh pasta) Tex-Mex, and Latin cuisine. [email protected].

Seasoned hospitality professional with extensive experience in front and back of the house Restaurant operations and openings management. Dynamic team leader with good interpersonal skills and a commitment to creating an exceptional guest experience. Proficient at menu development, inventory control, supply and equipment procurement, human resource management, fiscal planning and controls, and qua

04/16/2023

“If the truth shall kill them, let them die.”
— Immanuel Kant

04/16/2023

Iron Mike Tyson

04/28/2021

Veggie Wednesday!
Ratatouille is always a great option!

05/01/2020

Quarantine flat bread!

Photos from Chef Geraldo Schaun's post 01/04/2020

New Year's eve ravioli production with JV Schaun, Kirnna Schaun, Geraldo Schaun!
Feeling:
Russet potatoes, sweet potatoes, Pecorino Romano, butter, Ment, Oliver Oil, Salt.
Sauce:
Italian Peeled Tomatoes, Olive Oil, Butter, Garlic, Parmigiano Reggiano, Salt and Pepper!

01/04/2020
09/21/2019

Keto Chili relleno

Photos from Chef Geraldo Schaun's post 09/21/2019

Taco night!

Photos from Chef Geraldo Schaun's post 08/15/2019

Taco night

08/15/2019

Bacon, Smoked Gouda, Baby Bella Mushrooms, Spinach and Tomatoes Sourdough Panini sandwich.

Photos from Chef Geraldo Schaun's post 08/02/2019

Fresh pasta is always the best!

Photos from Chef Geraldo Schaun's post 08/01/2019

Acarajé para matar a saudade da Bahia!

Photos from Chef Geraldo Schaun's post 07/05/2019

Banana Muffins anyone?

06/12/2019

Tortellini al sugo, form the backyard garden!

06/05/2019

English Muffins with Queso Fresco Tomato slices and fresh Oregano with a drizzle of olive oil!

Photos from Chef Geraldo Schaun's post 02/18/2019

Making fresh pasta for Family Sunday day with my son João Victor Schaun!

Photos from Chef Geraldo Schaun's post 02/18/2019

Fresh pasta ans Ragu from scratch, just delicious!

10/05/2018

The Galley restaurant & Bar is my new home!

10/05/2018

At The Galley Restaurant & Bar, Black Beans with Collard Greens, homemade Foccacia Bread, Chimichurri and Pico

Photos from Chef Geraldo Schaun's post 09/28/2018

Chef Geraldo Schaun is at The GALLEY!
Pelican Island

Photos from Chef Geraldo Schaun's post 09/23/2018

Some new plates

Photos from Chef Geraldo Schaun's post 08/04/2018

Working ideas

Timeline photos 08/06/2016

Tomato Basil Garspacho

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Galveston, TX

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm
Sunday 9am - 5pm

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