The Nose Dive, Greenville, SC Videos
Videos by The Nose Dive in Greenville. Urban comfort food enjoyed in the heart of Downtown Greenville. Dinner, lunch, brunch, and craft brews. Best enjoyed with great company and conversation.
The only thing on our mind this weekend? B R U N C H 🧇
Enjoy classics like the Fried Chicken & Waffles as you sip on some Mimosas at @thenosedive 🥂
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#thenosedive #nosedive #table301 #greenvillesc #yeahthatgreenville #greenvillefoodie #gvltoday
#urbancomfortfood
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The only thing on our mind this weekend? B R U N C H 🧇 Enjoy classics like the Fried Chicken & Waffles as you sip on some Mimosas at @thenosedive 🥂 . . . #thenosedive #nosedive #table301 #greenvillesc #yeahthatgreenville #greenvillefoodie #gvltoday #urbancomfortfood
What’s the most important holiday we know of? Why, it’s National Mac and Cheese Day! Our classic Mac is made with a Creamy Cheese Sauce, Sharp Cheddar, Fontina, and Ricotta Salata. Personalize it with some protein, and get it Gluten-Free if you wish - yes, we can do that! Celebrate today at @thenosedive 🧀 . . . #nationalmacandcheeseday #thenosedive #nosedive #table301 #greenvillesc #yeahthatgreenville #greenvillefoodie #gvltoday #urbancomfortfood
Fall in love at first dunk. Beer Cheese and Pretzels: the quickest way to our hearts 🥨 . . . #thenosedive #nosedive #table301 #greenvillesc #yeahthatgreenville #greenvillefoodie #gvltoday #urbancomfortfood
Don’t forget! Mac and Cheese Monday will be here starting THIS MONDAY! 🧀 Mac and Cheese bar! 3.11.19 You pick your toppings! AYCE
Bartender Kelly's signature Maple Manhattan! Perfect for fall! 🍂 #craftedcocktails #weekendvibes #thenosedive #yeahTHATgreenville #Crafted
Tonight's Dinner Feature-->Grilled Swordfish, Pork Belly Heirloom Potato Hash and Shish*to Peppers. We flavored this with a homemade Arugula Pesto. Come enjoy this beautiful weather at Nose Dive! #thenosedive #yeahTHATgreenville #letseat #table301
Our dinner feature tonight is "finger lickin" good!!! #kingclip #thenosedive #greenvillesc #yeahthatgreenville @ryanwcarroll
Tonight's feature: Black garlic and pepper rubbed flat iron steak (7oz) over an octopus and fingerling potato salad topped with braised spinach #yeahthatgreenville #visitgreenville #culinaryarts #table301 #thenosedive #letseat
Dinner feature--> Summer pasta// 6 shrimp in a cream based sauce with garlic & onions, fava beans, heirloom cherry tomatoes, hand torn basil, Parmesan cheese and chives #thenosedive #table301 #culinaryarts #visitgreenville #yeahthatgreenville @nosedivechefs
Tonight's dinner feature--> Hanger steak served over a warm salad of locally foraged mushrooms, charred onions, heirloom tomatoes and whipped Gorgonzola topped with Gorgonzola crumbles. On the side we have some crab and truffle macaroni & cheese. #yeahthatgreenville #visitgreenville #culinaryarts #table301 #thenosedive @nosedivechefs
@chefgeejones is getting fired up for dinner tonight! Are you?! Only 6 more days to enjoy Restaurant Week! 🔥#dinnertime #firedup #thenosedive #yeahthatgreenville #table301 #restaurantweek #rwsc #eatlocal #tuesdaymotivation #workhardplayhard
Oh you know, just firing some quail for tonight's dinner feature!! Stay tuned for the finished result.....👌🏻 #yeahthatgreenville #TheNoseDive #quail #foodies #fireburning #eatlocal #table301
When you have early morning staff meetings, it's only healthy to play team building games and make them work! 😂😂 #TheNoseDive #teambuilding #allstaffmeeting #foodies #Table301 #yeahthatgreenville
Prepping for lunch. It's Friday. Get excited! #seeyouforlunch #itsfriday #pumpedup #kitchenlife #TheNoseDive #yeahthatgreenville #Table301 #eatlocal #foodies
Bacon brownie goodness!!! #thenosedive #CraftedatNoseDive #Table301 #yeahthatgreenville #foodies #eatlocal