Fuzeion Catering
I provide High Quality Gourmet Personal Chef & Catering Services
03/27/2024
Shaved Fennel Heirloom Insalata / Oregano Lemon Roast Chicken & Bucatini
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Birthday Pajama Jam!
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Watch Me Try My First Elk!
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Try Our Ahi Tuna Tartare! Book Fuzeion Catering For Your Next Event!
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Put Some Hot Sauce On Dem Frog Legs!!!
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Book Us Now For Your Next Event!
Fuzeion Catering!!
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Epic Brunch !
Thank you Tiffany for having me !
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I Got More Coming!
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05/11/2022
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The Epic Origin Story of Fuzeion
The story of Fuzeion began with Amir Thompson, a humble dishwasher at the age of 12 in a small Midwestern restaurant. Early on, Amir began learning food preparation and cooking fundamentals, and was quickly promoted to working as a kitchen cook, and at the age of 19, Amir began managing the restaurant. Amir is now an experienced chef of 24 years with his own catering business, bringing his own flavor collected throughout the years to South Florida.
Amir’s collective experience started in his early adolescence, with the influences of Japan from Japanese exchange students living in his household, to Mexican influences growing up in California, to Middle-Eastern neighbors sharing their traditional dishes. Amir’s gastronomic encounters while living in the West Coast, East Coast, Midwest, and the South have shaped his vision of the true nature of food and its connection to human culture. Amir’s contact with all manner of cuisine results in the culinary masterpiece that is Fuzeion, hence the origin of its name.
Amir is grateful for the meaningful connections and relationships he has forged with his friends, family, and potential business clients. He hopes to establish meaningful business relations with others who share a similar dream.
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Address
470 Ansin Boulevard STE D-E
Hallandale Beach, FL
33009
Opening Hours
| Monday | 11am - 10pm |
| Tuesday | 11am - 10pm |
| Wednesday | 11am - 10pm |
| Thursday | 11am - 10pm |
| Friday | 11am - 12am |
| Saturday | 10am - 12am |
| Sunday | 11am - 12am |
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