Golfstrømmen

🌟 Today is our last service day! 🌟 Join us at from 12-9 pm as we bid farewell to our beloved restaurant lovers. It’s been an incredible journey of serving delicious meals and creating unforgettable memories. Don’t miss this final opportunity to dine with us and celebrate the love for food! 🍽️❤️

Dear Houston,

With heavy hearts, we announce that our last day of service will be on Sunday, February 4 from 5-9pm. However, this is not a goodbye, but rather a new beginning filled with love and excitement.

will be in the kitchen, pouring his heart and soul into the first iteration of our menu, creating a culinary experience that is a true labor of love. Houston, you have embraced us with open arms, allowing us to share our unique flavors and passion with your wonderful city. We are forever grateful for the opportunity to serve you.

As we bid farewell for now, we are taking the invaluable lessons we learned from Golfstrommen as a food hall concept and infusing them into a more elevated and extraordinary dining experience. This is just the beginning of our journey to bring you even more joy and culinary delights.

We would like to express our deepest gratitude to our incredible staff and the Houston community for their unwavering support over the past couple of years. Your love and appreciation have been the driving force behind our success. Thank you from the bottom of our hearts.

Stay tuned, Houston! We have so much more in store for you, filled with love, creativity, and unforgettable moments. Together, let’s continue to write the most beautiful chapter in our culinary adventure.

With love and gratitude,

&

📢 Today, Tuesday 1/16, we will be suspending operations This is due to several school districts and city & county offices being closed, as well as hazardous road conditions. Stay warm and safe with your loved ones!

See you tomorrow! 🌇

🥶 Attention everyone at ! Due to severe weather conditions, we have made the decision to close early today (4pm). The safety of our amazing staff is our top priority. Stay safe and cozy indoors!

Calling all seafood enthusiasts! Indulge in a seafood lover's paradise at . Experience the ultimate culinary delight with our tantalizing array of sustainable seafood options. Don't miss out on this dream come true for seafood lovers! 🌊🦞🍤

📍401 Franklin Street, Houston, Tx 77201

🍔📢 Calling all burger lovers! Craving a juicy and delicious burger? Join us today and indulge in the ultimate burger experience that will leave you craving for more! 🍔

Indulge in the epitome of fine dining with our exquisite fresh crab claws. Impeccably sourced and expertly prepared, these succulent treasures from the sea are a true culinary masterpiece. Elevate your gastronomic journey with the delicate flavors and elegant presentation of our crab claws. 🦀✨

📣 Exciting news! 🌟 Lysverket, the renowned fine dining restaurant from Norway, is making its way to Houston to take over Golfstrommen. Led by Michelin star Chef Christopher Haatuft, this culinary extravaganza will feature the talents of Ronald Shaw and Guest Chef Justin Huffman from Justine's Brasserie in Austin. Mark your calendars and indulge in an unforgettable evening curated by this exceptional team. 🍽️

Make your reservations through rest
Dec 8th

Soup season is upon us – warm up with a bowl of our New England Style Clam Chowder. 🥣

Our advice? Go ahead and order a little bit of everything off the menu. We’re open for lunch from 11am-3:30pm and dinner from 5-10pm.

Treat yourself to a filet this week – served with herb purée and shaved fennel salad.

GRILLED BONELESS FILET / available in a Red Snapper, Bluefin Tuna or Salmon portion.

In a city brimming with culinary talent and endless incredible dining options, we are honored to be named one of the best in town in the Houston Chronicle's Top 100 Restaurants list. Thank you for this special recognition. We're so proud of our staff and excited about the future of our concept. Big things on the horizon for us!

If you’re looking for something on the lighter side – may we suggest the Live Maine Scallops? Served in orange aguachile and orange supreme.

From tide to table, we’ve got the freshest options in downtown Houston.

From left to right: Oysters, Stone Crab Claws, Red Snapper, Mussels, Little Neck Clams.

Meet us at POST Houston. We’ve got a seat with your name on it – visit https://bit.ly/3sHS1yz to book your weekend reservation.

has never looked this good. Indulge in some snitter and order our Cold Smoked Salmon sandwich. Served open-faced and on thick bread with a side of house chips.

Serving up the freshest catches daily – get a taste of Norway today at POST Houston.

We’re bringing the heat this week with our Singapore Style Chili Crab. Topped with fermented tomato and peppers and served with toast.

Roll your sleeves up and get ready to dig in – this dish is only available on our summer menu for a limited time.

🍾 Just two days left to enjoy our September special. Enjoy a round of oysters on us with any bottle of wine purchased.

Catch of the day – Bluefin Tuna.

Golfstrømmen's commitment to freshness and sustainability means we turn to eco-friendly seafood suppliers, like our friends at Austin's Heritage Seafood. Our market and kitchen are stocked daily with the freshest catches, many sourced from the nearby Gulf of Mexico.

It’s not a party until someone orders a round of oysters for the table – luckily, we’re making it easy for you.

🦪 SEPTEMBER SPECIAL: Everyday during the month of September, receive one free dozen of oysters (Chef's Choice) with any bottle of wine purchased at Golfstrommen.

We set our standards high. Bringing you the flavors of Norway and the Gulf Coast without ever having to leave Houston.

When life gives you lemons, ask for some bulldog sauce and an order of our Katsu Fried Shrimp.

SEPTEMBER SPECIAL | Free Dozen Oysters 🦪

Everyday during the month of September, receive one free dozen of oysters (Chef's Choice) with any bottle of wine purchased at Golfstrømmen.